308018 fabulous fudge lickity lemon butter crea Recipes

butter, lemon, juiced, salt, ground black pepper, dried parsley, garlic, minced, cod, lemon pepper

white sugar, cornstarch, grated lemon zest, water, lemon juice, butter

sugar, cornstarch, all-purpose flour, salt, water, slightly beaten egg yolks, grated lemon , rind of, butter or 2 tbsp margarine, lemon juice, in.baked pastry shell, egg whites, lemon juice, sugar

butter, fresh lemon juice (about 1/2 lemon), worcestershire sauce (to taste), pepper, parsley, chopped

yellow cake mix or 1 (18 oz) box lemon cake mix, butter or 1/3 cup margarine, softened, eggs, cream cheese, softened, powdered sugar, lemon peel, grated, lemon juice

egg yolk, beaten, sugar, cornstarch, lemon juice, grated lemon , rind of, butter, water

chicken breasts, cut in strips, flour, salt, pepper or 1 tsp lemon, butter, chicken broth, lemon juice

butternut snap biscuits, cream cheese, softened, icing sugar, lemon juice, lemon butter, cream

boneless skinless chicken breast halves, dijon mustard, italian seasoned breadcrumbs, butter (do not substitute anything else for this...it must be for the dish to turn out), lemon rind, finely grated, lemon , juice of, salt, black pepper, fettuccine, cooked (or other pasta of your choice)

in.baked pastry shell, sugar, cornstarch, lemon , rind of, grated, butter, melted, lemon juice, milk, egg yolks, slightly beaten, sour cream

eggs, beaten, sugar, lemon rind, grated, lemon juice, butter, chopped

boneless skinless chicken breasts, salt, flour, lemon pepper, butter, lemon juice

butter or margarine, softened, green onion, minced, grated lemon rind, fresh lemon juice, salt, halibut fillets, vegetable cooking spray, lemon pepper

butter, fresh lemon juice, chopped fresh mint, grated lemon peel, garlic clove, minced, trout fillets, sliced almonds, toasted

butter, room temperature, fresh lemon juice, minced, seeded jalapeno chili, grated lemon peel, whole wheat bread or other whole grain bread, watercress (about 6 oz), tough ends trimmed

broccoli, trimmed and cut into spears , the stems reserved for another use, unsalted butter, fresh lemon juice to taste, freshly grated lemon zest for sprinkling the broccoli

butter, softened, chopped shallots or 1 tbsp onion, shredded lemon peel, fresh rainbow trout fillets, deboned, snipped fresh rosemary, lemon juice, olive oil, tomatoes , halved crosswise

fresh lemon juice, lemon zest (about 2-3 lemons), butter, separated into 1/2 cups, all-purpose flour, baking powder, coarse salt, white sugar , seprated to 1 cup and 1/2 cup, egg, vanilla extract, poppy seed, plus more for decorating