296 flavored black beans Recipes

poblano peppers, red bell pepper, red onion, peeled and quartered, serrano chiles, stemmed and seeded, tomatillos, husks removed and cut in half, ripe roma tomatoes, bellwether carmody or other flavorful melting cheese, sliced thinly, roughly chopped cilantro leaves, salt and pepper, black bean salsa, avocado, cilantro sprigs, crisp tortilla chips, diced red, yellow and green bell pepper, cooked black beans, diced onion, minced jalapeno (or to taste), chopped cilantro, chopped roma tomato, minced garlic, fresh lime juice, olive oil, drops of honey , salt and pepper to taste

lean ham steak, olive oil, onion, diced, green onions, chopped, carrots, diced, celery ribs, diced, jarred ham-flavored soup base, pepper, navy beans, drained, cannellini beans, drained, black-eyed peas, drained, yukon gold potatoes, peeled and diced (about 2 lb.), garnish: fall potato leaves

great northern bean, cooked very soft (or 1 28 oz can of large white beans), olive oil, garlic, chopped (about 5 cloves), onions, diced, fresh rosemary, chopped (or 1/4 tsp. dried ), dried new mexico chili (or 1/4 tsp. crushed red pepper flakes), head escarole (about 6 cups leaves , or an equal amount of spinach, torn into large pieces), ripe plum tomatoes, seeded and diced (about 1 1/2 cups), unsalted butter, flat-leaf italian parsley , rough chopped, parmigiano-reggiano cheese, grated (optional), kosher salt & freshly ground black pepper, drops extra virgin olive oil (or a nice flavored oil)

extra-virgin olive oil, yellow onions, chopped, green bell pepper, seeded and minced, red bell pepper, seeded and minced, garlic, minced, ground turkey, chili powder, dried oregano, paprika, ground cumin, seasoned salt, red pepper flakes, ground black pepper, unsweetened cocoa powder, diced tomatoes with green chile peppers, liquid drained and reserved, red chili beans, rinsed and drained, black beans, rinsed and drained, tomato paste, light beer (such as miller lite), worcestershire sauce, hickory-flavored liquid smoke, low-sodium tomato juice, hot pepper sauce (such as tabasco)

garlic clove, kosher salt, divided, strong freshly brewed coffee, balsamic vinegar, fresh ground pepper, whole coffee beans (not flavored beans), whole black peppercorn, extra virgin olive oil, sirloin steaks, about 1-inch thick , trimmed of fat

sloppy joe seasoning mix (williams if you can get it), barbecue sauce, divided, melted butter, boneless skinless chicken breast halves, ranch dressing, taco seasoning mix, tossed mixed salad greens, black beans, rinsed and drained, green onions, chopped, tomato, chopped, shredded cheddar cheese or 1 1/2 cups monterey jack cheese or 1 1/2 cups colby-monterey jack cheese, chili-flavored corn chips or 1 1/2 cups barbecue-flavored corn chips

dark soy sauce, cornstarch, egg white, peanut oil, flank steak , sliced thin across the grain, dark soy sauce, sugar, rice wine (or dry sherry), pepper, oyster sauce, wide rice noodles or 8 oz egg noodles (approximately), peanut oil, for frying, garlic, finely chopped, ginger , about the size of a 25 cent piece,julienned, fermented black beans (vital for flavor see note. dow see), rice wine (or dry sherry), onion, peeled & sliced, green pepper, cored and sliced into strips, fresh bean sprouts

vegetarian refried beans, black bean dip, yellow onion, diced, garlic cloves, minced, picante sauce, green chilies, chopped, whole kernel corn, drained, frozen spinach, chopped, chihuahua cheese, shredded (or use whatever kind of cheese you want), veggie burgers (any flavor ), extra virgin olive oil, sour cream (optional)

finished texture of the soup should be creamy but not too thick. eight to 10 strokes with a potato masher should be adequate. if you cannot find a smoked ham hock, a ham steak is almost as good and readily available. we found that 6 oz of ham steak adds flavor without overwhelming the beans. if using ham steak, cut it into quarter-inch dice and add the meat to the pot when starting the beans., bay leaves, fresh thyme, parsley stems , plus 1 1/2 tbsp minced parsley leaves, dried navy beans washed and picked clean of any debris or dark-colored beans, smoked ham hock (about 12 oz), salt, unsalted butter, onion , chopped fine, carrot , chopped fine, stalk celery , chopped fine, garlic , peeled and finely minced, ground black pepper, lemon juice from 1 medium lemon , plus 1 lemon cut into wedges

garlic clove, thick) slices diagonally cut italian or french bread baguette, olive oil-flavored cooking spray, drained canned cannellini beans or other white beans, rinsed, fresh lemon juice, freshly ground black pepper, dried oregano, dried thyme, dried marjoram, olive oil, divided, swiss chard leaves, trimmed and thinly sliced, balsamic vinegar, grated fresh parmigiano-reggiano cheese

olive oil, chopped onion, chopped fresh rosemary, chopped escarole, salt, black pepper, water, canned cannellini beans or other white beans, drained, uncooked pearl barley, beef-flavored bouillon cube

poblano peppers, red bell pepper, red onion, peeled and quartered, serrano chiles, stemmed and seeded, tomatillos, husks removed and cut in half, ripe roma tomatoes, bellwether carmody or other flavorful melting cheese, sliced thinly, roughly chopped cilantro leaves, salt and pepper, black bean salsa, avocado, cilantro sprigs, crisp tortilla chips, diced red, yellow and green bell pepper, cooked black beans, diced onion, minced jalapeno (or to taste), chopped cilantro, chopped roma tomato, minced garlic, fresh lime juice, olive oil, drops of honey , salt and pepper to taste

ground beef (at least 10% fat for maximum flavor), ground hot sausage, green pepper, chopped, onion, chopped, fresh jalapeno, minced, fresh garlic cloves, minced, black beans, kidney beans, tomato puree, tomato paste, water, cumin, chili powder, black pepper, salt, sugar, cayenne pepper, cinnamon

lean ham steak, olive oil, onion, diced, green onions, chopped, carrots, diced, celery ribs, diced, jarred ham-flavored soup base, pepper, navy beans, drained, cannellini beans, drained, black-eyed peas, drained, yukon gold potatoes, peeled and diced (about 2 lb.), fresh baby spinach , thoroughly washed, garnish: fall potato leaves

olive oil flavored cooking spray, 3 sprays, green beans, trimmed and cut in half (thawed ) or 2 (16 oz) bags frozen green beans (thawed), tomatoes, washed and cut in half, fresh basil , cut into ribbons, minced garlic, table salt (or more ), fresh ground black pepper (to taste)

four 15 1/2 oz cans white beans, drained and liquid reserved, chopped onion, bean liquid, garlic cloves, peeled and chopped, fresh lemon juice, salt, liquid hickory smoke flavoring, freshly ground black pepper, basil leaves, chopped, chopped sage , optional

lime, juiced, salt, sugar, water, thick fillets of halibut , square shaped, red leaf or banana leaf for steaming, scallions , 1/16-inch ribbons, peanut oil (lion and globe or an artisan roasted ), fresh kaffir lime leaves , 1/16-inch ribbons, thai bird chiles , 1/16-inch slices, ginger , 1/16-inch ribbons, garlic , 1/16-inch slices, salt and black pepper to taste, canola oil to cook, eggs, beaten, minced garlic, minced ginger, chopped scallions , 1/8-inch slice, cooked, day old jasmin rice (add 1 tsp of tumeric to raw rice to cook in the flavor and color), soy sauce, white pepper, salt to taste, chinese long beans, cut into 2 inch pieces (can substitute blanched haricots verts ), sambal oelek, fish sauce, juice of 2 limes, salt and black pepper to taste

lean ground beef, cumin, garlic powder, chili powder, cream cheese, lime flavored salsa, black beans, cheddar cheese or 8 oz mexican blend cheese, lime flavored tostitos tortilla chips, frozen corn or 8 oz canned corn