149475 fish creamy yoghurt sauce Recipes

fish fillet, cut into cubes, salt, lemon juice, yoghurt, vinegar, garam masala, cumin powder, carom seeds, red chili powder, garlic paste, oil or butter, for basting

chicken, lime, pepper, watercress, cardamom pods, cumin, coriander, pepper, fenugreek seeds, turmeric, paprika, chili, cinnamon, salt, garlic cloves, ginger, yoghurt, yoghurt, mint sauce

ghee (it s well worth it to make your own and easy too), cumin seeds, mustard seeds, onion, finely chopped, garlic cloves, finely chopped, gingerroot, finely chopped, green chilies, finely chopped, curry leaves, turmeric powder, sugar, chickpea flour , mixed into a paste with a little water, salt, yoghurt, coriander leaves, finely chopped

farm-raised catfish fillets, vegetable oil , to cover bottom of pan, curry powder, garlic powder, crushed coriander seed, salt, cornmeal, flour, canola oil, diced onions (1/2 cup), fresh ginger, minced, garlic, minced, stalk fresh lemongrass, finely sliced, red curry paste , to taste, brown sugar, fish sauce (nam pla), unsweetened coconut milk, basil leaves, lime , juice of, cashews

water (up to 3/4 height of the fish in pan), vegetable oil, ginger, sliced fruit, vinegar, sugar (depending on the sweetness of the fruit), soy sauce (or oyster sauce or a1 sauce), garlic, chopped, salt (or to taste), white fish fillet (or whole fish with several cut slits), leaves basil , julienned (optional, or coriander or green onion), topioca starch (or corn starch), water, fruit slices (to garnish )

sized whole fish , gutted - trout works well, or sea bass, or talapier. discard head if desire., sauce, water, garlic, brown sugar, ginger, peeled and sliced, fresh lemon leaves thinly slice, fish sauce, oyster sauce, thick soy sauce, green bell pepper, de-seeded and diced, fresh red chilli, de-seeded and diced, leaves of basil, olive oil

vegetable oil, red snapper, skin on , cut into 2 1/4 inch pieces (or other mild white fish, tracy used catfish, without skin), onion, thinly sliced, garlic cloves, thinly sliced, dark soy sauce, brown sugar, fish sauce, fresh lime juice, fresh ground black pepper

fish, whole (if not the australian blue bone , any large, firm-fleshed white fish), stalk celery, chopped, tomatoes, chopped, chopped onion, stalks lemongrass, soy sauce (or to taste), white vinegar, turmeric, water, salt, cornstarch, steamed rice

chicken fillets, cubed, rinsed and drained, butter or 4 tbsp ghee, chopped shallot, green peppers, seeded and cubed, vegetable oil or 2 tbsp ghee, bay leaves, cinnamon sticks, green cardamom pods, onion, chopped finely, garlic paste, ginger paste, ground cumin, ground coriander, turmeric powder, chili powder, tomato puree, plain low-fat yogurt, garam masala, salt, fresh coriander (to garnish ), unsalted cashews, ground to a paste with, water, cream

tomatoes, courgettes , cut into 1/4 lengthwise, green peppers, cored and thickly sliced, onion, peeled and cut into wedges, olive oil, ground cumin, harissa, pine nuts, raisins, aubergines, olive oil, creamy yoghurt, fresh mint leaves, chopped

ahi tuna steaks, about 1 inch thick each, fresh ground pepper, olive oil, sliced onion, chopped cilantro, chopped peeled fresh ginger, garlic cloves, chopped, fresh mushrooms, stemmed, sliced, soy sauce, natural yoghurt, fresh lemon juice

fish fillets, cod, tilapia, butter, celery, diced, onions, sliced and halved, carrot, sliced, potatoes, diced, corn, chicken stock, salt, black pepper, hot sauce, old bay seasoning, roux, half-and-half cream

bluefish fillets, dry white wine, water, salt, black pepper, dill sauce (i use creamy (for smoked or poached fish)), cucumber, peeled and sliced, fresh dill sprigs

avocado (preferably california ), fresh lemon juice for rubbing the avocado, fresh lime juice plus 2 lime slices, halved, for garnish if desired, water plus, if desired, additional to thin the sauce, chopped scallion, ground cumin, a pinch of cayenne , or to taste, sour cream, two 1/2-lb halibut steaks, seasoned with salt and pepper, olive oil for brushing the fish, chopped seeded tomato for garnish

unsalted butter, chopped yellow onion, tomato concasse (tomatoes peeled, seeded, and cut into strips), sliced scallion greens, minced garlic, vodka, fish stock, whipping cream, salt, freshly ground black pepper, gemelli, very finely grated parmesan, smoked salmon, sliced thinly and chopped, chopped fresh parsley, chiffonade fresh basil

yoghurt, white sugar, all-purpose flour, baking powder, cocoa, vegetable oil, water, margarine, white sugar, dark chocolate, vegetable oil, walnuts (optional), coconut flour (optional)

salmon fillets, water, soy miso, tahini, sugar, ginger, chopped finely, fish sauce, soya sauce, lime , juice of, cilantro