144035 farfalle chicken ricotta spinach plum Recipes

soda crackers, finely crushed, mayonnaise, boneless skinless chicken breasts, ketchup, plum sauce, soy sauce

chopped cooked chicken, baby spinach leaves, uncooked wild rice, water, chicken broth, cream of chicken soup, dried thyme, ground black pepper

chicken breasts, bone in, flour, salt, pepper, olive oil, onion, diced large, garlic, minced, turmeric, nutmeg, cinnamon, tomatoes, drained chopped, chicken stock, spinach, washed drained, yogurt, plain, lemon juice, pine nuts

pillsbury refrigerated pie crust , softened as directed on box, vegetable oil, chopped garlic, onion, chopped (1/2 cup), cooked crumbled bacon or 1/2 cup real bacon, pieces, chopped cooked chicken, frozen spinach, thawed, squeezed to drain and chopped, sour cream, salt (to taste), garlic powder, pepper (to taste), shredded sharp cheddar cheese, shredded asiago cheese, eggs, whipping cream

chicken breasts, onion, finely chopped, sliced mushrooms, head garlic, crushed, cream of chicken soup, soup can filled with milk, lasagna noodles, boiled, mozzarella cheese, basil, tony chachere s seasoning, spinach, ricotta cheese, alfredo sauce

farfalle pasta, baby spinach, rinsed and torn into bite-size piece, crumbled feta cheese with basil and tomato, red onion, chopped, black olives, drained and chopped, italian-style salad dressing, garlic, minced, lemon, juiced, garlic salt, ground black pepper

plum preserves, soy sauce, hot chili oil, sesame oil, grated fresh ginger, chicken stock or 1/4 cup broth, plum preserves, cornstarch, water, boneless skinless chicken breasts

chicken , jointed and skinned, turmeric, ground fennel, ground coriander, chili powder, oil, onions, chopped, fresh ginger, grated, garlic cloves, crushed, salt, water, butter, garlic cloves, chopped, curry leaves, cumin seed, fennel seed, dried red chilies, chopped, fresh spinach or 8 oz frozen chopped spinach, plain yogurt, garam masala

bow tie pasta, chicken breast , cut into bite-sized pieces, olive oil, onion, chopped, chopped red pepper, garlic cloves, minced, salt, pepper , to taste, chicken broth, spinach, rinsed and chopped, freshly grated parmesan cheese, chopped parsley

chicken breasts , un-split and boneless (about 2 1/2 lb), salt & freshly ground black pepper, butter, divided, shallot, minced, dry white wine, chicken broth, fresh parsley, fresh spinach, flour, heavy cream, egg yolk, lightly beaten, gruyere cheese or 2 tbsp parmesan cheese, grated, water, nutmeg

farfalle pasta, olive oil, minced garlic, chopped shallot, chicken, cooked and shredded, white wine, whole canned tomatoes, drained and crushed, fresh spinach, ricotta cheese, heavy cream, salt and pepper, shaved parmesan cheese (to garnish ) (optional)

jumbo pasta shells, skinless chicken breasts, spinach, ricotta cheese, cottage cheese, pasta sauce , tomato (arabiatta is great), vegetable stock, parmesan cheese, basil leaves

tri-color spiral pasta, chopped cooked chicken, deli spinach dip, granulated garlic, salt, pepper

ground chicken, baby spinach leaves, swiss cheese, cut up, handful bacon bits, honey mustard, garlic powder, progresso italian-style fine bread crumbs

ricotta (preferably fresh), at room temperature, chopped fresh cilantro, garlic, chopped, kosher salt, vegetable oil, white onion, sliced into 1/2-inch-thick rings, sliced green chile peppers, drained, fresh spinach (about 1 lb), stemmed, ground cumin, corn tortillas, salsa verde , for serving

ripe purple or red plums (about 1 lb), chopped, garlic cloves, minced and mashed to a paste with 1 tsp salt, oriental sesame oil, soy sauce, fresh orange juice, white-wine vinegar, sugar, minced seeded fresh jalapeno pepper (wear rubber gloves ), minced peeled fresh gingerroot, dry mustard, whole chicken legs (about 4 1/2 lb), plum chili salsa, ripe plum wedges, lime wedges, whole fresh mint leaves

chicken breast halves, boneless and skinless, fresh ground black pepper, frozen chopped spinach, thawed, divided (1/2 for stuffing and 1/2 for sauce below), egg, slightly beaten, prosciutto or 6 cooked ham, thinly sliced, monterey jack pepper cheese , cut into six 2x1/2-inch sticks, butter, melted, butter, garlic clove, minced, frozen chopped spinach (the 1/2 left over from recipe above), whipping cream, kosher salt, fresh ground black pepper

chicken broth or water, chicken parts, preferably thighs, skinned and well trimmed, or 21/2 lb boneless , skinless chicken, cut into 1-inch pieces, frozen spinach (rinse away any ice crystals), thick tomato pasta sauce, mild curry powder, or more to taste, salt to taste, chopped fresh cilantro, for garnish