2230 fettuccine fuente Recipes

fettuccine, olive oil, garlic, chopped, cannellini beans, rinsed, artichoke hearts, drained and quartered, kosher salt and black pepper, white bread, toasted, dried oregano

fettuccine, loosely packed fresh mint leaves, divided, kosher salt, walnut pieces, garlic cloves, grated parmesan cheese, pepper, extra-virgin olive oil, gorgonzola cheese, mascarpone cheese

fettuccine, cooked and drained, fresh small broccoli florets, asparagus spears, trimmed and cut into 1-1/2-inch pieces, water, boneless skinless chicken breast halves, cut into 1-inch strips, butter, divided, zucchini, sliced, diagonally sliced carrots, sliced mushrooms, snow peas, sweet red pepper strips, sliced green onions, garlic clove, minced, olive oil, salt and pepper to taste, heavy whipping cream, minced fresh parsley, shredded parmesan cheese

butter, heavy cream, freshly grated parmesan cheese, plus extra to serve, fresh fettuccine or 6 oz dry fettuccine pasta

olive oil, more for the pan, thick asparagus, ends trimmed ,cut in 1 inch pieces on an angle, scallions, cut in thin rounds (whites and tender greens), grated lemons , zest of, lemon , juice of (about 4 tbsp.), fresh thyme or 3 -5 sprigs fresh savory, leaves chopped, salt & freshly ground black pepper, unsalted butter, all-purpose flour, whole milk, mascarpone, grated grana padano or 1 cup parmesan cheese or 1 cup romano cheese, cayenne, ground allspice, homemade breadcrumbs, fresh fettuccine or 1 lb dry fettuccine, pine nuts, lightly toasted

spinach fettuccine or 8 oz tri color fettuccine, fat-free cottage cheese, plain nonfat yogurt, crumbled gorgonzola, white pepper, sun-dried tomatoes (not packed in oil)

water, salt, asparagus , tough ends trimmed and finely diced, except for tips, which should be left whole, broccoli floret , a small head worth, cut into very small florets (original recipe discards stems, but i dice those up too), olive oil, butter, sweet onion, finely diced, carrots, peeled and diced, fresh peas or 3/4 cup thawed frozen peas, kosher salt, fresh ground black pepper, fresh fettuccine or 12 oz dry fettuccine, heavy cream or 1 cup half & half light cream, fresh basil leaves (i used half green and half purple!), grated parmesan cheese

butter, olive oil, boned skinned whole chicken breast, cut into 3/4-inch chunks (about 8 oz.), chopped scallion, minced garlic, heavy cream, fresh mushrooms, thinly sliced, diced tomatoes, drained, frozen peas, thawed, salt, fresh ground pepper, chopped fresh basil, dried fettuccine or 1 lb fresh fettuccine, freshly grated parmesan cheese

heavy cream, fresh fettuccine, in 1/4-inch wide strips or 1 lb dry fettuccine, salt, smoked salmon (best quality ), parmesan cheese, freshly grated, black pepper, freshly ground

butter, diced onion, chicken broth, salt, fresh ground pepper, heavy cream or 1 cup whipping cream, frozen peas, plain fettuccine pasta , cooked according to package directions, drained, spinach fettuccine , cooked according to package directions, drained, sliced prosciutto ham , julienned, freshly grated parmesan cheese

mussels, washed well and debearded, parsley stems, dry white wine, chicken broth, olive oil, red onion, diced, garlic cloves, minced, oyster mushrooms, sliced, tomatoes, peeled, seeded and diced, red pepper flakes, sliced basil leaves, sliced parsley, dried fettuccine pasta or 1 1/2 lbs fresh fettuccine

fettuccine, uncooked, fresh asparagus, water, margarine, minced garlic (about 1 clove), all-purpose flour, fat-free milk, light process cream cheese, freshly grated parmesan cheese, black beans, rinsed and drained, freshly ground pepper (optional)

fettuccine, garlic minced, butter, whipping cream or half and half divided, parmesan cheese grated, pepper, salt to taste

fettuccine, butter, garlic, minced, canned low-sodium chicken broth or homemade stock, heavy cream, mild goat cheese , such as montrachet, salami, cut into 1/4-inch cubes, chopped fresh basil or parsley, fresh-ground black pepper

fettuccine or penne, pancetta or bacon chopped, asparagus trimmed , cut on diagonal into 1 pieces, fresh green peans , blanched 1 minute, drained or frozen peas do not thaw, green onions, white and pale green parts separated from drk grn thinly sliced, garlic pressed, parmesan cheese finely grated ; plus additional for serving, heavy whipping cream, extra-virgin olive oil, fresh lemon juice, lemon peel finely grated, fresh italian parsley chopped and divided, fresh basil sliced and divided

fettuccine, frozen lima beans, frozen peas, olive oil, leeks white & green parts, sliced, kosher salt, evaporated skim milk, cream cheese, fresh tarragon, chopped, parmesan cheese

fettuccine, spicy italian sausage removed from casing, heavy cream, kale trimmed and coarsely chopped, parmesan, grated

extra virgin olive oil, boneless beef rump or bottom round, kosher salt, fresh red chile, seeded and chopped, garlic clove, onion, chopped, tomato paste, dry white wine, fresh or canned peeled tomatoes, seeded and crushed , juices reserved, fettuccine