Basil-Lemon Dressing Recipe

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Basil-Lemon Dressing
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Ingredients:

Directions:

  1. In a food processor, process the basil, garlic, salt, and lemon juice until smooth. With the motor running, slowly add the oil. Blend until combined.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 704.15 Kcal (2948 kJ)
Calories from fat 704.05 Kcal
% Daily Value*
Total Fat 78.23g 120%
Sodium 1062.86mg 44%
Potassium 79.63mg 2%
Total Carbs 3.49g 1%
Sugars 0.95g 4%
Dietary Fiber 0.3g 1%
Protein 0.54g 1%
Vitamin C 15mg 25%
Iron 0.4mg 2%
Calcium 28.5mg 3%
Amount Per 100 g
Calories 558.68 Kcal (2339 kJ)
Calories from fat 558.6 Kcal
% Daily Value*
Total Fat 62.07g 120%
Sodium 843.28mg 44%
Potassium 63.18mg 2%
Total Carbs 2.77g 1%
Sugars 0.75g 4%
Dietary Fiber 0.24g 1%
Protein 0.43g 1%
Vitamin C 11.9mg 25%
Iron 0.3mg 2%
Calcium 22.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.5
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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