69400 eggplant miso ginger dressing Recipes

firm tofu, cut into 16 chunks, asian eggplant , quartered lengthwise and cut into chunks, minced ginger, minced garlic, reduced-sodium soy sauce, vegetable oil, green onions, chopped, english cucumber, halved and cut into chunks, cilantro leaves, whole dill sprigs, red jalapeno chile, halved and sliced, lime juice, vegetable oil, kosher salt, cooked rice and soy sauce

miso, broth, water, green onion, baby carrot, tofu, spinach

miso, mirin (japanese sweet rice wine), soy sauce, asian sesame oil, thick) blade steaks

miso (dark or other ), tofu, cut into 1/2-inch cubes, minced carrot, minced scallion

miso, cooking sake, sugar, butter, onion, sliced, carrot, peeled and julienned, red bell pepper , julienned, king trumpet mushroom, salmon fillet, aluminum foil

miso paste, water, silken tofu, cubed, shimeiji mushroom, ends removed, a small bunch of wakame

eggplant, peeled and cut in medium dice, sweet italian sausage, olive oil, garlic cloves, minced, red onion, peeled and minced, minced fresh peeled ginger, golden raisins, chopped capers, chopped fresh or canned tomatoes, kosher salt, orange juice, curry powder, crushed red pepper flakes, honey, water, balsamic vinegar, chopped fresh basil leaves, chopped fresh cilantro leaves, chopped fresh parsley leaves, chopped fresh rosemary leaves, chopped scallions

eggplant, diced, with skin, coarse salt for sprinkling, black mustard seeds, clarified butter, onion, diced, salt, pureed garlic, freshly grated ginger, ground cumin, ground coriander, ground cardamom, garam masala, turmeric, cayenne, tomatoes, peeled, seeded, and diced, water, palm or brown sugar, spinach, stems removed, washed, and cut in 2inch pieces

eggplant, vegetable oil, cumin seeds, onion thinly sliced, ginger garlic paste, curry powder, tomato diced, plain yogurt, fresh jalapeno finely chopped, salt, cilantro finely chopped

eggplants (about 1 1/2 lb each), pricked all over with a fork, cooking oil, onions, sliced, garlic, minced, grated fresh ginger, ground coriander, ground cumin, fennel seeds, jalapeno pepper , seeds and ribs removed, minced, baking potatoes (about 2), peeled and cut into 1/2-inch cubes, salt, water, tomatoes (about 1 lb), chopped, lemon juice, chopped cilantro

loosely packed baby spinach, shredded carrot, caramelized pecans, gorgonzola, crumbles (blue cheese), granny smith apples, alfalfa sprout, strawberry ginger salad dressing, fresh ginger, finely minced, mustard, fresh ground black pepper, honey, sea salt, mrs. dash seasoning mix, rice vinegar, white balsamic vinegar, strawberry puree, extra virgin olive oil

miso (white or red ), rice vinegar, balsamic vinegar, extra virgin olive oil, sesame oil

miso, bonito flakes, kombu, green onions sliced, dark green part only, soy sauce if desired

miso paste, shrimp, preferably with head on, slivers of pickled sushi ginger, scallion ( green part only ), fish sauce, oyster sauce, bamboo shoots, light soy sauce, sheets of seaweed or 1 cup of fresh seaweed, seafood broth