1226 fanesca imitation Recipes

imitation crabmeat, whole milk, heavy cream, black pepper, salt, old bay seasoning, green pepper, chopped, onion, chopped, chardonnay wine, flour, butter, melted

imitation crabmeat, chopped, onion, chopped, garlic clove, minced, margarine, flour, coconut milk, milk, curry powder (or more , to taste), chicken bouillon, lemon juice, rice, soy sauce

imitation crab meat, shredded (picked apart), celery, finely chopped, hidden valley lite ranch dressing (preferred brand ), mayonnaise (preferred brand ), parsely, minced fresh or dried, sugar

imitation crab or real crab meat,diced small, scallions,sliced small, mayonnaise, salt and pepper to taste

imitation crab meat - shredded, shrimp (ready to use , devined), roma tomatoes - diced, red onion - diced, cilantro - diced, avocados - peeled , seed removed and diced, limes - juiced, garlic powder, salt, applewood smoked sea salt, white pepper, tostados, favorite hot sauce (ex: valentinas)

imitation crabmeat, cream cheese, softened, worcestershire sauce, garlic salt

imitation crabmeat, mixed salad greens, your favorite vinaigrette, salt & pepper

dried brown lentils, brown rice (uncooked ), wheat germ, dry breadcrumbs, eggs, onion, chopped, dried thyme, crushed tomatoes, hot sauce, ketchup, soy sauce, pre-shredded mozzarella cheese

imitation crabmeat, corkscrew macaroni, cooked and drained, chopped fresh broccoli, green onion, chopped, red and green bell pepper, diced celery, shredded mozzarella cheese, mayonnaise, miracle whip, sugar

brown sugar, white sugar, corn syrup, molasses, molasses, water, maple flavoring

imitation crabmeat, chopped onion, chopped green pepper, chopped celery, penne pasta, cooked, sour cream, ranch dressing, milk

imitation crabmeat, chopped green pepper, chopped parsley, mayonnaise, chopped celery, chopped green onion, wine vinegar

imitation crab sticks (available in the frozen fish section of larger supermarkets), cooked shrimp, chopped, scallions, chopped, mayonnaise, tobiko ( flying fish caviar), plus more for garnish (available in asian markets), lemon, juiced, sriracha hot chili sauce , or other hot sauce, kosher salt, chopped chives, for garnish

imitation crabmeat or real crabmeat, onion;chopped, cream cheese, egg yolks, white pepper, red hot(pepper sauce ), terriyaki sauce, doz. flavored flour tortillas, hoisin sauce for drizzling on top

imitation crabmeat flaked, cream cheese softened, mayonnaise, white onion finely chopped, celery stalk finely chopped, dill weed

imitation crab meat, chopped (i m sure it would taste even better with real crab!), cream cheese, room temperature, sour cream, mayonaisse, pepper jack cheese, shredded, swiss cheese, shredded, onion, chopped, stalk celery, chopped, inner stalk celery (the leafy parts), chopped, green pepper, chopped, diced green chiles, shakes hot sauce (i used hellfire and damnation-habanero sauce), old bay seasoning, salt & pepper

imitation crabmeat- chopped finely, cream cheese, minced onion, chopped scallions, minced garlic, steak sauce, pack wonton wrappers, oil for frying

imitation crab, sour cream, green tabasco sauce, jalapenos,minced fine, everglades seasoning, a substitute for everglades can be made in the following proportions: 2tbsp msg, 1tbs salt, 1/2 tbs thyme, 1/2tbsp garlic powder, 1/2tbsp onion powde.r.