Salsa Cheeseburgers Recipe

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Salsa Cheeseburgers
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  1. In a bowl beat eggs and mix in all ingredients except beef.
  2. Mix in beef and shape into six 1/2-inch patties.
  3. Cook over medium heat, about 5 minutes per side.
  4. Add cheese during the last 3 minutes of cooking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 248.59 Kcal (1041 kJ)
Calories from fat 125.68 Kcal
% Daily Value*
Total Fat 13.96g 21%
Cholesterol 103.54mg 35%
Sodium 558.98mg 23%
Potassium 376.21mg 8%
Total Carbs 4.57g 2%
Sugars 1.79g 7%
Dietary Fiber 0.79g 3%
Protein 24.59g 49%
Vitamin C 14.4mg 24%
Iron 2.2mg 12%
Calcium 228.6mg 23%
Amount Per 100 g
Calories 161.28 Kcal (675 kJ)
Calories from fat 81.54 Kcal
% Daily Value*
Total Fat 9.06g 21%
Cholesterol 67.18mg 35%
Sodium 362.65mg 23%
Potassium 244.08mg 8%
Total Carbs 2.96g 2%
Sugars 1.16g 7%
Dietary Fiber 0.51g 3%
Protein 15.95g 49%
Vitamin C 9.3mg 24%
Iron 1.4mg 12%
Calcium 148.3mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
  • 6

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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