57 flat with basil pesto Recipes
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red-wine vinegar, fresh lemon juice, dijon mustard and24 Morered-wine vinegar, fresh lemon juice, dijon mustard, garlic cloves, minced, sugar, extra-virgin olive oil, chopped chives, water, kosher salt, sugar, garlic cloves, smashed, black peppercorns, radishes, persian cucumbers or 1 seedless cucumber, flat-leaf parsley leaves, chickpeas, rinsed and drained, chopped red onion, chopped mint, haricorts verts or other green beans, whole almonds with skin, toasted and coarsely chopped, fresh cremini mushrooms, halved, fresh shiitake mushrooms , stems reserved for another use and caps halved, skinless boneless chicken thighs, basil pesto, tomatoes, cut into 1/2-inch-thick wedges, sliced basil, sliced romaine , bibb, and/or boston lettuce1 hour 30 min, 27 ingredients
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fresh flat-leafed parsley leaves, washed well and spun dry and8 Morefresh flat-leafed parsley leaves, washed well and spun dry, fresh basil leaves, washed well and spun dry, fresh thyme leaves, fresh rosemary leaves, fresh tarragon leaves, freshly grated parmesan (about 1 1/2 oz), olive oil, walnuts, toasted golden brown and cooled, balsamic vinegar9 ingredients
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all-purpose flour, eggs, lightly beaten, breadcrumbs and10 Moreall-purpose flour, eggs, lightly beaten, breadcrumbs, grated parmigiano-reggiano cheese, granulated garlic or 1 tsp garlic powder, grated lemon zest, fresh flat leaf parsley, finely chopped, chicken tenders, each cut in thirds, salt, pepper, extra virgin olive oil, crushed tomatoes, basil pesto (homemade or store-bought )42 min, 13 ingredients
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extravirgin olive oil, chopped red onion (litre large) and22 Moreextravirgin olive oil, chopped red onion (litre large), chopped carrot (about 1 large), chopped celery, garlic cloves, chopped, cubed yukon gold potato (about 1 medium), chopped fresh sage, fat-free , less-sodium chicken broth, stemmed sliced swiss chard (about 1 bunch), salt, freshly ground black pepper, pinto beans, rinsed and drained, chopped basil leaves, walnuts, toasted, chopped fresh flat-leaf parsley, extravirgin olive oil, water, chopped rosemary leaves, thyme leaves (optional), fresh lemon juice, salt, freshly ground black pepper, garlic cloves, minced, italian bread, toasted24 ingredients
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garlic cloves, minced, chopped fresh basil leaves and5 Moregarlic cloves, minced, chopped fresh basil leaves, kalamata olives, pitted and patted dry, extra-virgin olive oil, freshly grated parmesan cheese, red or yukon gold potatoes (2 to 3 in. diameter), well-scrubbed, minced flat-leaf parsley7 ingredients
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Grilled Flat Iron Steak with Pistachio Pesto Butter (Aaron McCargo, Jr.)butter, room temperature, basil leaves, garlic and10 Morebutter, room temperature, basil leaves, garlic, kosher salt, coarse ground black pepper, fresh lemon juice, extra-virgin olive oil, asiago cheese, pistachios, red pepper flakes, olive oil, flat iron steaks, salt and freshly ground black pepper18 min, 13 ingredients
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Almond, Basil & Tomato Pestosun-dried tomatoes, whole almonds, toasted and6 Moresun-dried tomatoes, whole almonds, toasted, basil, stems removed, flat leaf parsley, stems removed, parmesan cheese, grated, garlic clove, salt and pepper, extra virgin olive oil10 min, 8 ingredients
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Kemp's Pestogarlic cloves, fine sea salt and5 Moregarlic cloves, fine sea salt, raw green (hulled) pumpkin seeds (pepitas) or sunflower seeds, basil leaves, flat-leaf parsley sprigs, grated parmigiano-reggiano, extra-virgin olive oil7 ingredients
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Mixed Herb Pestounsalted raw almonds, extra virgin olive oil and10 Moreunsalted raw almonds, extra virgin olive oil, chopped flat leaf parsley, chopped fresh basil, chopped fresh marjoram, chopped fresh chives, chopped fresh savory, chopped fresh thyme, grated parmigiano-reggiano cheese or 1/2 cup grana padano, fresh lemon juice, fine sea salt, fresh ground black pepper15 min, 12 ingredients
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Sun-Dried Tomato Pestosun-dried tomatoes , packed without oil (about 2 1/2 cups) and7 Moresun-dried tomatoes , packed without oil (about 2 1/2 cups), boiling water, pine nuts, toasted, garlic cloves, fresh basil leaves (about 1 1/2 bunches), grated fresh parmesan cheese, fresh flat-leaf parsley leaves, dry white wine8 ingredients
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Bay Scallops with Pestofresh, cleaned basil leaves and9 Morefresh, cleaned basil leaves, fresh cleaned flat-leaf parsley, chopped walnuts, grated parmesan, extra virgin olive oil , plus 3 tbsp, bay scallops, sliced mushrooms, sliced zucchini, kosher salt, linguine30 min, 10 ingredients
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Bay Scallops with Pestofresh, cleaned basil leaves and9 Morefresh, cleaned basil leaves, fresh cleaned flat-leaf parsley, chopped walnuts, grated parmesan, extra-virgin olive oil , plus 3 tbsp, bay scallops, sliced mushrooms, sliced zucchini, kosher salt, linguine30 min, 10 ingredients
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Farro with Coarse Pestochicken broth, farro, fresh flat-leaf parsley and8 Morechicken broth, farro, fresh flat-leaf parsley, fresh basil leaves, fresh thyme, garlic, extra-virgin olive oil, red wine vinegar, salt, freshly ground black pepper, pecorino cheese wedge, for garnish35 min, 11 ingredients
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Three Herb Pesto With Walnutsfresh basil, fresh flat-leaf parsley, fresh dill and6 Morefresh basil, fresh flat-leaf parsley, fresh dill, chopped walnuts, garlic cloves, minced, olive oil, grated romano cheese, pasta cooking liquid, cooked spaghetti, warm20 min, 9 ingredients
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Spaghetti With Mixed Herb Pestopine nuts or 1/4 cup walnuts or 1/4 cup almonds and12 Morepine nuts or 1/4 cup walnuts or 1/4 cup almonds, garlic cloves, threaded on a skewer, fresh flat leaf parsley, fresh basil, fresh thyme leave, fresh oregano leaves, fresh tarragon leaves, fresh sage leaf, extra virgin olive oil, lemon juice, salt, grated parmesan cheese, spaghetti1 hour , 13 ingredients
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