27893 food network crab dip Recipes

crabmeat, sour cream, cream cheese, shredded cheese (any variety, i used a 4 cheese mexican blend), bacon bits (real , not imitation), chopped cilantro (dried or fresh ), cajun seasoning (i use tony chachere s), garlic powder, onion powder, pepper, salt

cream cheese, softened (brick style), swiss cheese, grated, bottled chili sauce, worcestershire sauce, dijon mustard, tabasco sauce, salt, crabmeat, drained and flaked, green onions, thinly sliced, toasted sliced almonds

parsley (minced ), green onion top (chopped ), butter, cream of mushroom soup (undiluted ), worcestershire sauce, salt, pepper, tabasco sauce, crabmeat (drained ), shrimp (drained & mashed )

cream cheese, cubed, heavy whipping cream, parmesan cheese, lump crabmeat, dry onion soup mix, worcestershire sauce, garlic cloves, minced, fresh lemon juice, salt, fresh chives, minced, for garnish

light cream cheese, at room temperature, sour cream (can use light ), relish sandwich spread (mayonnaise- , kraft), minced scallion, fresh lemon juice, dijon mustard, worcestershire sauce, hot red pepper sauce, crushed garlic, coarsely grated cheddar cheese, milk (about), cooked crabmeat , picked over for shell and cartilage

cream cheese, softened, mayonnaise, butter, softened, old bay seasoning, chopped green onions, minced bell peppers, white lump crabmeat, shredded mozzarella cheese, grated parmesan cheese, tomato, diced, tortilla chips , for serving, cooked chopped spinach, artichokes in water

cream cheese spread, seafood sauce , tangy, crabmeat (drained ), shrimp (drained ), assorted cracker

neufchatel cheese, fat-free cream cheese, lump crabmeat, undrained, salsa (spicy is best)

crabmeat , picked over for shells, garlic, chopped, pickled jalapeno pepper, chopped, jalapeno jack cheese, grated, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated

cream cheese, albacore tuna in water, mayonnaise, old bay seasoning, garlic, minced, minced onion

cream cheese, softened, chopped green chilies, drained, seeded and chopped tomato, garlic clove, minced, whipping cream, fresh lemon juice, worcestershire sauce, hot sauce, ground red pepper, salt, pepper, fresh lump crabmeat, drained, chopped fresh parsley

cream cheese, onion, chopped, ketchup, worcestershire sauce, mayonnaise, cream (2 ers), crabmeat

cream cheese, at room temperature, crabmeat, minced green onions, milk, salt, pepper, worcestershire sauce, paprika

cream cheese (softened ), seafood cocktail sauce, crabmeat (drained, rinsed and broken up ), canned baby shrimp (drained and rinsed ), ritz cracker

olive oil, chopped onion, garlic, minced, seeded and chopped jalapeno peppers, light beer, heavy whipping cream, cream cheese, pasturized process cheese (velveeta), lump crabmeat, drained and picked over for shell, fresh lime juice, minced green onion, minced fresh cilantro, chili powder, salt, freshly ground black pepper, cayenne pepper, ground cumin

lump crabmeat , picked over, mayonnaise, creme fraiche, chopped flat leaf parsley, snipped chives, dijon mustard, fresh lemon juice (not the bottled kind ), manchego cheese, shredded (1 cup), piquillo peppers, drained and cut into strips (1 9 oz jar), crusty bread or rye cocktail bread or coctail pumpernickel bread or cracker, for serving

neufchatel cheese or 8 oz cream cheese, softened, mayonnaise, shredded cheddar cheese, garlic salt, old bay seasoning, pepper, worcestershire sauce, imitation crabmeat or 6 -8 oz real crabmeat

cream cheese, crabmeat, drained, mild curry powder, salt and pepper, lemon juice, onion, chopped fine