30548 fabulous tender pork sous Recipes
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pork butt (about 4-5 lbs, but up to 10 is fine too) and6 Morepork butt (about 4-5 lbs, but up to 10 is fine too), water (enough to cover meat by about 2/3), chicken bouillon powder (knorr is my favorite), diced tomatoes or 3 tbsp tomato paste, whole garlic cloves (or 2 tbsp. granulated , but fresh will work better), whole jalapenos , more can be used for a spicier final dish (or 2 small cans diced green chiles, or 1 small can jalepenos-not pickled), oregano (dry leaf..never use ground!)4 hour 20 min, 7 ingredients
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pork chops, about 1 inch thick, onion and9 Morepork chops, about 1 inch thick, onion, mccormicks dry pork gravy mix, kitchen bouquet , gravy darkener, cold water, cream of mushroom soup, seasoned salt, paula deen s house seasoning, margarine, fresh mushrooms (optional), italian dressing (optional)3 hour 30 min, 11 ingredients
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light soy sauce, dark soy sauce, crushed black peppercorns and10 Morelight soy sauce, dark soy sauce, crushed black peppercorns, garlic, peeled and crushed, orange juice, divided, pork spareribs, orange juice, water, cinnamon, star anise, white sugar to taste, peanut or corn oil for frying, hard-cooked eggs, peeled (optional)2 hour 20 min, 13 ingredients
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Tender Pork Tenderloin
whole pork tenderloin, garlic clove, cut into slivers and6 Morewhole pork tenderloin, garlic clove, cut into slivers, salt , to taste, pepper , to taste, ground cumin, extra virgin olive oil, chicken broth, dry white wine40 min, 8 ingredients -
Tender Pork & Mushroom Gravy Dish
butter, onion, diced, stalks celery, diced and8 Morebutter, onion, diced, stalks celery, diced, chopped or chunked cremini mushrooms, dried marjoram, dry thyme leaves, cracked black pepper, boneless pork sirloin chops, campbells mushroom soup, broth (i use beef), worcestershire sauce2 hour 30 min, 11 ingredients -
Sous Aka Head Cheese
pork butt or shoulder and 4 or 5 pigs feet or and12 Morepork butt or shoulder and 4 or 5 pigs feet or, beef tongues and 5 or 6 pigs feet, water to cover, onions, celery/diced fine, garlic, minced, bay leaves, unflavored gelatin, chopped parsley, red or green bell pepper, chopped green onions, hot sauce (your brand ), s and p and cayenne to ta te3 hour , 13 ingredients -
Pork Ribs / Chop With Champagne Sauce
pork ribs (clean, lb both side) or 1 kg pork chop (clean,... and17 Morepork ribs (clean, lb both side) or 1 kg pork chop (clean, lb both side), water, light soya sauce, egg yolk, meat tenderizer, bicarbonate of soda, cornflour, chinese five spice powder, ginger juice, garlic juice, champagne (1/2 rice bowl 150ml, babycham sparkling perry), lemonade, lemon juice, lemon zest, salt, sugar, custard powder (thickening agent will do) or 1 tbsp potato starch (thickening agent will do) or 1 tbsp arrowroot (thickening agent will do), water1 hour 15 min, 18 ingredients -
Fabulous Honey Garlic Back Ribs
pork rib racks, honey, lemons , juice and zest of and7 Morepork rib racks, honey, lemons , juice and zest of, fresh ginger, fresh garlic, soy sauce, unsalted butter, red pepper flakes, salt, pepper3 hour 5 min, 10 ingredients -
Tender Roast Loin of Pork
pork loin roast, salt and pepper, crushed rosemary and2 Morepork loin roast, salt and pepper, crushed rosemary, oil (or better yet , bacon grease), water5 ingredients
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