86560 feta stuffed lamb potato Recipes

ground coriander, ground cumin, turmeric, carton natural yoghurt, lemon, juiced, lean lamb fillets, diced, vegetable oil, onions, chopped, garlic, crushed, cm fresh ginger, grated, potato, cut into 2.5 cm dice (i would use a red potato), peeled crushed tomatoes, tomato paste, salt and pepper, english spinach, trimmed and washed

vegetable oil, lamb stew meat, cut into 2-inch cubes, onions, chopped, green pepper, chopped, garlic cloves, minced, paprika, ground cumin, tomatoes, crushed, potatoes, parsley, minced, salt, pepper, green beans, trimmed and cut into thirds

lean ground beef, worcestershire sauce, dried parsley, salt and pepper to taste, crumbled feta cheese

chicken breast, spinach, onion, chopped, mushrooms, eggs, feta cheese, dill weed, nutmeg, salt and pepper, breadcrumbs

cubes feta cheese, short slivers sweet red pepper, chopped green onions, sliced black olives (preferably kalamata), oregano, olive oil, raspberry vinegar or 1 tbsp cider vinegar, ripe avocados, lemon juice

boneless skinless chicken breasts (4 6-oz breasts), crumbled tomato and basil feta cheese, divided, breadcrumbs, italian seasoned, balsamic vinegar, olive oil, tomatoes, sliced, fresh basil leaf

red onion, finely chopped, dried oregano, lemon rind, grated, salt, fresh ground black pepper, ground turkey, feta cheese, crumbled, english cucumber, grated, plain fat-free yogurt, fresh mint, chopped, tomatoes, lettuce leaves, kaiser rolls

boneless skinless chicken breasts, feta cheese, crumbled, black olives, chopped and pitted, red peppers, fine chopped, green onion, fine chopped, fresh parsley, chopped, dried oregano, pepper, egg, extra virgin olive oil, lemon juice, salt

olive oil, chopped onion, frozen chopped spinach, thawed and well drained, crumbled feta cheese , about 1 1/2 oz, pine nuts, toasted. see note, chopped fresh dill or 1 tsp dried dill, fresh ground black pepper , to taste, boneless skinless chicken breast halves, about 1 lb, dry white wine, fresh lemon juice, dried oregano leaves

boneless skinless chicken breasts, feta cheese, a diced tomato, diced onions, garlic cloves, jalapeno pepper (optional), oregano, basil, salt and pepper, pesto sauce

jarred roasted red pepper, chopped (i use progresso brand), pitted black olives, chopped, crumbled feta cheese, olive oil, artichoke bottoms, drained and patted dry (approx . 15 pieces)

chopped fresh mushrooms, chopped celery, chopped onion, butter, dry bread crumbs, divided, minced fresh parsley, salt, divided, eggs, lightly beaten, milk, paprika, lamb loin chops (1-1/2 inches thick and 5 oz each), mint jelly , optional

lean lamb steaks, potatoes, peeled and thinly sliced, garlic, chopped, lemon thyme, stalks removed, vegetable stock, salt and pepper

preserved lemon, divided, onion, garlic cloves, ground cumin, ras el hanout spice mix, olive oil, fresh cilantro, lamb shanks , about 4 to 5 lb (beef can be substituted), salt & pepper, saffron thread, smen (ghee can be substituted), potatoes, peeled & cut into wedges, water

a 1-lb firm eggplant, olive oil for brushing eggplant, feta, crumbled (about 1/2 cup), whole-milk ricotta, fresh mint leaves, washed well , spun dry, and chopped fine, red bell peppers , roasted, or two 7-oz jars, drained, and patted dry, arugula or small bunch spinach, coarse stems discarded and leaves washed well and spun dry, accompaniment:salsa verde

cooked and peeled large shrimp, cream cheese, softened, feta cheese, crumbled, garlic, pressed, chopped fresh parsley, leafy green lettuce

red jalapeno chiles , seeds, veins & tops removed, olive oil, white vinegar, feta cheese, cream cheese

uncooked ground chicken, fresh oregano, garlic powder, feta cheese, crumbled, whole wheat pita bread, romaine lettuce, roasted red pepper, black olives