1328 florentine knot cenci alla Recipes
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bacon, chopped, garlic cloves, minced, onion, chopped and8 Morebacon, chopped, garlic cloves, minced, onion, chopped, chopped spinach, drained, chicken broth, cannellini beans, rinsed and drained, red kidney beans, rinsed and drained, dark red kidney beans, rinsed and drained, sun-dried tomato , cut into thin strips, dried basil, shredded parmesan cheese35 min, 11 ingredients
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Florentine Beefsteakbeef tsp-bone steaks, 1 1/2 inches thick, olive oil, salt and2 Morebeef tsp-bone steaks, 1 1/2 inches thick, olive oil, salt, fresh ground black pepper, lemon wedge, for serving17 min, 5 ingredients
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Florentine Style Porterhouse & Asparagus (Atkins)porterhouse steaks, 1 1/2 inches thick, olive oil, divided and9 Moreporterhouse steaks, 1 1/2 inches thick, olive oil, divided, garlic clove, cut in half, rosemary sprigs, fresh thyme sprigs, coarse sea salt or 1 1/2 tsp kosher salt, fresh coarse ground black pepper, slender asparagus , tough ends snapped off, olive oil, salt, black pepper40 min, 11 ingredients
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Florentine Multi-Layered Piechopped onion, garlic clove, minced, butter and7 Morechopped onion, garlic clove, minced, butter, fresh spinach, rinsed and stems removed, eggs, egg, separated, pastry for double-crust pie, sliced cooked ham or 1/2 lb cooked turkey, red pepper, cut in strips, swiss cheese, sliced52 min, 10 ingredients
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Florentine Daintiesflour , sifted, salt, eggs, sugar and4 Moreflour , sifted, salt, eggs, sugar, semisweet chocolate morsel, dates, chopped (optional), walnuts, chopped, lemon rind, grated42 min, 8 ingredients
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Florentine Bread and Tomato Soupwhole wheat bread , stale and7 Morewhole wheat bread , stale, ripe plum tomatoes or 1 lb canned plum tomatoes, leek, fresh basil, chili pepper, beef broth, olive oil, salt and pepper55 min, 8 ingredients
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Florentine Style Fishtilapia fillets (or fish of your choice) and9 Moretilapia fillets (or fish of your choice), all purpose sodium-free seasoning (i use mrs. dash), lemon juice, fresh is best, olive oil, cream of asparagus soup (cream of celery, cream of mushroom, or whatever you like or have on hand works well), half-and-half (or enough to make soup nice and creamy but not too thin), parmesan cheese, grated (i use kraft), fresh spinach (i do not chop the spinach), mushrooms, quartered (i use baby bella), olive oil50 min, 10 ingredients
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Florentine Sponge Cakeplain white flour (sifted), extra virgin olive oil, milk and7 Moreplain white flour (sifted), extra virgin olive oil, milk, orange , rind of, powdered saffron, sugar (or to taste), eggs, baking powder, icing sugar, salt45 min, 10 ingredients
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Florentine Wedding Soupchicken stock, stalks celery, carrots, halved, onion and7 Morechicken stock, stalks celery, carrots, halved, onion, frozen chopped spinach, italian cheese blend, shredded, eggs, garlic cloves, minced, frozen meatballs, italian 1/2 oz, salt , to taste, white pepper , to taste16 min, 11 ingredients
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Florentine Cookies (Food Network Kitchens)unsalted butter, brown sugar, corn syrup, ground pecans and2 Moreunsalted butter, brown sugar, corn syrup, ground pecans, flour, chocolate chips32 min, 6 ingredients
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Florentine Cookies (Emeril Lagasse)butter, room temperature, sugar, egg, vanilla extract and4 Morebutter, room temperature, sugar, egg, vanilla extract, baking soda, salt, quick cooking oats, pecan pieces8 ingredients
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Florentine Cookiesbutter, sugar, honey, heavy whipping cream, sliced almonds and2 Morebutter, sugar, honey, heavy whipping cream, sliced almonds, old-fashioned oats, semisweet chocolate chips30 min, 7 ingredients
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Florentine Cookiesbutter, light corn syrup, sugar and2 Morebutter, light corn syrup, sugar, almonds, 6 oz sliced , and 6 oz ground in a food processor, pastry flour38 min, 5 ingredients
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Florentine Mac and Cheese and Roast Chicken Sausage Meatballs (Rachael Ray)salt, cavatappi corkscrew shaped hallow pasta and17 Moresalt, cavatappi corkscrew shaped hallow pasta, ground chicken, black pepper, fresh rosemary, leaves stripped and finely chopped, fennel seeds, garlic, grated, crushed red pepper flakes, ricotta cheese, grated parmigiano reggiano, divided, egg, bread crumbs, plus more , if needed, extra-virgin olive oil, divided, chopped frozen spinach, butter, all-purpose flour, chicken stock, whole milk, grated nutmeg , eyeball it40 min, 19 ingredients
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Florentine Meatballs (Rachael Ray)frozen spinach , defrosted in the microwave and15 Morefrozen spinach , defrosted in the microwave, ground turkey breast, onion, finely chopped, divided, garlic, chopped, egg, milk, divided, bread crumbs, 3 handfuls, grated parmigiano-reggiano , 2 palm fulls, coarse salt and black pepper, extra-virgin olive oil, for drizzling, butter, all-purpose flour, chicken stock, sack shredded provolone or blend of italian cheeses, available on dairy aisle, freshly grated nutmeg , eyeball it, parsley leaves, chopped30 min, 16 ingredients
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Florentine Prosciutto Wrapped Chicken (Rachael Ray)frozen spinach , defrosted, pine nuts, ricotta cheese and7 Morefrozen spinach , defrosted, pine nuts, ricotta cheese, grated parmigiano-reggiano, garlic, grated or finely chopped, salt and freshly ground black pepper, a few grates nutmeg, chicken breasts, prosciutto di parma , 1/3 lb, extra-virgin olive oil35 min, 10 ingredients
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Florentine Scallop Scampi with Fettuccine (Food Network Kitchens)unsalted butter , (4 tbsp), garlic, minced and7 Moreunsalted butter , (4 tbsp), garlic, minced, juice of 2 lemons (1/3 cup), toasted hazelnuts, chopped, kosher salt and freshly ground pepper, sea scallops , tough muscles on the side removed, fresh fettuccine, baby spinach, flat-leaf parsley leaves, roughly chopped20 min, 9 ingredients
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