234408 emerils preserved green olives Recipes
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all purpose flour and7 Moreall purpose flour, dry yeast 8g i find it here else where i guess its 7 g anyways it will do, luke warm water, olive oil + a little oil to grease the pan, tbp of sugar, salt, olives without seeds ( green / black which ever u find ), i normally use green olives without seeds which are roughly chopped1 hour , 8 ingredients
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olive oil, waxy potatoes, cut into 1/2-inch rounds and9 Moreolive oil, waxy potatoes, cut into 1/2-inch rounds, onions, sliced, garlic cloves, unpeeled, salt, pepper, thyme sprigs, black olives, pitted, green olives, pitted, pine nuts, a generous handful of shredded fresh basil30 min, 11 ingredients
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olive oil, stalk celery, minced, onion, minced and14 Moreolive oil, stalk celery, minced, onion, minced, garlic, pressed, thick cut bone-in pork chops, whole skinless, bone-in chicken breast, tomato puree, tomato paste, water, colossal green olives , with pits, eggs, divided and beaten, grated parmesan cheese, ground nutmeg, lemon , zested, flour for dredging, bread crumbs, vegetable oil for deep frying3 hour 20 min, 17 ingredients
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Olive Tapenadechopped peperoncini (no stems or seeds), green olives and8 Morechopped peperoncini (no stems or seeds), green olives, black olives, chopped garlic, chopped artichoke hearts, chopped tomatoes, fresh basil leaves, freshly ground pepper to taste, lemon juice, good olive oil10 ingredients
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Marinated Olives Nazzs Waygreen olives, olive oil (enough to cover the olives) and6 Moregreen olives, olive oil (enough to cover the olives), gree and red pepper, diced, galic cloves, sliced, onion , sliced lengthways, curry powder, bay leaf, chillies, sliced8 ingredients
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Greens And Ricotta Pielg head swiss chard (or other greens ) about 1&3/4 lb and10 Morelg head swiss chard (or other greens ) about 1&3/4 lb, olive oil, green onions, sliced 1/4 inch thick, salt, coarsely ground black pepper, eggs, part skim ricotta cheese, non fat milk, grated parmesan cheese, cornstarch, sliced mushrooms40 min, 11 ingredients
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Creole Catfish with Vidalia-Olive Relisholive oil, divided, chopped vidalia or other sweet onion and11 Moreolive oil, divided, chopped vidalia or other sweet onion, chopped red bell pepper, chopped pitted green olives, chopped pitted kalamata olives, water, dried thyme, divided, paprika, salt, garlic powder, ground red pepper, farm-raised catfish fillets13 ingredients
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Olive Saladmixed pickled vegetables and12 Moremixed pickled vegetables, purple onion, quartered (optional), pitted green olives, drained, chopped ripe olives, drained, chopped pepperoncini peppers, capers, minced garlic, olive oil, dried parsley flakes, dried oregano, dried basil, ground black pepper, roasted red peppers, drained and coarsely chopped (optional)13 ingredients
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Olive-Herb Relishpitted kalamata olives, chopped and5 Morepitted kalamata olives, chopped, pitted manzanilla green olives, chopped, roasted red bell peppers, diced, chopped fresh tarragon, capers, drained, extra-virgin olive oil8 min, 6 ingredients
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Green Saucefresh flat-leaf parsley leaves, fresh lemon juice, water and6 Morefresh flat-leaf parsley leaves, fresh lemon juice, water, capers, pepper, pitted green olives, green onions , cut into 2-inch pieces, canned anchovy fillet or 1 tsp anchovy paste, garlic clove, minced9 ingredients
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Olive-Basil Relishtomatoes, seeded and finely diced and11 Moretomatoes, seeded and finely diced, diced yellow bell pepper, pitted kalamata olives, finely diced, pitted green olives, finely diced, diced red onion, drained small capers, mccormick gourmet collection basil leaves, garlic clove, minced, extra virgin olive oil, domino granulated sugar, red wine vinegar, salt and mccormick gourmet collection coarse grind black pepper to taste20 min, 12 ingredients
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Linguine with Two-Olive Marinaraolive oil, chopped onion, bottled minced garlic and11 Moreolive oil, chopped onion, bottled minced garlic, sliced pitted green olives (about 15), sliced ripe olives, drained, sugar, crushed red pepper, black pepper, dried oregano, dry white wine, crushed tomatoes, undrained, uncooked linguine, grated fresh parmesan cheese, chopped fresh parsley14 ingredients
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Linguine with Tuna, Capers, and Olivesolive oil, garlic, minced, dried sage, dried rosemary and9 Moreolive oil, garlic, minced, dried sage, dried rosemary, grated orange zest (from 1/2 orange), drained chopped capers, chopped green olives, salt, fresh-ground black pepper, tuna packed in olive oil, wine vinegar, linguine, chopped fresh parsley13 ingredients
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Olive Focacciaactive dry yeast, warm water (110o to 115o), sugar, salt and12 Moreactive dry yeast, warm water (110o to 115o), sugar, salt, pepper, king arthur unbleached all-purpose flour, oil-packed sun-dried tomatoes, chopped, roasted sweet red peppers, drained and chopped, sliced ripe olives, drained, greek olives, sliced, sliced green olives with pimientos, drained, minced fresh parsley, olive oil, kosher salt, shredded parmesan cheese, shredded romano cheese45 min, 17 ingredients
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Olive, Anchovy and Onion Pieall-purpose flour, salt, butter, softened and10 Moreall-purpose flour, salt, butter, softened, fresh basil leaves, chopped, olive oil, water, red onion, chopped, tomato, chopped, anchovy fillets, chopped, pitted green olives, chopped, fresh mushrooms, chopped, goat cheese, salt and pepper to taste40 min, 13 ingredients
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Halibut with Red Bell Pepper and Olive Relisholive oil, coarsely chopped redbell pepper and9 Moreolive oil, coarsely chopped redbell pepper, chopped red onion, garlic cloves, chopped, chopped fresh thyme, coarsely chopped pimiento-stuffed green olives, balsamic vinegar, tomato paste, cayenne pepper, halibut fillets, fresh thyme sprigs11 ingredients
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