54925 fast italian pork Recipes

boneless pork loin, green pepper (sliced into thin strips), onion (sliced thin), spaghetti sauce (i use ragu extra chunky with mushrooms), red wine vinegar, garlic powder, thyme, fennel seed, bay leaves, salt & pepper

olive oil, balsamic vinegar, garlic cloves, fresh rosemary, fresh basil, pork chops, boneless 1 inch thick (1 1/2 lb total ), tomatoes, cut in 4

pork loin chops with bone (1 inch thick ), fresh mushrooms, sliced, onion, chopped, garlic clove, minced, tomato sauce, lemon juice, salt, dried oregano, basil , and, parsley flakes, cornstarch, cold water, green pepper ring (optional)

nice pork chops (not too thick ), margarine (butter burns too quick), garlic, onion powder (or use fresh if u like), tart apples, peeled and chopped, celery ribs, chopped fine, pepper, blend

crisco cooking oil, lean boneless center-cut pork loin chops, 3/4 inch thick, tomato sauce, sliced fresh mushrooms, green bell pepper , cut into strips, green onions with top, salt, black pepper, water, cornstarch, shredded low moisture part-skim mozzarella cheese (1/2 cup), hot cooked rice

boneless pork sirloin chops, cut into 1-inch cubes, olive oil, divided, diced bell pepper, cored and cut into 1/2-inch pieces, cremini mushrooms, sliced, scallions, white and green parts, thinly sliced, coarse salt, fresh ground black pepper, all-purpose flour, dry white wine , such as pinot grigio (or non-alcoholic varietal grape juice)

yellow onion, cut into 8 wedges, red bell peppers , cut into thin strips, garlic cloves, minced, olive oil, boneless pork shoulder, cut into 1 1/2 inch cubes and blotted dry, diced tomatoes with juice, dry red wine (chianti or zinfandel), fennel seed, grated orange zest, dried rosemary, crushed, red pepper flakes, salt, ground black pepper (6 grinds), all-purpose flour, water

onion, chopped, green pepper, chopped, oil, ground sweet or hot italian pork sausage, frozen spinach, thawed and drained, grated parmesan cheese, shredded mozzarella cheese, garlic powder, egg roll wrappers, olive oil for deep frying, garnish: pizza sauce, warmed

frozen home-style egg noodles, ground pork, chopped onion, minced garlic, marinara or spaghetti sauce, frozen pepper strips, thawed and chopped, beef broth, divided, dried parsley flakes, worcestershire sauce, salt, rubbed sage, dried thyme, pepper, cornstarch, ricotta cheese

sliced red potatoes, water, garlic clove, minced, salt, pepper, boneless pork loin chops (6 oz each), marinara sauce, shredded parmesan cheese

pork chops (boneless is my personal preference), diced tomatoes, basil, minced garlic, seasoning salt or 1/2 tbsp seasoned meat tenderizer

dried cannellini beans , soaked overnight,drained and rinsed or 5 -6 cups fresh cannellini beans, extra virgin olive oil, divided, fresh italian pork sausage, chopped, strained tomato, garlic, crushed, fresh sage or 2 tsp dried sage, salt, pepper, sage leaf, for garnish

boneless pork loin roast, olive oil, garlic cloves, crushed, balsamic vinegar, mozzarella cheese, bell pepper, cut into rings, italian submarine sandwich bread, split

boneless pork loin roast, trimmed, cut into 1-inch cubes, red wine vinegar, kosher salt, red pepper flakes (or less to taste), olive oil, fresh basil, chopped or 1 tsp dried basil, fresh oregano, chopped or 1 tsp dried oregano, garlic cloves, chopped, zucchini, trimmed and cut crosswise into rounds, bell peppers, seeded and cut into 1-inch squares

fresh breadcrumbs, pork mince, parmesan cheese, parsley (chopped ), garlic clove, minced, lemon , zest of

crushed saltine crackers or 3 cups breadcrumbs, grated parmesan cheese, garlic powder, more if you like, melted butter , margarine also works, pork chops

italian pork sausage (either sweet or hot), carrots; sliced, lg baking potato; cubed, cl garlic; minced, beef broth, chickpeas; drained, pasta-style chunky tomatoes; undrained, water, bay leaf, zucchini; diced, parmesan cheese; grated

center-cut pork chops, vegetable oil, tomato sauce, water, onion, sliced, salt, pepper, sliced fresh mushrooms, green bell pepper, sliced