313161 enoki mushroom egg soup savory bake Recipes

  • Mushroom-Barley Soup
    dried mushroom, water, onion, chopped, carrots, chopped and
    6 More
    dried mushroom, water, onion, chopped, carrots, chopped, celery rib, chopped, cremini mushrooms or 12 oz button mushrooms, stems removed, sliced, dried oregano, fat free sodium free chicken broth, barley, salt
    40 min, 10 ingredients
  • Mushroom Barley Soup
    button mushrooms, shiitake mushrooms (dried ) and
    12 More
    button mushrooms, shiitake mushrooms (dried ), cremini mushrooms (dried ), porcini mushrooms (dried ), boiling water, thyme (fresh ), bay leaf, barley, vegetable stock (beef stock may be used also), red wine, carrot (finely diced ), celery (finely diced ), garlic (minced ), onion (finely diced )
    2 hour 20 min, 14 ingredients
  • Mushroom Barley Soup - America Test Kitchen
    butter (or a combination of and olive oil) and
    10 More
    butter (or a combination of and olive oil), onion, finely chopped, cremini mushroom, stemmed and quartered, portobello mushroom, stemmed and cut into 1/4-inch pieces, salt, carrots, peeled and chopped medium, garlic cloves, minced, low-sodium chicken broth, pearl barley, dried thyme, pepper
    1 hour 30 min, 11 ingredients
  • Mushroom Barley Soup
    oil, divided, butter, white button mushrooms and
    10 More
    oil, divided, butter, white button mushrooms, baby portabella mushrooms, garlic cloves, minced, onion, chopped, carrot, diced, stalk celery, diced, beef broth, water, barley (not quick cooking ), worcestershire sauce, salt and pepper
    1 hour 20 min, 13 ingredients
  • Mushroom-barley Soup
    chicken broth, onion, chopped, carrots, chopped and
    9 More
    chicken broth, onion, chopped, carrots, chopped, ribs of celery, chopped, garlic, chopped, pearl barley, dried porcini mushrooms, reconstituted and chopped (comes to 4 oz), fresh mushrooms (i prefer baby bellas/cremini, sometimes adding other varietals like maitake and oyster mushrooms), salt, fresh thyme, black pepper, butter
    12 ingredients
  • Mushroom-barley Soup
    dried porcini mushrooms, olive oil, garlic, finely chopped and
    11 More
    dried porcini mushrooms, olive oil, garlic, finely chopped, ribs celery, finely chopped, carrots, finely chopped, yellow onion, finely chopped, white button mushrooms, thinly sliced (or any mix you like ), beef stock, pearl barley, thyme leaves, fresh lemon juice , to taste, soy sauce , to taste, sea salt and freshly ground black pepper, to taste, chopped parsley
    45 min, 14 ingredients
  • Mushroom Barley Soup
    pearl barley, bay leaves, sea salt, olive oil, divided and
    13 More
    pearl barley, bay leaves, sea salt, olive oil, divided, onion, diced, garlic, minced, fresh thyme leaves, fresh rosemary leaves, chopped, diced carrots (about 2 large), diced celery (about 3 stalks ), shiitake mushrooms, sliced, cremini (baby bella) mushrooms, sliced, portabella mushrooms, cut into chunks, brown rice miso paste , dissolved in a bit of warm water, black pepper, liquid amino acids and sriracha, to serve
    1 hour 30 min, 17 ingredients
  • Mushroom-Barley Soup
    boiling water, dried shiitake mushrooms (about 2/3 cup) and
    9 More
    boiling water, dried shiitake mushrooms (about 2/3 cup), olive oil, chopped onion (about 1 medium), pre-sliced button mushrooms, salt, freshly ground black pepper, uncooked pearl barley, garlic cloves, minced, fat-free , less-sodium chicken broth, minced fresh chives
    1 hour 7 min, 11 ingredients
  • Mushroom-Potato Soup with Smoked Paprika
    dried porcini mushrooms, fresh button mushrooms, olive oil and
    9 More
    dried porcini mushrooms, fresh button mushrooms, olive oil, onion, halved and thinly sliced, salt, pancetta, chopped, smoked paprika (pimenton), dry white wine, chicken broth, russet or yukon gold potatoes (1 1/2 lbs.), peeled and chopped, salt and freshly ground black pepper, creme fraiche or sour cream
    12 ingredients
  • Mushroom And Leek Galette
    whole-wheat pastry flour, all-purpose flour, baking powder and
    16 More
    whole-wheat pastry flour, all-purpose flour, baking powder, salt, cottage cheese, canola oil, milk, sugar, egg mixed with 1 tbsp water for glaze, extra-virgin olive oil, sliced leeks (about 2 large) (see tip ), cremini or baby bella mushrooms, wiped clean and sliced (6 cups), egg, reduced-fat sour cream, salt , or to taste, freshly ground pepper to taste, chopped scallions, chopped fresh parsley
    25 min, 20 ingredients
  • Mushroom Meatball Soup Mushroom Meatball Soup
    condensed cream of mushroom soup, undiluted, milk and
    4 More
    condensed cream of mushroom soup, undiluted, milk, dried oregano, pepper, frozen fully cooked italian meatballs (12 oz) , thawed, sliced mushrooms, drained
    10 min, 6 ingredients
  • Mushroom Barley Soup Mushroom Barley Soup
    button mushrooms, shitake mushrooms (dried ) and
    12 More
    button mushrooms, shitake mushrooms (dried ), crimini mushrooms (dried ), porcini mushrooms (dried ), boiling water, thyme (fresh ), bay leaf, barley, vegetable stock (beef stock may be used also), red wine, carrots (finely diced ), celery (finely diced ), garlic (minced ), onion (finely diced )
    2 hour , 14 ingredients
  • Mushroom Barley Soup Mushroom Barley Soup
    dried mushrooms (variety), sundried tomatoes (optional) and
    9 More
    dried mushrooms (variety), sundried tomatoes (optional), boiling water, onion, chopped, garlic cloves, minced, olive oil, button mushrooms, sliced or chopped, other mushrooms (porcini, shitake, or other) sliced or chopped, vegetable stock, pearl barley, salt , pepper to taste
    45 min, 11 ingredients
  • Mushroom-Leek Soup with Brie Croutons Mushroom-Leek Soup with Brie Croutons
    butter and
    11 More
    butter, leeks (white and pale green parts only), thinly sliced (about 3 cups), shiitake mushrooms, stemmed, sliced, crimini mushrooms, sliced, all purpose flour, chicken stock or canned low-salt chicken broth, whipping cream, dry sherry, green onions, sliced, thick slices french-bread baguette, brie, frozen, rind removed , cheese cut into 1/4-inch-thick slices, chopped fresh chives
    12 ingredients
  • Mushroom-Leek Soup Mushroom-Leek Soup
    rye berries (about 560 calories in 1 cup cooked ) and
    12 More
    rye berries (about 560 calories in 1 cup cooked ), mushrooms, cleaned & quartered, leeks, sliced (about 2 large 1/4 inch), sherry wine, garlic cloves, minced, butter, olive oil, flour, vegetable broth (mushroom broth also works, may want more broth or water if you like a soupier soup), bay leaf, thyme, salt, pepper
    1 hour 20 min, 13 ingredients
  • Mushroom Barley Soup Mushroom Barley Soup
    onions, beef stock, sliced mushrooms, butter and
    3 More
    onions, beef stock, sliced mushrooms, butter, dried wild mushrooms, montreal brand steak seasoning, pearl barley
    4 hour , 7 ingredients
  • Mushroom Barley Soup (Pareve) Mushroom Barley Soup (Pareve)
    dried mushroom, extra virgin olive oil, onion, diced and
    13 More
    dried mushroom, extra virgin olive oil, onion, diced, carrots, sliced, garlic cloves, minced, fresh mushrooms, sliced, pearl barley, chicken stock or 8 cups vegetable broth, parve mushroom soup mix, dry cooking sherry, marsala wine, thyme, potato starch, parsley, finely chopped, kosher salt, pepper
    1 hour 15 min, 16 ingredients
  • Mushroom Barley Soup Mushroom Barley Soup
    all-purpose flour and
    11 More
    all-purpose flour, clarified butter (melted butter with liquid removed from milky portion), chicken stock, heavy cream, white mushrooms , cut into pieces, sliced cremini mushrooms, barley, cooked to package directions, diced onion, diced carrot, diced celery, chicken base or 1 bouillon cube, heavy cream
    1 hour 25 min, 12 ingredients




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