76 edamame green beans Recipes

  • Three-Bean Salad
    red bell pepper and
    11 More
    red bell pepper, frozen shelled edamame (green soybeans), thawed, haricots verts, trimmed, cooked, shelled fresh chickpeas (garbanzo beans), kosher salt, freshly ground black pepper, minced shallots, fresh flat-leaf parsley leaves, fresh oregano leaves, fresh lemon juice, dijon mustard, extra-virgin olive oil
    12 ingredients
  • Zucchini and Soy Bean Stir Fry
    broccoli florets, cauliflower florets and
    10 More
    broccoli florets, cauliflower florets, shelled edamame (green soybeans), carrot, chopped, water, olive oil, onion, chopped, zucchini, sliced, mushrooms, sliced, chopped garlic, reduced-sodium teriyaki sauce, agave nectar
    40 min, 12 ingredients
  • Bean Salad with Cheese Chips
    grated pecorino cheese, divided, grated parmesan cheese and
    7 More
    grated pecorino cheese, divided, grated parmesan cheese, all-purpose flour, extra-virgin olive oil, white-wine vinegar, salt, freshly ground black pepper, double-peeled fava beans , shelled edamame, or lima beans, cooked, baby salad greens
    30 min, 9 ingredients
  • Edamame Lo Mein
    rice noodles, frozen edamame (shelled ) and
    16 More
    rice noodles, frozen edamame (shelled ), sesame oil or 1 tsp olive oil, green onions, sliced, mung bean sprouts, red bell pepper, sliced, zucchini, grated, carrots, grated, portabella mushroom, sliced, peanuts, chopped (optional), braggs liquid aminos or 2 tbsp soy sauce, rice wine vinegar, honey, garlic clove, crushed, lime , juice of, ginger, minced, grated, ground, peanut butter, cilantro
    30 min, 18 ingredients
  • Miso Noodle Soup With Edamame
    bean thread noodles and
    10 More
    bean thread noodles, fresh shiitake mushrooms or 3 oz button mushrooms, canola oil, scallions, thinly sliced with white and green parts, carrot , halved lengthwise and thinly sliced on diagonal, shelled frozen edamame, baby spinach, grated fresh ginger, dark miso, toasted sesame oil, tamari soy sauce (optional)
    20 min, 11 ingredients
  • Edamame and Carrot Salad with Rice Vinegar Dressing
    shelled cooked edamame beans (from about 20 oz of pods) and
    7 More
    shelled cooked edamame beans (from about 20 oz of pods), carrots (about 12 oz), peeled, coarsely grated, sliced green onions, chopped fresh cilantro, rice vinegar, fresh lemon juice, vegetable oil, garlic clove, minced
    8 ingredients
  • Pea and Bean Salad With Shaved Pecorino Cheese
    fresh edamame or 1 cup frozen edamame and
    11 More
    fresh edamame or 1 cup frozen edamame, fresh lima beans or 1 cup frozen lima beans, fresh green peas or 1 cup frozen green pea, lemon , juice and zest of (1 tsp zest, 2 1/2 tbsp juice), white wine vinegar, green onions, minced, fresh mint, chopped plus more for garnish, fresh chives, chopped, extra virgin olive oil, sea salt , to taste, pepper , to taste, pecorino cheese, shaved
    25 min, 12 ingredients
  • Sake Marinated Four Bean Salad Sake Marinated Four Bean Salad
    frozen shelled edamame (green soybeans) and
    10 More
    frozen shelled edamame (green soybeans), sliced french haricots vert, vertically sliced red onion, dark red kidney beans, rinsed and drained, black beans, rinsed and drained, rice vinegar, sake, olive oil, brown sugar, chopped peeled fresh ginger, salt
    20 min, 11 ingredients
  • Sake-Marinated Four-Bean Salad Sake-Marinated Four-Bean Salad
    frozen shelled edamame (green soybeans) and
    10 More
    frozen shelled edamame (green soybeans), sliced haricots verts, vertically sliced red onion, dark red kidney beans, rinsed and drained, black beans, rinsed and drained, rice vinegar, sake, olive oil, brown sugar, chopped peeled fresh ginger, salt
    11 ingredients
  • Sweet Tart Asian Style Bean Salad Sweet Tart Asian Style Bean Salad
    fresh green beans, trimmed and cut into 1-inch pieces and
    8 More
    fresh green beans, trimmed and cut into 1-inch pieces, frozen shelled edamame, canola oil, soy sauce, rice vinegar, chili-garlic sauce, apricot jam, sugar, salt
    30 min, 9 ingredients
  • Three-Bean Salad With Cilantro Chile Dressing Three-Bean Salad With Cilantro Chile Dressing
    fresh green beans, trimmed and cut into 1-inch pieces and
    10 More
    fresh green beans, trimmed and cut into 1-inch pieces, salt, frozen edamame (shelled ), chickpeas, rinsed and drained, garlic clove, fresh cilantro leaves, loosely packed, serrano chili, seeded and finely chopped (can add seeds if you are daring), fresh lemon juice, extra-virgin olive oil, cumin seed, toasted, cayenne (rounded)
    40 min, 11 ingredients
  • Green Tea Broth With Udon Noodles (Mark Bittman) Green Tea Broth With Udon Noodles (Mark Bittman)
    green tea leaves, salt, udon noodles and
    18 More
    green tea leaves, salt, udon noodles, fresh ground black pepper, mirin (optional) or 1 tbsp sugar (optional), chopped tomato , added to the broth as it simmers (optional), cayenne (optional) or 1 -2 pinch other ground dried chile, added to the broth as it simmers (optional), cubed tofu , added to the broth when the noodles are nearly finished cooking (optional), precooked small bean , added to the broth when the noodles are nearly finished cooking (like soybeans, adzuki, edamame, or mung) (optional), scrambled eggs , added to the broth when the noodles are nearly finished cooking (optional), grated peeled fresh ginger , added to the broth as it simmers (optional), sheets nori, lightly toasted and cut into 1-inch strips, for garnish (optional), sesame seeds , used as a garnish (optional), black mustard seeds (to garnish ) (optional), nuts , like pistachios, cashews (optional) or 2 tbsp hazel , toasted and used as a garnish (optional), dab wasabi paste (to garnish ) (optional), sliced onion , added to the broth as it simmers or as a garnish (optional), handful of julienned cucumber , added to the broth as it simmers or as a garnish (optional), shredded lettuce (optional) or 1 -2 cup cabbage, added to the broth as it simmers or as a garnish (optional), mung bean sprouts , added to the broth as it simmers or as a garnish (optional), candied ginger , added to the broth as it simmers or as a garnish (omit the mirin or sugar) (optional)
    40 min, 21 ingredients
  • Edamame/Soybean Scallop Edamame/Soybean Scallop
    soybeans, cooked (edamame), onion, peeled and chopped and
    8 More
    soybeans, cooked (edamame), onion, peeled and chopped, celery, diced, green bell pepper, diced, tomato, cooked (canned is fine ), salt, pepper, water (from cooking the beans), breadcrumbs, butter
    1 hour 20 min, 10 ingredients
  • Corn and Bean Medley Corn and Bean Medley
    green pepper, chopped, chopped onion, butter, olive oil and
    5 More
    green pepper, chopped, chopped onion, butter, olive oil, frozen corn, thawed, frozen shelled edamame, thawed, black beans, rinsed and drained, garlic salt, cayenne pepper
    25 min, 9 ingredients
  • Hearty Vegetable Beef  Stoup Hearty Vegetable Beef Stoup
    stew beef chunks, cubed and
    18 More
    stew beef chunks, cubed, corn , or hominy (i prefer hominy), water, onions, sliced, onion, chopped, potato, cubed, salt, chopped spinach, dried thyme, chopped green beans, dry split peas, green peas, fresh or frozen, carrots, sliced, lima beans (i dislike , and substitute edamame or black beans) (optional), celery, diced, ketchup, orange or yellow or green pepper, diced (bell pepper), chopped parsley, tomatoes, cubed
    19 ingredients
  • Festive Edamame Salad Festive Edamame Salad
    frozen edamame, cooked and then cooled and
    11 More
    frozen edamame, cooked and then cooled, green bell pepper, diced, red bell pepper, diced, orange bell pepper, diced, diced green chilies, grape tomatoes or 1 pint cherry tomatoes, red onion, canned black beans, leaves fresh basil, olive oil, balsamic vinegar, salt and pepper
    23 min, 12 ingredients
  • Spicy Edamame Dip Spicy Edamame Dip
    garlic cloves, unpeeled and
    10 More
    garlic cloves, unpeeled, shelled edamame (fresh green soy beans), salt, ground coriander, cayenne powder, ground cumin, olive oil, fresh lime juice, chopped fresh cilantro, fresh cut vegetables, for dipping, pita bread, cut in wedges, for dipping
    30 min, 11 ingredients
  • Amy's edamame salad Amy's edamame salad
    black beans, rinsed and drained, dijon mustard and
    12 More
    black beans, rinsed and drained, dijon mustard, fresh basil, chopped, fresh cilantro, chopped, fresh lemon juice, frozen shelled edamame, thawed, frozen shoepeg corn, thawed, green onions, sliced, ground black pepper, olive oil, red bell pepper, diced, red onion, finely chopped, red wine vinegar, salt
    20 min, 14 ingredients




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