220480 eggs salsa collard Recipes
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egg, italian style breadcrumbs and11 Moreegg, italian style breadcrumbs, salsa (choose a quality store bought in mild, medium or hot), green onions, finely chopped, red pepper, finely chopped, garlic cloves, minced, dijon mustard, worcestershire sauce, salt, pepper, hot pepper sauce (optional), lean ground beef, cheddar cheese30 min, 13 ingredients
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eggs, cornmeal, buttermilk, butter softened and13 Moreeggs, cornmeal, buttermilk, butter softened, mild salsa well drained, chopped ripe black olives, chopped green onions, chopped fresh parsley, shredded cheddar cheese, shredded monterey jack cheese i like more cheese i use 1/2 ........., all-purpose flour, mashed potato flakes, taco seasoning mix, baking powder, baking soda, salt, pepper50 min, 17 ingredients
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Salsa Scrambled Eggseggs, heavy cream or milk, your favorite red salsa and4 Moreeggs, heavy cream or milk, your favorite red salsa, shredded cheddar jack cheese, salt, pepper, butter or margarine7 ingredients
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Salsa Omelet with Roasted Peppers and Cheeseeggs, egg whites, low-fat milk, salt, black pepper and5 Moreeggs, egg whites, low-fat milk, salt, black pepper, chopped bottled roasted red bell pepper, butter, shredded reduced-fat cheddar cheese, salsa, chopped fresh cilantro10 ingredients
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Salsa Omelet with Roasted Peppers and Cheeseeggs, egg whites, low-fat milk, salt, black pepper and5 Moreeggs, egg whites, low-fat milk, salt, black pepper, chopped bottled roasted red bell pepper, butter, pre-shredded reduced-fat cheddar cheese, salsa, chopped fresh cilantro13 min, 10 ingredients
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Salsa Added to Meatloafsalsa, onion, chopped, egg, dried breadcrumbs and4 Moresalsa, onion, chopped, egg, dried breadcrumbs, ground sirloin (you can use any grade of ground beef.), cheese, shredded (any kind i used left over cheddar), garlic pepper seasoning, bell pepper1 hour 20 min, 8 ingredients
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Salsa & Cheese Omeletteeggs, beaten, salsa (to taste), green peppers, chopped and2 Moreeggs, beaten, salsa (to taste), green peppers, chopped, green onions, chopped, cheddar cheese (to taste)20 min, 5 ingredients
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Joans Salsa Corn Muffinsyellow cornmeal, ( i prefer stone ground yellow cornmeal ) and7 Moreyellow cornmeal, ( i prefer stone ground yellow cornmeal ), baking soda, sugar, salt, eggs, salsa sauce - use your favorite, buttermilk, oil20 min, 8 ingredients
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