1050 family poke Recipes

butter, smoked sausage (kielbasa), onion powder (can use 1 chopped onion if your family likes onion), flour, thyme, parsley, black pepper, chicken broth, milk, half-and-half, sauerkraut , with juice, velveeta cheese, cubed

white cake layers, baked and cooled, fruit flavored jell-o mix, boiling water

white cake mix, fruit flavored jell-o mix, boiling water, cherry pie filling

yellow cake mix (regular size), milky way candy bars, divided, sweetened condensed milk, milky way ice cream topping

poke leaves, stems removed, leaves washed and rinsed, bacon, fried and drippings saved., green onions, roughly chopped

stalks poke greens (cleaned ,rinsed off with water), eggs, onions, cookin oil, salt and pepper to taste.

green lentils, onion, finely chopped, garlic cloves, minced, carrot, grated, courgette, grated, dried mint, ras el hanout spice mix, olive oil, to fry, water, lamb stock cube or 1 beef stock cube, salt & pepper, bicarbonate of soda (if not soaking lentils), lamb or 4 pieces chicken, enough for your family, tomato puree (or paste)

pork and beans (dig out the , drain off the extra sauce), bacon, cut in pieces (i buy the precooked stuff. there s a big debate in the family about whether you should use cooked or raw bacon. i prefer cooked so that i can eat it with the beans. and 1 package of precooked is perfect.), onion, cut in chunks (i process until pretty fine with a food processor), green pepper, cut in chunks (ditto food processor), worcestershire sauce, ketchup, brown sugar

all-purpose flour, baking powder, ground cinnamon, ground ginger, baking soda, salt, ground nutmeg, ground cardamom, brown sugar, water, oil, molasses, eggs, brown sugar, butter, water

unsalted butter, unsweetened chocolate, coarsely chopped, granulated sugar, unbleached all-purpose flour, eggs, lightly beaten, pure vanilla extract, bittersweet chocolate, coarsely chopped, unsalted butter, softened to room temp, powdered sugar , sifted, half-and-half cream, pure vanilla extract

starch (corn , arrowroot, potato ), pawpaw or 2 cups bananas, mashed, coconut cream (sweetened or unsweetened )

sushi-grade yellowfin tuna, cut into 1/4-inch cubes, yellow onion, minced, green onion, sliced, chopped limu kohu* see note, hawaiian salt, inamona *see note, sesame oil

tuna fillet (sushi or sashimi quality), alaea (hawaiian red salt), dried ogo (seaweed), shallot cloves, chopped, scallions, white and tender green parts only, sliced thinly on the diagonal, crushed red pepper flakes, inamona (roasted crushed kukui nut seed of the candlenut tree) or 1 1/2 oz crushed, cashews

sushi-grade ahi tuna, cubed, onion, chopped, soy sauce, sesame oil, green onion, chopped, chopped ogo seaweed, hawaiian chile peppers, minced, ahi, cubed, cubed salmon, soy sauce, sesame oil, diced cucumber, tomato, diced, coconut milk, hawaiian chile peppers, minced, radicchio leaves, kataife baskets , deep-fried until golden brown, ailoi , recipe follows, mayonnaise, sambal, soy sauce, sliced green onions

diced very fresh ahi tuna, cut into about 3/8 to 3/4-inch cubes, minced onion, minced green onion, egg, chopped fresh ogo (seaweed), shoyu, sesame oil, salt and pepper, canola oil, panko (japanese bread crumbs), sliced mushrooms, butter, coconut milk, shoyu, oyster sauce, chopped cilantro leaves