198 french onion soup white wine wine Recipes
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vegetable oil and7 Morevegetable oil, onion, halved and thinly sliced (about 2 1/2 cups), sugar, all-purpose flour, reduced-sodium fat-free beef broth (swanson recommended, 3 1/2 cups total), dry white wine or 1/4 cup dry vermouth, french bread , toasted (optional -- rub bread with garlic clove before toasting), swiss cheese, shredded55 min, 8 ingredients
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butter, olive oil, onions, sliced thin and7 Morebutter, olive oil, onions, sliced thin, garlic, minced very fine, sugar, dry white wine, beef stock or 6 cups chicken stock (the beef will make a darker, more robust soup), french baguettes, 1/2 inch thick,toasted, swiss cheese, grated, parmesan cheese, grated16 min, 10 ingredients
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butter, olive oil, peeled halved and sliced yellow onion and8 Morebutter, olive oil, peeled halved and sliced yellow onion, thick slices baguette , as required to form a single layer in each soup bowl, sugar, beef stock, dried thyme (optional), dry white vermouth or 1/2 cup dry white wine, salt & freshly ground black pepper, to taste, coarsely grated gruyere, coarsely grated ementhaller swiss cheese1 hour 20 min, 11 ingredients
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unsalted butter and9 Moreunsalted butter, vidalia onions, thinly sliced (or substitute spanish or hawaiian onions. do not use red salad onions.), better than bouillon beef base or 7 cans beef broth, better than bouillon chicken bouillon granules or 3 cans chicken broth, worcestershire sauce, dry white wine, french bread, slices toasted (see below ), olive oil, parmesan cheese, cheese slice (mozzarella, swiss, or gruyere)2 hour 30 min, 10 ingredients
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olive oil, butter, onions, halved and sliced thin and11 Moreolive oil, butter, onions, halved and sliced thin, garlic, minced, flour, pepper (do not add salt!), sugar, dried leaf thyme (not ground !), consomme, water, white wine, chopped fresh parsley, french bread, 1 inch thick, combination of grated cheese (swiss, parmesan, mozzarella, edam is good)25 min, 14 ingredients
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sweet onions (depends on their size - enough to fill a la... and11 Moresweet onions (depends on their size - enough to fill a large pan), butter, salt, white wine or flat champagne (less sweet the better), beef stock, chicken stock, apple cider, bouquet garni (if you want to make your own tied in some cheesecloth: thyme, parsley, bay, etc), french bread, salt & pepper to taste, grated gruyere , fontina, or similar cheese, splash of cognac (optional - but highly recommended )1 hour 30 min, 12 ingredients
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French Onion Soupbutter and10 Morebutter, vidalia onions, sliced thin and cut to 1-inch strips, brown sugar, all-purpose flour, white wine (carlo rossi rhine works well), sherry wine, beef broth, swiss cheese or 1 lb gruyere cheese, shredded, parmesan cheese, grated, french baguettes, 1/2-inch thick , browned in an oven, salt and pepper1 hour 20 min, 11 ingredients
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Soupe A L’Oignon (French Onion Soup)thick) slices french bread baguette, unsalted butter and9 Morethick) slices french bread baguette, unsalted butter, vertically sliced onion (about 2 lb), sugar, freshly ground black pepper, all-purpose flour, fat-free , 50% less-sodium beef broth, water, dry white wine, worcestershire sauce, gruyere cheese , cut into 4 thin slices11 ingredients
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French Onion Soupsliced onions, beef broth, shredded swiss cheese and6 Moresliced onions, beef broth, shredded swiss cheese, white sugar, white wine, vegetable oil, butter or margarine, salt and pepper to taste, sliced french bread35 min, 9 ingredients
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French Onion Soupbutter, white onions, thinly sliced (about 3 lb) and8 Morebutter, white onions, thinly sliced (about 3 lb), chicken broth, beef consomme, undiluted, dry white wine, fresh thyme, fresh parsley, salt and freshly ground pepper to taste, thick) french baguette slices, swiss cheese slices10 ingredients
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French Onion Soupbutter, white onion, peeled and thinly sliced and9 Morebutter, white onion, peeled and thinly sliced, all-purpose flour, beef stock , preferable homeade, dry red wine, worcestershire sauce, salt and pepper, french bread, each 1/2 inch thick, olive oil or 2 -3 tbsp melted butter, garlic, halved, grated parmesan cheese1 hour 20 min, 11 ingredients
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French Onion Soupbutter, olive oil, sliced onions (about 2-1/2 lb), salt and7 Morebutter, olive oil, sliced onions (about 2-1/2 lb), salt, sugar, flour, homemade beef stock , or good quality store bought stock, cognac , or other good brandy, dry white wine, thick slices of french bread, toasted, coarsely grated gruyere11 ingredients
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