246 farfalle pasta red Recipes

uncooked farfalle (bow tie) pasta, sweet italian sausage, roasted red peppers, drained and chopped, sliced fresh mushrooms, vodka, crushed tomatoes, half-and-half, crushed red pepper flakes, grated parmesan cheese

uncooked farfalle (bow tie pasta) (about 8 oz), fresh orange juice, fresh lemon juice, extravirgin olive oil, stone-ground mustard, sugar, salt, freshly ground black pepper, rice vinegar, shredded cooked chicken breast (about 2 breasts), seedless red grapes, halved, diagonally cut celery, chopped red onion, coarsely chopped walnuts, toasted, chopped fresh chives, chopped fresh parsley

dry farfalle (bow tie) pasta, butter, crabmeat, drained and flaked, peeled and diced tomatoes, drained, red pepper flakes, garlic salt, salt and pepper to taste

uncooked farfalle (bow tie pasta), tuna steak (about 3/4 inch thick ), salt, sliced peeled cucumber, crumbled feta cheese with peppercorns, coarsely chopped red onion, sliced kalamata olives, freshly ground black pepper, tomatoes, halved, fresh lemon juice, extravirgin olive oil, dried oregano, freshly ground black pepper, salt

bow-tie pasta (farfalle), broccoli florets, basket cherry or grape tomatoes, green onions, sliced, chopped celery, red bell pepper, chopped, green bell pepper, chopped, creamy salad dressing (such as miracle whip), grated parmesan cheese, white sugar, dried basil, salt

bow tie pasta (farfalle), asparagus, trimmed and cut into 1-inch lengths, green peas, fresh spinach, stemmed and washed, garlic cloves, minced, olive oil, diced tomatoes , with their juices, heavy cream, parmesan cheese, more for serving, red chili pepper flakes, salt & freshly ground black pepper

boneless, skinless chicken breast halves, farfalle (bow tie) pasta, chicken broth, head broccoli, cut into florets, red bell pepper, thinly sliced, garlic, minced, salt and pepper to taste, chive and onion cream cheese, freshly grated parmesan cheese

white sugar, salt , or to taste, ground black pepper, onion powder, dijon mustard, garlic, chopped, chopped fresh basil, chopped fresh oregano, chopped fresh cilantro, hot pepper sauce (e.g. tabasco), red wine vinegar, olive oil, lemon juice, grated parmesan cheese, roma (plum) tomatoes, chopped, green onions, chopped, minced black olives, farfalle (bow tie) pasta, pine nuts, shredded mozzarella cheese

uncooked farfalle (bow tie pasta), fresh lemon juice, dijon mustard, minced fresh garlic, olive oil, kosher salt, freshly ground black pepper, shrimp, peeled and deveined, chopped fresh spinach, canned cannellini beans, rinsed and drained, minced red onion, chopped capers

skinless, boneless chicken breast half, link pork sausage with jalapeno pepper, farfalle (bow tie) pasta, butter, green bell pepper, chopped, red bell pepper, chopped, onion, chopped, garlic, chopped, fat-free half-and-half, divided, cornstarch , or as needed, dried basil , or to taste

cornstarch, water, boneless skinless chicken breast, chopped onion, garlic, crushed, salt, pepper, red bell pepper, coarsely chopped, sliced mushrooms , about 8 oz, dry white wine (or water), chicken bouillon granule, reduced-fat sour cream, chopped fresh chives, hot cooked farfalle pasta , bow tie pasta

dry pasta , farfalle, elbow mac, wagon wheels, olive oil, green zucchini, rinsed, sliced thin, red bell pepper, sliced into strips, garlic cloves, minced, salt, fresh cracked black pepper (to taste), fresh basil, chopped, vegetable broth, grated parmesan cheese

uncooked farfalle (bow tie) pasta, olive oil, red bell pepper, chopped, yellow bell pepper, chopped, roughly chopped kale, garlic, chopped, dried basil, ground cayenne pepper, salt and ground black pepper to taste, feta cheese, crumbled

cooked farfalle (about 8 oz uncooked bow tie pasta), diced ready-to-eat roasted skinned , boned chicken breasts (about 2 breasts), sliced carrot, sliced celery, frozen petite green peas, thawed, diced red bell pepper, extra-virgin olive oil, fresh lemon juice, minced fresh parsley, dijon mustard, grated lemon rind, dried tarragon, salt, black pepper

uncooked farfalle or bow-tie pasta, broccoli florets, butter, chopped shallots, half-and-half, refrigerated grated parmesan cheese, loosely packed fresh basil, chopped, freshly ground black pepper, crushed red pepper

walnuts chopped, bow tie pasta (farfalle), cooked chicken (use rotisserie) shredded, smoked cheese , gouda cut in 1/4 inch cubes, celery cut in thin diagonal slices, red onion finely chopped, fresh chives chopped, fresh parsley chopped, fresh orange juice, fresh lemon juice, extra virgin olive oil, stone ground mustard, sugar, salt, freshly ground black pepper, rice vinegar

uncooked farfalle (bow tie pasta), fresh spinach leaves, stemmed and chopped, oranges, peeled and sectioned, coarsely chopped red onion, frozen orange juice concentrate, thawed, nonfat mayonnaise, paprika, lettuce leaves

uncooked farfalle (about 4 oz bow tie pasta), shelled edamame, salmon fillet, skinned, olive oil, chopped red onion, baby spinach (about 6 cups), chopped fresh dill, whole-grain dijon mustard, salt, freshly ground black pepper