386 food and pie Recipes

angel food cake (10 inch), instant lemon pudding, cold milk, sour cream, cherry pie filling or 1 (21 oz) can strawberry pie filling

boiling water, cherry jell-o or 2 (4 oz) packages packages of jell-o brand cherry gelatin, ice cubes, cherry pie filling, angel food cake or 4 cups cake, cubes, cold milk, vanilla flavor instant pudding and pie filling mix, cool whip topping, thawed, divided

step angel food cake mix, sugar, sugar-free strawberry gelatin, boiling water, seedless strawberry jam, reduced-fat cream cheese, cubed, nonfat milk, lemon juice, cheesecake flavor instant pudding and pie filling mix or 1 (3 1/2 oz) package vanilla pudding mix, sliced fresh strawberries, kiwi fruit, peeled, halved and sliced, grated lemon peel

boiling water, jell-o brand cherry gelatin, sugar (optional), ice cubes, cherry pie filling, angel food cake, sliced into cubes (or can use lb cake, about half a cake), cold half-and-half cream, jell-o vanilla flavor instant pudding and pie filling mix, cool whip frozen whipped topping, thawed

lemon yogurt, cool whip, lemon pie filling, store bought angel food cake, lemons (rings)

angel food cake, cherry pie filling, vanilla pudding mix (instant ), carton sour cream

uncooked old fashioned oats, baking powder, salt, skim milk, egg beaters egg substitute or 2 eggs, unsweetened applesauce or 1 apple, peeled, cored, and coarsely chopped in the food processor, splenda sugar substitute, vanilla extract, ground cinnamon or 1 tbsp apple pie spice

angel food cake mix, lemon pie filling, sliced almonds, flaked coconut

angel food cake (torn), instant lemon pudding, sour cream, milk, pie filling , of your choice, cream or cool whip topping

cold whole milk, divided, instant vanilla pudding mix, topping mix (dream whip ), vanilla extract, prepared angel food cake (8 to 10 oz), maraschino cherry juice, cherry pie filling, chocolate syrup, flaked coconut, toasted, sliced almonds, toasted

angel food cake mix (the 1 step mix), pumpkin pie spice, cold water, pumpkin puree (not pie filling)

boiling water, jell-o brand cherry gelatin, cold water, cherry pie filling, angel food cake, cubes, cold milk, vanilla flavor instant pudding and pie filling mix, cool whip topping, thawed, divided use

cream cheese, softened, icing sugar, prepared angel food cake, cut into 1 inch cubes, blueberry pie filling or 2 (21 oz) cans cherry pie filling

prepared round angel food cake (frozen for easier slicing), sweetened condensed milk, water, almond extract, unwhipped 35% cream (1 pint), cheesecake flavor instant pudding and pie filling mix (or use vanilla flavor), fresh strawberries, thinly sliced (you may use more if desired)

blueberries (i use 1 frozen bag of berries. make sure you defrost them, though), blackberry (also , 1 bag defrosted), apples, pureed with skins (i recommend fuji apples), eggs, apple pie spice, sugar substitute (i recommend splenda), coconut (unsweetened , from a health food store), oats (oatmeal, old-fashioned), almonds, ground to a meal, salt, apple pie spice (optional), flax seed meal, vanilla protein powder, oat bran, wheat bran, canola oil, milk

store bought angel food cake mix, lemon pie filling, shredded coconut, cream cheese, softened, butter, softened, powdered sugar, vanilla, lemon zest, for garnish

angel food cake , torn in pieces, instant vanilla pudding, milk, almond extract, sour cream, comstock cherry pie filling