146461 fantabulous hot german potato salad Recipes

potatoes, water, vinegar, sugar, salt, butter, onion, bacon, cornstarch, salt and pepper

potatoes, peeled and quartered, onion, chopped, vegetable oil, cider vinegar, prepared mustard, minced parsley, sugar (optional)

potatoes, cooked and diced, onion, finely chopped, celery, finely chopped, green bell pepper, seeded and chopped, bacon , crisp-cooked and crumbled, apple juice, cider vinegar, all-purpose flour, salt, fresh ground black pepper

potatoes, onion, diced, bacon, diced, sugar, water, vinegar, flour, salt, pepper, celery seed

potatoes, bacon strips, chopped onion, king arthur unbleached all-purpose flour, sugar, salt, celery seed, ground mustard, pepper, water, white vinegar, chopped fresh parsley

potatoes, olive oil, cheddar cheese, shredded, mayonnaise, mustard, bacon, cooked and crumbled

potatoes, peeled and halved (about 3 lb), beef broth, all-purpose flour, sugar, celery seed, salt, pepper, cider vinegar, onion, chopped (about 1/2 cup), fresh parsley, chopped

potato, hardboiled egg, chopped, bacon, diced, cooked, dill pickles, sliced, chicken stock powder, oil, cider vinegar, salt and pepper, parsley

potatoes, bacon, onion, finely chopped, celery, finely chopped, water, cider vinegar, light brown sugar , packed, salt, pepper, flour, parsley, chopped fine

potatoes (white or red , but we like red), bacon, sliced, onion , chopped fairly small, but not minced, vinegar, sugar, cold water, cornstarch, dried chopped parsley (or use fresh , if desired)

potatoes, smoked (not maple ) bacon, chopped, cider vineger, sugar, sea salt, ground pepper, onion, finely chopped, brown mustard seeds, chopped parsley

potatos, green onions, salt and pepper to taste, miracle whip light, water, lemon wedge

potatoes, bacon, flour, sugar, water, white wine vinegar, green onions chopped, salt and pepper to taste

potatoes, bacon, chopped onion, sugar, flour, salt, tabasco peppers, water, vinegar, sliced red radish

potatoes, bacon , cut into 1/4 in strips, yellow onions, salt, black pepper, beef broth, balsamic vinegar, parsley

potatoes, hard bioled eggs, salad dressing, mustard, sweet pickel relish, yellow onion chopped, sweet red peper finely chopped, fresh cracked black peper

cook and set aside, potatoes, cooked and drained, in a deep skillet : cook 6 slices bacon until crisp. drain, leaving enough bacon drippings to saute onions. remove from skillet and set aside., chopped onion. sauteed in bacon drippings until done ., stir in, sugar, salt, flour, celery seed, fresh ground pepper, water, vinegar, cook over low heat until bubbling. remove from heat stir in, crumble bacon and slice potatoes. add to hot mixture, stirring carefully., cook for 1 minute , heating thoroughly.

potatoes (6 medium), salt , pepper,and celery (to taste), onion, chopped very fine, bacon, vinegar, water, sugar (or to taste), flour, salt , pepper,and celery (to taste)