757 eggplant zucchini and red Recipes

  • Ratatouille
    extra virgin olive oil and
    15 More
    extra virgin olive oil, diced yellow onions or 1 cup sweet onion, diced zucchini, diced yellow squash, diced eggplant, diced red bell pepper, diced green bell pepper, diced portabella mushrooms, peeled tomatoes, crushed garlic, balsamic vinegar, minced fresh thyme, minced fresh oregano, minced fresh basil, sea salt or 1 tsp kosher salt, fresh ground black pepper
    25 min, 16 ingredients
  • 50-Cal Salad
    lettuce, zucchini, red pepper, eggplant, jalapeno and
    1 More
    lettuce, zucchini, red pepper, eggplant, jalapeno, balsamic vinegar
    6 ingredients
  • Portabella Stacks
    portabella mushrooms and
    8 More
    portabella mushrooms, eggplants or 1 small zucchini, thinly sliced, red onion, thinly sliced, tomato, thinly sliced, fresh basil leaf, mozzarella cheese, sliced, asiago cheese, grated, olive oil, balsamic vinegar
    35 min, 9 ingredients
  • Pasta-Free Lasagna
    ground turkey, nonfat cottage cheese, eggplant, zucchini and
    7 More
    ground turkey, nonfat cottage cheese, eggplant, zucchini, baby spinach, red onion, tomato paste, fresh oregano, garlic powder, dried tarragon, shredded cheese
    11 ingredients
  • Mandoline Ratatouille
    onion, finely chopped, garlic, very thinly sliced and
    8 More
    onion, finely chopped, garlic, very thinly sliced, tomato puree, olive oil, divided, eggplant (small), zucchini, yellow squash, red bell pepper, thyme (or 2 sprigs fresh ), soft goat cheese , for serving
    10 ingredients
  • Grilled Veggie Kebabs
    wooden skewers, extra-virgin olive oil and
    10 More
    wooden skewers, extra-virgin olive oil, white balsamic vinegar, chopped fresh basil, garlic cloves, minced, kosher salt, freshly ground black pepper, red onion , cut into 1 1/2-inch pieces, yellow bell pepper , cut into 1 1/2-inch pieces, chinese or baby eggplant , cut into 3/4-inch slices, zucchini , cut into 3/4-inch slices, grape or cherry tomatoes
    1 hour , 12 ingredients
  • Grilled Vegetable Kebabs
    mushrooms, green bell peppers, red bell pepper, tomatoes and
    7 More
    mushrooms, green bell peppers, red bell pepper, tomatoes, onions (sweet such as vidalia, walla walla, bermuda), eggplant, zucchini, olive oil, lemon juice, salt , to taste, black pepper , to taste
    30 min, 11 ingredients
  • Ratatouille with Polenta
    fresh mushrooms, halved, sweet red pepper, chopped and
    10 More
    fresh mushrooms, halved, sweet red pepper, chopped, onion, chopped, olive oil, divided, cubed peeled eggplant, zucchini, chopped, tomatoes, garlic cloves, minced, salt, tube (1 lb) polenta , cut into 1/2-inch slices, grated parmesan cheese , optional
    20 min, 12 ingredients
  • Cilantro-Chicken Sandwiches
    fresh cilantro leaves, olive oil, kosher salt and
    5 More
    fresh cilantro leaves, olive oil, kosher salt, grilled or roasted chicken, preferably marinated or seasoned, cut up, french bread, tomatoes, sliced, grilled vegetables (eggplant, zucchini, tomato, red onion), cut up, potato chips
    30 min, 8 ingredients
  • Pasta With Roasted Vegetables
    onion, eggplant, zucchini, bell peppers (red or yellow ) and
    7 More
    onion, eggplant, zucchini, bell peppers (red or yellow ), plum tomato, garlic cloves, olive oil, tomato sauce, penne pasta, basil, parmesan cheese
    30 min, 11 ingredients
  • Ratatouille Ratatouille
    onion, finely chopped, garlic cloves, very thinly sliced and
    9 More
    onion, finely chopped, garlic cloves, very thinly sliced, tomato puree, olive oil, divided, eggplant, zucchini, yellow squash, red bell pepper, fresh thyme, salt and pepper, goat cheese , for serving
    1 hour 15 min, 11 ingredients
  • Crunchy Ratatouille Crunchy Ratatouille
    egg whites, olive oil and
    11 More
    egg whites, olive oil, italian-style fine dried bread crumbs, dried basil, minced garlic, eggplant chunks, zucchini slices, red bell pepper chunks, tomato chunks, reduced-fat mayonnaise, lemon juice, salt, pepper
    13 ingredients
  • Vegetable Parmigiana Vegetable Parmigiana
    olive oil, eggplant , cut into 1/2-inch thick slices and
    12 More
    olive oil, eggplant , cut into 1/2-inch thick slices, zucchini , cut into 1/2-inch slices, onion, sliced, garlic cloves, chopped, fresh basil, crushed, dried oregano, red pepper flakes, salt, fresh ground black pepper, tomato sauce, diced tomatoes, mozzarella cheese, shredded, parmesan cheese (optional)
    35 min, 14 ingredients
  • Shrimp Ratatouille Rolls Shrimp Ratatouille Rolls
    fresh shrimp, peeled and deveined, eggplant, zucchini and
    13 More
    fresh shrimp, peeled and deveined, eggplant, zucchini, green pepper, onion, garlic cloves, extra virgin olive oil, canned tomatoes (i used fresh), tomatoes , paste, red wine vinegar, salt, fresh basil, chopped, fresh ground pepper, cayenne pepper, for your heat (use less (or more ), french rolls (sub shape about 6-inch long), mozzarella cheese, shredded
    50 min, 16 ingredients
  • Grilled Vegetable Sandwich Grilled Vegetable Sandwich
    garlic cloves, peeled, olive oil (preferably extra-virgin) and
    10 More
    garlic cloves, peeled, olive oil (preferably extra-virgin), red bell peppers, halved, seeded, thick eggplant slices, zucchini , cut lengthwise into 4 slices, fresh shiitake mushrooms, stems removed, green onions , roots and 4 inches of green tops trimmed, minced fresh thyme or 3/4 tsp dried, fresh basil, balsamic vinegar, whole-grain rolls, halved, toasted, tomato, thinly sliced
    12 ingredients
  • Tuna Ratatouille - Morocco Tuna Ratatouille - Morocco
    tomatoes, green bell peppers or 3 red bell peppers and
    9 More
    tomatoes, green bell peppers or 3 red bell peppers, eggplants, zucchini, fresh hot pepper, minced, garlic cloves, minced, fresh tuna, olive oil, fresh thyme sprigs, oregano, salt
    1 hour 15 min, 11 ingredients
  • Euvedge (Goulash-Type Stew) Euvedge (Goulash-Type Stew)
    olive oil, onions , cut into crescents and
    10 More
    olive oil, onions , cut into crescents, garlic cloves, crushed, tomato paste, ripe tomatoes, cut into wedges, water, eggplant, peeled and cut into 1 inch cubes, zucchini , cut into 1 inch pieces, red bell peppers, cleaned and cut into 1 inch strips lengthwise, potatoes, cut into chunks, green beans, salt and pepper
    55 min, 12 ingredients
  • Ratatouille (Robert Irvine) Ratatouille (Robert Irvine)
    virgin olive oil, garlic, crushed and minced and
    11 More
    virgin olive oil, garlic, crushed and minced, bell peppers (green or other color ), onion, quartered and thinly sliced, zucchini , cut into 1/4-inch slices, red tomatoes, diced, eggplants, cubed, chopped fresh parsley, minced fresh oregano, herbes de provence , optional, minced fresh thyme, leaves fresh basil, thinly cut, salt and freshly ground black pepper
    40 min, 13 ingredients




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