Angel Squares Recipe

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Angel Squares
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Ingredients:

Directions:

  1. Combine cake mix with pie filling.
  2. Put in sprayed 9x13 pan.
  3. Top with almonds and coconut.
  4. Bake at 350F for 30 minutes.
  5. (Lemon pie filling can also be substituted with pumpkin pie filling. Add 1 teaspoons cinnamon sprinkled over top before baking along with the other toppings.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 26.66 Kcal (112 kJ)
Calories from fat 16.23 Kcal
% Daily Value*
Total Fat 1.8g 3%
Sodium 11.6mg 0%
Potassium 21.27mg 0%
Total Carbs 2.35g 1%
Sugars 0.73g 3%
Dietary Fiber 0.33g 1%
Protein 0.64g 1%
Iron 0.1mg 1%
Calcium 6.9mg 1%
Amount Per 100 g
Calories 430.66 Kcal (1803 kJ)
Calories from fat 262.12 Kcal
% Daily Value*
Total Fat 29.12g 3%
Sodium 187.47mg 0%
Potassium 343.56mg 0%
Total Carbs 37.99g 1%
Sugars 11.78g 3%
Dietary Fiber 5.33g 1%
Protein 10.42g 1%
Iron 1.7mg 1%
Calcium 112.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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