108380 easy sweet sour brisket Recipes

sweet red pepper , cut into 1 inch pieces, onion, thinly sliced, vegetable oil, pineapple chunks in juice, white vinegar, low sodium soy sauce, ketchup, brown sugar, cornstarch, popcorn chicken

beer, canned whole-berry cranberry sauce, catsup, olive oil, flat-cut beef brisket, onion, sliced

beef brisket, cumin, garlic powder, paprika, honey, cayenne pepper, black pepper, dill, salt, apple cider vinegar, corn tortillas

brown sugar, salt, onion powder, garlic powder, ground mustard, smoked paprika, pepper, fresh beef briskets (3-1/2 lb each), heinz 57 steak sauce, liquid smoke, worcestershire sauce

low-sodium tamari, wine vinegar, red or white, mirin, ginger, grated, garlic cloves, crushed, cornstarch, oil, boneless skinless chicken breast, cut in 1 inch pieces, sweet onion, cut in cubes, bell peppers, cubed, pineapple chunks in juice, scallion, sliced, white pepper

corn bread mix (such as jiffy), milk, sour cream, honey, eggs, white sugar, melted butter

frozen peas, water, to cover, chicken broth, sugar, nutmeg, salt, pepper, sour cream

salsa, apricot preserves or 1 (8 oz) jar peach preserves, chicken tenderloins (unbreaded)

grape leaves in brine, ground sirloin beef, shallot, chopped, sugar, lemongrass stalks, trimmed, peeled, and finely grated (white and light green parts ), garlic clove, finely grated, fish sauce, vegetable oil, for brushing, sweet, sour , and spicy dipping sauce, recipe follows, bamboo skewers , soaked in water for 30 minutes, sugar, fresh lemon juice (substitution: lime juice), fish sauce, garlic cloves, thinly sliced or minced, red thai chiles , halved lengthwise, seeded (or not) and thinly sliced or minced

vegetable oil, beef brisket, top cut or thin cut, garlic, minced, freshly cracked black pepper , or to taste, onions, thickly sliced, beef broth, dry red wine, bottled chili sauce, brown sugar, apple cider vinegar, bay leaf

beef brisket, onion soup mix, jellied cranberry sauce, black pepper , to taste, water

boneless beef brisket (not corned beef), salt, fresh ground black pepper, garlic, minced, onions, peeled and thickly sliced, water, dry onion soup mix, carrots, peeled and cut into 2 inch chunks, stalks celery, cut into 2 inch chunks, french roll

beef brisket, trimmed, onion soup mix, garlic powder, ground red pepper, apricot preserves, water, chili sauce, sauerkraut, drained

sauerkraut , partly drained, beef brisket, whole tomatoes, peeled, dark brown sugar

beef brisket , upper portion, salt, vegetable oil, carrot, peeled and cut into 2-inch pieces, stalks celery, cut into big chunks, onions, peeled and cut into big chunks, head garlic, peeled, sectioned , and lightly smashed, stewed tomatoes, light brown sugar, chicken stock, balsamic vinegar

beef brisket , first-cut or flat-half cut, trimmed of any excess fat, salt, freshly ground black pepper, canola oil, onion, cut in 1/2, then thinly sliced into 1/2 moons, garlic, chopped (about 1 tbsp), tomato sauce , preferably no salt added, low-sodium chicken broth or water, dark brown sugar, cider vinegar, raisins, black peppercorns, allspice berry

garlic salt, pepper, beef brisket, water, chili sauce, apricot preserves, chopped sauerkraut, drained, celery leaves (optional)

boneless chicken breasts, potatoes, cut in wedges, fat-free italian salad dressing, to taste,i use wishbone ,plus, fat-free italian salad dressing , to taste,for marinating, salt, pepper, garlic powder, parmesan cheese, lachoy sweet and sour chinese duck sauce