554 french dip french Recipes

olive oil, balsamic vinegar, prepared pesto, salt, pepper, grated parmesan cheese, french bread baguette (1 lb), thinly sliced

country sausage patties, thawed (12 patties), chopped green chilies, chopped red bell pepper, light cream cheese, softened, light sour cream, shredded cheddar cheese, chopped green onion, french baguettes, prepared and sliced (1 loaf)

process cheese (velveeta), cubed, lump crabmeat, drained, diced tomatoes and green chilies, undrained, frozen cooked salad shrimp, thawed, french bread baguettes, sliced and toasted

grated romano cheese (about 1 oz), light mayonnaise, light sour cream, dried marjoram, ground black pepper, onion salt, garlic powder, artichoke hearts packed in water, well drained, chopped into 1/4-inch pieces, paprika, french-bread baguette slices, toasted

artichoke heart, drained, onion, garlic, mayonnaise, sour cream, parmesan cheese, mozzarella cheese, divided, oregano, dried basil or 6 leaves fresh basil, approximately, salt and pepper, chopped parsley (to garnish ) (optional), crusty french bread

grated romano cheese (about 1 oz), light mayonnaise, light sour cream, dried marjoram, ground black pepper, onion salt, garlic powder, water-packed artichoke hearts, drained and chopped to 1/4-inch pieces, paprika, french baguette, slices toasted

crabmeat, butter, onion, minced fine, garlic clove, chopped, lemon juice, ricotta cheese, sour cream, shredded sharp cheddar cheese, brie cheese, with rind removed cut up into small pieces, shredded mexican blend cheese (monterey jack, cheddar, queso quesadilla, and asadero), french fresh breadcrumb, goya adobo seasoning , with pepper and cumin

cream cheese, softened, pesto sauce or homemade, garlic clove, chopped, french baguette, sliced and baked

cream cheese, softened, chunk white chicken, drained, buffalo wing sauce, ranch salad dressing, shredded colby-monterey jack cheese, french bread baguette slices, celery ribs or tortilla chips, optional

au jus sauce, good seasons italian dressing, beef broth, water (use empty beef broth can), rolled rib roast

swiss cheese, grated, vidalia onions, mayonnaise, french bread, cut up

ranch dressing packet, sour cream, frozen spinach (thawed ), bread (italian , rye, french, ext)

loaves bread (round pain de campagne bread), light sour cream, light mayonnaise, parsley flakes, low-fat milk, onion soup mix, crumbled blue cheese

mayonnaise or 2 cups miracle whip, vegetable soup mix (knorr preferred), french onion soup mix, sour cream, cream cheese, softened, frozen chopped spinach, thawed and drained of most liquid, shrimp, ring 40-60 count, tails removed, crabmeat, lobster meat (optional), minced red onion (optional)

baby shrimp, cream cheese, mayonnaise, french dressing, heavy cream, onion, chopped very fine

cream cheese, kraft philadelphia prepared onion dip, mayonnaise, crabmeat, ketchup, french dressing, garlic powder (taste and add more if you prefer), pepper, carrot, cut into sticks, celery, cut into sticks, quartered mushroom, cracker

chili powder, ground mustard, garlic powder, sugar, soft bread such as sourdough, italian, french , 1 lb., butter, wheel of brie cheese