41655 easy italian farmhouse Recipes

unsalted butter, plus extra for topping (start with 3, then see how much more you want to put in), yellow onions, cut in 1/2 and sliced, garlic cloves, minced (optional), zucchini, sliced 1/4-inch thick (about 4 zucchini), kosher salt (or sea salt to taste), fresh ground black pepper, ground nutmeg, all-purpose flour, hot milk, panko breadcrumbs (or italian breadcrumbs), grated gruyere cheese (or gouda, cheddar, swiss or parmesan)

pillsbury pizza crust (in the cardboard tube), spaghetti sauce, barbecue sauce, cooked chicken, shredded, cheese, shredded (i used a italian 5 cheese blend), garlic cloves, roasted, red onion , carmelized

chicken breasts , cut into approx. 2-inch strips, butter, melted (not margarine), progresso brand italian seasoned breadcrumbs, shredded parmesan cheese (not the stuff in a can!)

mango, peeled and finely diced, avocado, chopped, chopped fresh cilantro, red onion, finely diced, italian dressing

boneless skinless chicken thighs (or breasts), raw spinach leaves, cashew pieces, lightly salted, red potatoes (about 3 inches long), shiitake mushrooms, sliced, cheddar cheese, grated, italian seasoned breadcrumbs, salt (optional), pepper (optional)

boneless chicken breast (or you could use chicken tenderloins if you like), grated parmesan cheese, italian breadcrumbs, garlic powder, prepared spaghetti sauce, any flavor, mozzarella cheese, egg, beaten, olive oil, salt and pepper, spaghetti noodles

italian dressing, divided, boneless skinless chicken breast halves (1 lb.), barbecue sauce, orange marmalade

sliced mushrooms, grape tomatoes, olive oil, tomato paste, italian dressing, golden, garlic, onion powder, sugar , as needed

macaroni, chopped green pepper, chopped onion, italian salad dressing mix, pepperoni, diced, shredded cheddar cheese

frozen cooked italian style meatballs , about 1 lb, pizza sauce, hoagie rolls, provolone cheese, loosely packed large basil leaves or 1 cup spinach leaves

tomatoes, coarsely chopped, sweet onion, chopped, olive oil, chopped fresh oregano, chopped fresh basil, chopped fresh parsley, italian bread , baguette sliced into 1 inch slices, freshly grated parmesan cheese

ziti pasta, uncooked, lean ground beef or 1 lb italian sausage, cooked & drained, your favorite pasta sauce (or, even better, your own homemade sauce), shredded mozzarella cheese (1 lb.), chopped parsley

pasta sauce, divided, ricotta cheese, mozzarella cheese, shredded, parmesan cheese, grated, egg, beaten, italian seasoning (optional) or 1 tsp garlic powder (optional), cannelloni tubes, cooked (i always use fresh-made manicotti or cannelloni crepes shells), cooked chicken, shredded (optional)

cooked pasta (i like linguine), minced fresh garlic, crushed red pepper flakes (amount optional), dried parsley (amount optional), dried italian spices (amount optional), shredded parmesan cheese (extra for topping ), diced steamed asparagus, diced fresh tomato (optional), olive oil, butter, salt and pepper

boneless skinless chicken breasts, egg, slightly beaten, italian seasoned breadcrumbs, spaghetti sauce, shredded mozzarella cheese

fresh broccoli, fresh cauliflower, fresh whole mushroom, tomatoes, baby dill pickle, pepperoncini pepper, baby carrots, celery, scallion, black olives, green olives, green pepper, red pepper, italian dressing

italian tomatoes ( pastene brand with basil works best), garlic cloves (crushed ), dried basil (can use fresh ), olive oil, kosher salt, feta (1/2 of a container), penne

mostaccioli pasta, cooked, drained, light pasta sauce, shredded mozzarella cheese, divided, sliced mushrooms, sliced halved yellow squash, sliced halved zucchini