16481 ewlt lettuce Recipes

yogurt, tender lettuce, very finely shredded, sea salt , to taste, lemon juice, sugar, red pepper, very finely chopped

romaine lettuce leaf, turkey breast, ham, tomato, avocado, lime juice, hidden valley original ranch dressing

thick slab bacon, flour, low-fat milk, cold water, eggs, beaten, leafy lettuce, washed and torn

cubed mango, toasted nuts, olive oil, black pepper, roquefort cheese, crumbled, lettuce leaves, whole, washed and pat dry, cilantro , for decoration

extra firm tofu, 1/2 inch cubes, soy sauce, sesame oil, red bell pepper, seeded and diced small, onion, diced small, garlic cloves, minced, red pepper flakes (or 1/2 tsp if you want more spice), mirin, hoisin sauce, prepared yellow mustard, lettuce leaves (iceberg makes a nice pocket for the filling)

quinoa (dry and cooked according to package), raw onion, chopped, red bell peppers or 1 yellow bell pepper, washed, seeded, and diced, black beans, rinsed and drained, salsa, avocado, diced, red hot sauce , frank s, to taste, black pepper , to taste, salt , to taste, red leaf lettuce

head cauliflower floret, onion, sliced thin, bacon , fried crisp an crumbled, shredded sharp cheddar cheese, head lettuce, sliced, mayonnaise, sugar

lemon juice, sugar, fresh lettuce leaves (baby ), banana, sliced

lettuce leaves , cos lettuce is you can get it, prawns, raw, spring onions, sweet paprika, halibut , pieces, baby carrots, baby fennel, baby leeks, shallots, chicken stock, white wine, cornflour, eggs, separated, lemons , juice of, salt, pepper

lettuce leaves, vegetarian beef strips, fat free sour cream, tex-mex seasoning

ground beef or 1 lb ground chicken, taco seasoning, fresh jalapeno, seeded and diced, onion, chopped, tomato, diced, avocado, diced, corn, sour cream, salsa (lowest carb as possible), shredded mexican blend cheese, romaine lettuce hearts, drained black beans (optional)

romaine lettuce, very finely chopped, water, chicken broth, evaporated milk, onion, chopped well, butter, nutmeg, croutons, browned and buttered

head , boston bibb or 1 head butter lettuce, sesame oil, low sodium soy sauce, rice vinegar, chili paste, sugar , to taste (optional), lean ground beef, textured vegetable protein , re-hyrdated in 1/4 cup beef broth, onion, diced, garlic cloves, minced, low sodium soy sauce, hoisin sauce, fresh ginger, grated, rice wine vinegar, chili paste (found in the oriental section), water chestnuts, drained and finely chopped, green onion, chopped, dark sesame oil

butter lettuce leaves , torn, baby spinach leaves, steamed and torn, fresh flat-leaf parsley sprig, shallot, coarsely chopped (do not use dehydrated here), plain yogurt, fresh lemon juice, prepared vegetable stock (i use vegan, organic stock), salt, fresh ground pepper, extra virgin olive oil, red wine vinegar, sugar, mustard powder, red radish , cut into 1- x 1/8-inch matchstick strips, seeded cucumber , cut into 1- x-1/8 inch matchstick strips

head of lettuce, red onions, watermelon, lemon juice, olive oil

head iceberg lettuce, butter, sugar, tarragon vinegar, flour, salt and pepper, egg, beaten, basic brown stock ,, cream, toasted crouton

peanut oil, shrimp, shelled, deveined and coarsely chopped, celery ribs, finely chopped (about 1/2 cup), water chestnut, chopped, garlic clove, minced, fresh ginger, finely chopped and peeled, hoisin sauce, reduced sodium soy sauce, rice vinegar, lettuce leaves, roasted peanuts, chopped