317717 egg noodles tomatoes sprouts bakmie goreng Recipes
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uncooked wide egg noodles (about 6 oz) and7 Moreuncooked wide egg noodles (about 6 oz), skinless, boneless chicken thighs , cut into bite-sized pieces, bacon slices, chopped, crushed red pepper, bottled minced garlic, fat-free , less-sodium chicken broth, salt, head of escarole, cut into large pieces (about 3/4 lb)8 ingredients
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peanut oil, divided, eggs, lightly beaten and11 Morepeanut oil, divided, eggs, lightly beaten, dried chinese egg noodles or spaghetti, skinless, boneless chicken breast, thinly sliced, boneless pork loin chop, sliced, garlic cloves, minced, sliced napa cabbage, sliced green onions, celery stalk, thinly sliced, fat-free , lower-sodium chicken broth, kecap manis (sweet soy sauce), lower-sodium soy sauce, packaged fried onions13 ingredients
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oil, dried egg noodles, garlic cloves, minced and18 Moreoil, dried egg noodles, garlic cloves, minced, leek, chopped, green chili pepper, chopped, ginger, minced, baby corn or 1/2 cup frozen corn, vegetable stock (or chicken stock), carrots , julienned, white pepper, black pepper, salt, celery heart , julienned, green bell pepper , julienned (capsicum), leaves spinach, chopped, green onions, sliced, red chili pepper flakes (pepper), cornstarch, rice wine vinegar, sesame oil , to taste, bean sprouts, to garnish50 min, 21 ingredients
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all-purpose flour, salt, divided and15 Moreall-purpose flour, salt, divided, freshly ground black pepper, divided, beef stew meat, bacon slices, chopped and divided, chopped onion, sliced carrot, garlic cloves, minced, dry red wine, less-sodium beef broth, halved mushrooms (about 1 1/2 lb), tomato paste, chopped fresh thyme, bay leaves, frozen pearl onions, hot cooked medium egg noodles (about 6 cups uncooked noodles), chopped fresh flat-leaf parsley17 ingredients
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Egg Noodles with Turkey, Bacon, and Rosemarysliced bacon , cut crosswise into 1/2-inch strips and8 Moresliced bacon , cut crosswise into 1/2-inch strips, turkey cutlets , cut into 1/2-by-1 1/2-inch strips, salt, fresh-ground black pepper, prewashed spinach, canned low-sodium chicken broth or homemade stock, dried rosemary, crumbled, wide egg noodles, butter, at room temperature9 ingredients
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Chicken and Mushroom with Egg Noodlesegg noodles, chicken breasts, flour, olive oil and6 Moreegg noodles, chicken breasts, flour, olive oil, minced garlic, sliced button mushrooms, pearl onions, white wine, chicken broth10 ingredients
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Egg Noodles with Peas and Brown Butteruncooked medium egg noodles, light stick butter and6 Moreuncooked medium egg noodles, light stick butter, minced garlic, frozen petite green peas, grated parmesan cheese, lemon juice, salt, black pepper21 min, 8 ingredients
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Egg Noodle Lasagnauncooked wide egg noodles, butter, ground beef and3 Moreuncooked wide egg noodles, butter, ground beef, spaghetti sauce, process cheese (velveeta), cubed, shredded mozzarella cheese4 hour 20 min, 6 ingredients
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Really Quick Authentic Chinese Egg and Tomato Stir Fry That Actually Tastes Goodeggs, beaten (not egg substitute) and2 Moreeggs, beaten (not egg substitute), tomato, rinsed and diced (fresh tomatoes, not canned), green onion, rinsed and chopped12 min, 3 ingredients
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Indonesian Bahmi Gorengpork, diced & fried, egg noodles (specifically chinese ) and18 Morepork, diced & fried, egg noodles (specifically chinese ), bean sprouts, bok choy, sliced (chinese cabbage), head celery, sliced, cauliflower, small chunks, leeks, sliced, cm ginger, finely chopped, garlic cloves, finely chopped, onions, chopped (use 4 for garnish ), shrimp paste (terasi), spiced chili paste (sambal oelek), soy sauce (ketjap manis), salt, black pepper, peanut oil , as required, eggs , omelet cut into strips, chopped onions , fried in hot oil, lemons or 2 spiced gherkins, sliced, shrimp crackers , prepare as per directions on packet (optional)1 hour , 20 ingredients
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Hiyashi Chuka (Japanese Summer Salad With Egg Noodles, Ham and Gwater, rice wine vinegar, soy sauce, sugar, sesame oil and14 Morewater, rice wine vinegar, soy sauce, sugar, sesame oil, water, sugar, soy sauce, rice wine vinegar, ground sesame seeds, sesame oil, chinese egg noodles, boiled and cooled (chuka soba that look like ramen noodles), fried egg , in an omelette, ham or poached chicken breast, julienned cucumber, julienned carrot, bean sprouts, sliced tomato, pickled ginger (beni shoga, in little strips)38 min, 19 ingredients
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Lemongrass Chicken Soup W Egg Noodleschicken stock, oil, enoki mushroom and12 Morechicken stock, oil, enoki mushroom, crushed red pepper flakes (gochugaru), lemongrass , stalks bruised, onion, halved, ginger, bean sprouts, cabbage kimchi, garlic cloves, minced, soy sauce, egg noodles, chicken breast, scallion, thinly sliced (garnish ), lime wedge1 hour 10 min, 15 ingredients
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Chicken Noodle Soup IIIshallots, thinly sliced, vegetable oil, egg noodles and5 Moreshallots, thinly sliced, vegetable oil, egg noodles, bean sprouts, chicken broth, shredded, cooked chicken breast meat, chopped green onion, salt and pepper to taste30 min, 8 ingredients
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Chicken with Tomato Sauce and Egg Noodlesboneless skinless chicken breasts and6 Moreboneless skinless chicken breasts, tomatoes, diced (sometimes we use 1 can), lipton onion soup mix, mushroom stems and pieces, egg noodles, sour cream (a must for correct taste), poppy seed (optional)25 min, 7 ingredients
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Noodles Muambaegg noodles, diced tomatoes, garlic clove, crushed and9 Moreegg noodles, diced tomatoes, garlic clove, crushed, onion, diced, chili pepper, seeded and diced (leave the seeds in if you like it extra hot.), tomato paste, chicken broth, peanut butter (please use extra chunky!), vegetable oil, bay leaf, thyme, salt and pepper, to taste25 min, 12 ingredients
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Tunisian Soup with Chard and Egg Noodlescumin seeds and10 Morecumin seeds, swiss chard, stems and center ribs chopped and leaves coarsely chopped (reserve separately), red onion, chopped, garlic cloves, minced, extra-virgin olive oil, tomato paste, harissa or other hot sauce (to taste), fresh lemon juice, chickpeas, rinsed, fine egg noodles (about 1 1/2 cups), lemon wedges11 ingredients
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