German Potato Salad (Ww) Recipe

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German Potato Salad (Ww)
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  1. In a large bowl, combine potatoes, onion, celery, bell pepper, and bacon; set aside.
  2. In a small saucepan, whisk the apple juice, vinegar, and flour; bring to a boil, whisking constantly. Boil, whisking constantly, until thickened, about 4 minutes; stir in the salt and pepper. Drizzle over the vegetables, toss to coit, and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 305.52 Kcal (1279 kJ)
Calories from fat 75.81 Kcal
% Daily Value*
Total Fat 8.42g 13%
Cholesterol 13.86mg 5%
Sodium 460.29mg 19%
Potassium 849.41mg 18%
Total Carbs 49.52g 17%
Sugars 20.92g 84%
Dietary Fiber 4.67g 19%
Protein 6.89g 14%
Vitamin C 45.1mg 75%
Vitamin A 2.1mg 71%
Iron 8.1mg 45%
Calcium 80.8mg 8%
Amount Per 100 g
Calories 99.26 Kcal (416 kJ)
Calories from fat 24.63 Kcal
% Daily Value*
Total Fat 2.74g 13%
Cholesterol 4.5mg 5%
Sodium 149.55mg 19%
Potassium 275.97mg 18%
Total Carbs 16.09g 17%
Sugars 6.8g 84%
Dietary Fiber 1.52g 19%
Protein 2.24g 14%
Vitamin C 14.7mg 75%
Vitamin A 0.7mg 71%
Iron 2.6mg 45%
Calcium 26.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
  • 8

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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