152824 fettuccine with zucchini arugula basil and lemon Recipes

zucchini , shaved into ribbons, mint leaf, thinly sliced, eggs, self-raising flour, sea salt and black pepper, vegetable oil , for shallow-frying, egg yolks, white wine vinegar, garlic clove, crushed, lemon juice, olive oil

zucchini (green squash), lemon, salt, black pepper, chopped parsley, tpsp extra virgin olive oil, garlic clove, chopped

zucchini, kosher salt, lemon juice, extra virgin olive oil, toasted pine nuts

zucchini, olive oil, lemons or 1 tbsp lime juice, clear honey, poppy seeds, garlic clove, crushed, salt and pepper, to taste

zucchini , sliced into paper thin lengthwise slices, freshly grated lemon zest, ricotta cheese, extra smooth, capers, fresh savoury, coarsely chopped, pine nuts, extra-virgin olive oil, flaky sea salt, freshly ground black pepper

basil leaves (about 3 oz), kosher salt, lemon zest (1/2 lemon), fresh ground black pepper, water, chicken breast halves, skin-on (about 4)

e.v.o.o ., lemon juice, garlic cloves, minced, salt, dried basil leaves, crushed red pepper flakes, shelled, deveined uncooked large shrim (about 30), wooden skewers, fresh basil sprigs, lemon slices or wedges

lemons (1 1/3 lb. total), rinsed, sugar, minced fresh basil leaves (see notes )

olive oil, minced fresh onion, garlic cloves, minced, no-salt-added diced tomatoes, drained, vegetable broth, dry white wine, zucchini, grated, quartered artichoke hearts, drained, grated lemon rind, fresh lemon juice, salt, pepper, hot cooked fettuccine, sliced fresh basil, grated fresh parmesan cheese, toasted pine nuts

fresh fettuccine, extra-virgin olive oil, sliced fresh chives, coarsely chopped parsley, coarsely chopped fresh oregano , basil, lemon verbena, or thyme leaves (or a combination of two or three), grated lemon peel, lemon juice, freshly ground pepper, salt

garlic clove, fresh basil leaves, light ricotta cheese, plain nonfat yogurt, crumbled blue cheese, sherry vinegar, pepper, pine nuts, fresh fettuccine, fresh basil leaves (optional)

lemon , zest of, basil leaves, garlic cloves, crushed, salt, olive oil

basil leaves , packed, garlic , smashed, kosher salt, fresh lemon juice, extra-virgin olive oil

dried capellini, fresh basil leaves, packed (plus sprigs for garnish ), baby arugula , packed, pine nuts, toasted (plus additional for garnish ), fresh parmigiano-reggiano cheese, finely grated (plus additional for garnish ), garlic cloves, finely chopped, fresh lemon zest, finely grated, fresh lemon juice, extra virgin olive oil, salt , to taste, pepper , to taste

shelled fava beans, extra virgin olive oil, divided, plus additional for drizzling, extra virgin olive oil, baby arugula, parmigiano, lemon zest, fresh lemon juice, baguette, garlic clove, halved crosswise, mint leaves (or basil)

garlic, fresh basil leaf, light ricotta cheese, plain nonfat yogurt, crumbled blue cheese (2 oz), sherry wine vinegar, pepper, pine nuts, fresh fettuccine, fresh basil leaf (optional)

zucchini (about 2 lb), fresh corn (cut from about 3 ears ), boiled or steamed 1 1/4-lb lobsters, mayonnaise , or to taste, white-wine vinegar or fresh lemon juice, shredded fresh basil leaves, garnish: fresh basil sprigs and finely shredded basil leaves