205468 extra crispy breading for chicken fish Recipes

butter or 1/2 cup margarine, flour, salt, paprika, pepper, chicken

cornmeal, all-purpose flour, salt, chili powder, dried oregano, pepper, broiler-fryer chicken, cut up, milk, butter, melted

plain yogurt, mixed italian herbs, chili powder (like cayenne, new mex, ancho), lemon juice, dijon mustard, corn flake crumbs, grated parmesan cheese, bone-in chicken breast halves

frying chickens, cut up, corn flake crumbs, dried rosemary, black pepper, skim milk

prepared falafel mix, vegetable oil, for frying, boneless, skinless chicken breast halves, tenders removed (about 1 1/2 lb), kosher salt, freshly ground black pepper, plain whole-milk yogurt, kirby cucumbers, diced, fresh mint leaves , roughly torn, fresh dill fronds, coarsely chopped, red onion, diced (about 1/2 cup), garlic, minced, kosher salt, lemon

mayonnaise, chili powder, cayenne pepper, kosher salt, skin-on, bone-in chicken thighs (about 2 1/4 lb), vegetable oil, for brushing, breadcrumbs, tomatoes , halved crosswise, freshly ground black pepper

kosher salt and freshly ground black pepper, skin-on bone-in chicken breast halves, vegetable oil, frozen orange juice concentrate, honey

cooked chicken, skin removed , cut into bite-sized pieces, cabbage, shredded, mushrooms, sliced, carrots, grated, cilantro, chopped, cucumber, thinly sliced, green onions, thinly sliced, mandarin orange or tangerine, divided into sections, nonfat asian or oriental-style salad dressing, black pepper

pride breaded chicken breast strips, wooden skewers, fresh herb sauce, garlic cloves, fresh basil leaves, stems removed, mint sprigs, stems removed, fresh flat-leaf parsley leaves (about 1 bunch), grated parmesan cheese, salt, freshly ground pepper, warm water, olive oil, red wine vinegar, black beans, sun-dried tomato a-oli, light mayonnaise, sun-dried tomatoes in oil, drained, milk, garlic clove, chopped fresh rosemary, lemon zest, salt, freshly ground pepper, alfredo-artichoke dip, extra-small artichoke hearts, drained and finely chopped, refrigerated light alfredo sauce, milk, grated parmesan cheese, chopped fresh oregano, minced garlic, pepper

boneless, skinless chicken breasts, all-purpose flour, salt, ground ginger, pepper, lime-flavored seltzer water, sweetened flaked coconut, fine, dry breadcrumbs, vegetable oil, salt (optional), wowee maui mustard, garnish: lime wedges

garlic powder, salt, dried thyme, worchestershire sauce, ground black peper blend, buttermilk, whole chicken cut into pieces, all-purpose flour, corn oil for frying

french fried onions, crushed, boneless skinless chicken breast halves, butter, melted, garlic salt, ground mustard, pepper, worcestershire sauce

boneless skinless chicken breast halves, buttermilk (1/2 tbsp vinegar plus milk to make 1/2 cup - let sit) let stand for 5 mins if substituting w vinegar, egg white, lightly beaten, panko, black pepper

fine, dry breadcrumbs, grated parmesan cheese, chopped fresh parsley, salt, pepper, paprika, butter or margarine, garlic cloves, chopped, chicken pieces

skinless, boneless chicken breast halves, yellow cornmeal, chili powder, garlic powder, salt, all-purpose flour, egg whites, lightly beaten, vegetable oil, salsa

salt, chicken breast cutlets (about 2 lb.), yellow cornmeal, ranch dressing mix, all-purpose flour, paprika, olive oil

potato, not peeled ( 5 oz), dijon mustard, chopped garlic, boneless ,skinless chicken breasts, oil ( canola or olive), lemons juice, pepper

cornmeal, flour, salt, chili powder, dried oregano, pepper, milk, butter melted, chicken piece.