113 eggs wild lemon Recipes

beef broth (no reason not to use chicken), wild rice, rice (nice long grain or brown), artichoke hearts, diced, green onions, sliced, celery, diced, pimiento , slivered (can use red bell pepper), egg, beaten, lemon juice, garlic, chopped, canola oil, olive oil, paprika, salt, pepper

lemon zest (finely grated fresh ), lemon juice, sugar, eggs, unsalted butter, cut into small pieces, ground graham cracker crumbs (5 oz), sugar, salt (kosher), unsalted butter, melted, cream cheese, softened, sugar, eggs, sour cream, vanilla, wild fresh blueberries, sugar, cornstarch, lemon juice

makes generous u.s . 1 quart, wild blueberries or wild bilberries, sugar, juice of 1/2 lemon, sweet cream base, egg, sugar, heavy or whipping cream, milk

unsalted butter, softened, fine sugar, eggs , seperated, orange rind, grated, fresh lemon rind, grated, lime rind, grated, flour, baking powder, salt, fresh squeezed orange juice or 1 cup lemon juice or 1 cup lime juice, wild fresh blueberries (use fresh only ), fine sugar, fresh squeezed orange juice

dried morel or porcini mushrooms, boiling-hot water, unsalted butter, fresh cremini mushrooms, trimmed and sliced 1/4 inch thick, mixed fresh wild mushrooms , such as oyster, chanterelle, or porcini, trimmed and sliced lengthwise 1/4 inch thick, garlic clove, minced, salt, black pepper, dried egg fettuccine, chopped fresh chives, chopped fresh flat-leaf parsley, grated fresh lemon zest, fresh lemon juice, grated parmigiano-reggiano

all-purpose flour, salt, ground cardamom, shortening or 2/3 cup butter, cold water, egg, beaten, sugar, sugar, all-purpose flour, lemon , zest of, wild blueberries or 1 1/2 cups cultivated blueberries (fresh or frozen, but if frozen, do not defrost first), sugar, all-purpose flour, lemon , zest of, raspberries, frozen or fresh (again do not defrost)

butter, uncooked brown and wild rice blend, salt, fat-free , less-sodium chicken broth, egg, egg white, all-purpose flour, baking powder, sliced green onions, almonds, toasted, fresh thyme leaves, fresh lemon juice, bacon slices, cooked and crumbled

water, salt, freshly ground black pepper, eggs, egg whites, asparagus (about 1/4 lb), garlic clove, minced, sliced green onions, halved grape tomatoes, cooked wild rice, sliced fresh basil, grated lemon rind, crumbled goat cheese

water, wild rice, uncooked, crabmeat (imitation works fine ), dry breadcrumbs, red bell pepper, finely chopped, minced shallot, light mayonnaise, dijon mustard, lemon juice, salt, ground cumin, ground red pepper, black pepper, egg whites, lightly beaten

whole wheat flour, brown sugar , packed, quick oats, baking soda, greek yogurt, plain, skim milk, extra virgin olive oil, egg, grated lemon rind, canadian wild blueberries

wild asparagus, trimmed, chopped pimiento-stuffed olives, hard-cooked egg, chopped, canola oil, lemon juice, cider vinegar, sugar, salt, paprika, ground mustard, cayenne pepper, tomatoes, halved

egg yolks, fresh lemon juice, salt, crystal hot sauce, water, butter, melted and warm, sauteed wild and exotic mushrooms

wild alaska salmon, scallions, finely minced, minced fresh ginger, egg white, low sodium soy sauce, fresh squeezed lime juice or 1/2 tsp lemon juice, olive oil (for frying ), wasabi paste, honey, rice wine vinegar, light olive oil or 1/2 cup vegetable oil, dark sesame oil, chopped fresh cilantro leaves (optional), salt and pepper

egg yolks, light brown sugar, lemon juice, lemon zest, marsala, water , as needed, mixed berries of your choice ( blackberries, blueberries, raspberries, strawberries, boysenberries), powdered sugar , for dusting, fresh mint leaves, for garnish

vegetable oil, plus 2 tbsp for sauteing, green pepper, finely diced, garlic, minced, wild georgia shrimp, peeled , de-veined, small, rough dice, lump crabmeat, mayonnaise, dijon mustard, lemon juice, egg, blackening spice, bread crumbs, frozen pearl onions, sherry vinegar, white wine, sugar, ketchup, golden raisins, bay leaf, dried thyme, dried tarragon, salt, black pepper, vegetable oil, chicken stock, wild georgia shrimp, peeled and deveined, egg, salt, black pepper, granulated garlic, dill weed, celery seed, chipolte sauce (recommended : tabasco), all-purpose flour, cornmeal, salt, black pepper, granulated garlic, dill weed, celery seed, cayenne pepper, sour cream, chili sauce (recommended : srirachi), smoked bacon, small dice, garlic, minced, milk, heavy cream, whole butter, grits, salt and pepper

wild ramps, drizzle of olive oil, salt and freshly ground black pepper, egg, dijon mustard, lemon, juiced, chopped garlic, hot sauce , to taste, vegetable oil, softshell crabs, cleaned, flour, essence creole seasoning , recipe follows, wild sorrel, cleaned, watercress, cleaned, spears of fresh white asparagus , cooked until tender and chilled, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

sugar, butter, eggs, lemon , rind of, grated, cake flour, baking powder, salt, milk, fresh wild rose petal, lemon juice

whole-milk ricotta cheese, egg yolk, extra-virgin olive oil, creme fraiche or sour cream, assorted fresh wild mushrooms (such as chanterelle, oyster, or stemmed shiitake), sliced, fresh thyme leaves, butter, green onions , thinly sliced on diagonal (about 1 1/2 cups), sheet frozen puff pastry (half of 17.3-oz package), thawed, egg yolk, beaten to blend with 1 tsp water (for glaze), sliced gruyere cheese, fresh italian parsley leaves, fresh chives, fresh tarragon leaves, fresh chervil leaves, extra-virgin olive oil, fresh lemon juice