112148 flaming green dragon Recipes

green beans, cream of mushroom soup, sour cream, durkees fried onions, garlic salt, cheddar cheese (shredded )

green beans, trimmed , cut into 2-inch pieces, extra virgin olive oil, onion, chopped, garlic clove, minced, freshly grated parmesan cheese, white wine vinegar, salt & freshly ground black pepper, to taste

green beans, trimmed, extra virgin olive oil, whole grain mustard

green tea bags, boiling water, granulated sugar, lemon juice, lemon sorbet, frozen, ice cubes, club soda, well chilled

green curry paste (or 1-4 tbsp. jalapeno pepper and cilantro), coconut milk, evaporated milk, soy sauce, gingerroot, peeled and shredded, kaffir lime leaves (or zest from 1 lime), chopped vegetables (zucchini, cauliflower, broccoli or carrots), cooked white rice (or noodles), fresh basil leaves, minced

green beans, drained (whole ), margarine, brown sugar, bacon, cut in half

green beans, minced garlic, shallot, sliced mushrooms, olive oil, butter

green beans, trimmed, drained capers, fresh lemon juice , to taste, dijon-style mustard , to taste, dry white wine, olive oil, hard-boiled eggs, salt and pepper, to taste

green beans, cut, onion, peeled and chopped, canned mushrooms, drained, garlic salt, butter, almonds (optional)

green olives, pitted black olives, fresh orange zest, fresh lemon zest, anchovy fillets (optional), garlic cloves, minced, fresh italian parsley, olive oil, pepper

epsom salts, green tea leaves, dried rosemary, dried flower petals or 1/2 cup potpourri, dried lemon zest or 2 tbsp orange zest

green beans , reserve liquid (any style), cream of mushroom soup, sliced mushrooms, drained, shredded cheddar cheese, bacon bits, french fried onion rings

green zucchini, yellow squash, shrimp, peeled & deveined, olive oil, divided, garlic cloves, divided, white wine, a lemon, juiced, romano cheese, grated, red pepper flakes , to taste, parsley, basil, salt & pepper, to taste

green beans, smoked ham hocks or 2 -3 smoked pork shanks, beer, chicken broth

green beans, trimmed (approx 1 handful per person ), scallions, white part trimmed, blanched, fresh parsley, chopped, chives (or other fresh herbs), lemon juice, fresh, dijon mustard, garlic clove, minced, olive oil, salt & pepper