1767 egyptian fool traditional Recipes
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sweet bell peppers, seeded and quartered and10 Moresweet bell peppers, seeded and quartered, whole wheat bread, crusts removed, toasted walnuts, chopped, lemon juice, aleppo pepper, pomegranate molasses, garlic, minced, cumin seeds, coarsely ground, salt to taste, olive oil, sumac powder25 min, 11 ingredients
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fresh tomatillos, husks removed and12 Morefresh tomatillos, husks removed, white onion, coarsely chopped, poblano pepper, peeled and seeded, jalapeno pepper, seeded, chopped cilantro, garlic, leaves fresh mint, salt to taste, shredded cooked chicken, vegetable oil, white corn tortillas , cut into 3 strips, shredded pepperjack cheese, shredded monterey jack cheese1 hour 25 min, 13 ingredients
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Fools Peanut Butter Mousse Cakechocolate sandwich cookie crumbs 500 ml and9 Morechocolate sandwich cookie crumbs 500 ml, chopped peanuts, separated 250 ml, granulated sugar, separated 125 ml, butter, melted 25 ml, heavy whipping cream, separated 500 ml, creamy peanut butter 500 ml, cream cheese, softened 2, icing sugar 500 ml, vanilla 25 ml, semi-sweet chocolate chips15 min, 10 ingredients
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Fool Proof Vodka Pie Doughunbleached all-purpose flour or as needed, table salt and5 Moreunbleached all-purpose flour or as needed, table salt, sugar, cold unsalted butter , cut into 1/4-inch slices, cold vegetable shortening, cut into 4 pieces, cold vodka, cold water7 ingredients
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Fool-Proof Pie Crustflour, warm water and3 Moreflour, warm water, oil (i use regular crisco. canola doesn tsp work for this.), sugar, salt5 ingredients
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