165 fennel capers Recipes

  • Sarasota's Chicken With Fennel & Olives
    lemon, cut into wedges, sea salt , to taste and
    16 More
    lemon, cut into wedges, sea salt , to taste, fresh ground black pepper , to taste, dried oregano , to taste, olive oil, approximately, bone-in chicken breast halves, unsalted butter, approximately, extra virgin olive oil, approximately, white wine (i used white zinfandel, 1 mini sized bottle), head fennel, bulb end only, very thinly sliced, red onion, very thinly sliced, minced garlic, sea salt , to taste, fresh ground black pepper , to taste, fire roasted diced tomatoes, undrained, reduced-sodium chicken broth (or more ), capers, drained, mixed olive, roughly chopped (the kind from the deli counter)
    45 min, 18 ingredients
  • Croutons with Orange and Fennel Tapenade
    pitted nicoise olives, capers, extravirgin olive oil and
    8 More
    pitted nicoise olives, capers, extravirgin olive oil, grated orange rind, orange juice, fennel seeds, water, garlic cloves, peeled, freshly ground black pepper, thick) slices diagonally cut french bread baguette, toasted, orange , cut into sections and halved (optional)
    11 ingredients
  • Striped Bass with Fennel over Sauteed Spinach
    diced fennel bulb (about 1 lb), diced red onion, olive oil and
    15 More
    diced fennel bulb (about 1 lb), diced red onion, olive oil, salt, freshly ground black pepper, sugar, capers, drained, balsamic vinegar, striped bass fillets without skin, olive oil, salt, freshly ground black pepper, olive oil, garlic cloves, thinly sliced, fresh spinach, trimmed, salt, freshly ground black pepper
    18 ingredients
  • Cold Poached Salmon with Fennel-Pepper Relish
    chopped red bell pepper, chopped fennel bulb and
    13 More
    chopped red bell pepper, chopped fennel bulb, chopped onion, chopped fresh or 1 tsp dried tarragon, sugar, white wine vinegar, capers, salt, chopped onion, chopped carrot, chopped celery, clam juice, dark ale (such as liberty), bay leaf, salmon fillets (about 1 inch thick), skinned
    15 ingredients
  • Stuffed Artichokes with Capers and Pecorino Cheese
    extra-virgin olive oil, divided, chopped onion and
    9 More
    extra-virgin olive oil, divided, chopped onion, garlic cloves, minced, minced fresh thyme, fennel seeds, coarsely ground, fresh breadcrumbs made from crustless french bread, grated pecorino romano cheese, divided, chopped drained capers, artichokes, trimmed , chokes removed, dry white wine, low-salt chicken broth
    11 ingredients
  • Chicken Cutlets with Asparagus, Capers, and Shallots
    fresh lemon juice, dijon mustard and
    7 More
    fresh lemon juice, dijon mustard, extra-virgin olive oil, divided, drained capers, chopped fresh tarragon, fennel seeds , ground in spice mill or in mortar with pestle, asparagus spears, trimmed, sliced shallots (about 12 oz), thick chicken cutlets (about 8)
    30 min, 9 ingredients
  • Grilled Salmon with Fennel Orange Salsa Grilled Salmon with Fennel Orange Salsa
    diced fennel bulb (sometimes called anise) plus 1 tablesp... and
    9 More
    diced fennel bulb (sometimes called anise) plus 1 tablespoonminced fennel leaves, diced orange sections, picholine olives (available at specialty foods shops) or other green olives,pitted and minced, drained bottled small capers, fresh orange juice, fresh lemon juice , or to taste, olive oil, fresh lemon juice, eight 1/4-lb pieces of skinned salmon fillet, radicchio leaves (about 3 or 4 heads )
    10 ingredients
  • Tuscan White Bean, Tuna And Fennel Salad Tuscan White Bean, Tuna And Fennel Salad
    scallions, chopped, carrot, diced, chopped fennel bulb and
    10 More
    scallions, chopped, carrot, diced, chopped fennel bulb, chopped fresh basil, chopped fennel fronds, capers, drained and rinsed, olive oil, white balsamic vinegar, tuscan or italian seasoning blend, pepper, tuna, drained and flaked, cannelini beans, drained and rinsed, chopped romaine or other lettuce blend
    15 min, 13 ingredients
  • Pan-Seared Tuna with Fennel-Pepper Melange Pan-Seared Tuna with Fennel-Pepper Melange
    extravirgin olive oil, divided, fennel bulb, thinly sliced and
    8 More
    extravirgin olive oil, divided, fennel bulb, thinly sliced, red bell pepper, thinly sliced, red onion, thinly sliced, orange juice, pitted kalamata olives, quartered, drained capers, salt, divided, freshly ground black pepper, divided, tuna steaks (1 1/4 inches thick )
    27 min, 10 ingredients
  • Ace's Pork Chops W/ Cherry Peppers & Fennel Ace's Pork Chops W/ Cherry Peppers & Fennel
    olive oil and
    13 More
    olive oil, boneless pork chops (2-inchinches think, this is important so they dont dry out), salt, extra to season the chops, pepper, extra to season the chops, fennel bulb (thinly sliced ), cherry peppers (thinly sliced ), red bell pepper (thinly sliced ), parsley, shallot (thinly sliced ), white wine, chicken stock, diced tomatoes, lemon juice (also use the zest), capers
    35 min, 14 ingredients
  • Spiced Swordfish With Fennel and Mint Salad Spiced Swordfish With Fennel and Mint Salad
    crushed coriander seeds, swordfish steaks and
    8 More
    crushed coriander seeds, swordfish steaks, extra virgin olive oil, fennel bulb, trimmed, garlic clove, thinly sliced, capers packed in salt, rinsed, mint leaf, lemon juice, salt and pepper, arugula leaf, to serve
    20 min, 10 ingredients
  • Overnight Fennel and Jicama Pickles With Orange Overnight Fennel and Jicama Pickles With Orange
    rice vinegar, kosher salt, sugar, saffron, crumbled and
    6 More
    rice vinegar, kosher salt, sugar, saffron, crumbled, crushed red pepper flakes, salt-packed capers, rinsed, oranges , zest julienned, juice squeezed and strained, water, jicama, 1 lb, peeled and cut into 3-by-1/3-inch matchsticks, fennel bulbs, 3/4 lb each, halved, cored and cut into 1/3-inch-thick wedges
    20 min, 10 ingredients
  • Hold-The-Mayo Tuna Melts With Fennel and Onions Hold-The-Mayo Tuna Melts With Fennel and Onions
    garlic cloves, minced or 1 garlic clove, grated, lemon and
    10 More
    garlic cloves, minced or 1 garlic clove, grated, lemon, extra virgin olive oil, kosher salt & freshly ground black pepper, red onion, divided (1/4 minced , remainder sliced thin), fennel bulb, quartered and sliced thin (small handful of fronds reserved), tuna, drained and flaked, capers, chopped, oil-cured black olives or 1/4 cup kalamata olive, pitted and chopped, fresh parsley, chopped, whole grain bread (good quality ), fontina cheese or 1 1/2 cups provolone cheese, shredded
    15 min, 12 ingredients
  • Swordfish with Tomatoes and Capers (Ina Garten) Swordfish with Tomatoes and Capers (Ina Garten)
    chopped yellow onion (1 onion), chopped fennel (1 bulb) and
    12 More
    chopped yellow onion (1 onion), chopped fennel (1 bulb), good olive oil, minced garlic, canned plum tomatoes, drained, kosher salt, freshly ground black pepper, chicken stock, good dry white wine, chopped fresh basil leaves, capers, drained, unsalted butter, thick) swordfish fillets (about 2 1/2 lb), fresh basil leaves
    47 min, 14 ingredients
  • Overnight Fennel and Jicama Pickles with Orange Overnight Fennel and Jicama Pickles with Orange
    rice vinegar, kosher salt, sugar, saffron, crumbled and
    6 More
    rice vinegar, kosher salt, sugar, saffron, crumbled, crushed red pepper, salt-packed capers, rinsed, juice oranges , zest julienned, juice squeezed and strained, water, jicama (1 lb), peeled and cut into 3-by-1/3-inch matchsticks, fennel bulbs (3/4 lb each)-halved, cored and cut into 1/3-inch-thick wedges
    10 ingredients
  • Mediterranean Pasta Salad with Olives and Capers Mediterranean Pasta Salad with Olives and Capers
    extra-virgin olive oil, tomato paste, balsamic vinegar and
    8 More
    extra-virgin olive oil, tomato paste, balsamic vinegar, garlic cloves, minced, diced seeded plum tomatoes, chopped fresh fennel (about 1 medium bulb), chopped fresh basil, green onions, chopped, chopped pitted kalamata olives, drained capers, penne pasta
    11 ingredients
  • Pan-Seared Fennel-Scented Halibut with Puttanesca Pan-Seared Fennel-Scented Halibut with Puttanesca
    orzo, grated lemon rind, fresh lemon juice, butter, salt and
    12 More
    orzo, grated lemon rind, fresh lemon juice, butter, salt, freshly ground black pepper, fennel seeds, crushed, salt, divided, freshly ground black pepper, halibut fillets, extravirgin olive oil, divided, chopped onion, crushed red pepper, garlic cloves, minced, tomatoes, halved, drained capers, sliced fresh basil
    17 ingredients
  • Spelt Crust Pizza with Fennel, Prosciutto, and Apples Spelt Crust Pizza with Fennel, Prosciutto, and Apples
    whole grain spelt flour (8 oz), baking powder and
    15 More
    whole grain spelt flour (8 oz), baking powder, fine sea salt, sugar, whole-milk ricotta cheese, whole milk, linseed oil or extra-virgin olive oil, egg, coarse cornmeal , if using a pizza peel, green onions, sour cream, drained nonpareil capers, freshly ground black pepper, granny smith apple, halved, cored, and sliced very thinly, fennel bulb, halved lengthwise, cored, and sliced very thinly, sliced prosciutto , cut crosswise into 1/2-inch-wide strips, linseed or extra-virgin olive oil, for brushing
    17 ingredients




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