uncooked large shrimp, peeled and deveined, salt and
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uncooked large shrimp, peeled and deveined, salt, olive oil, butter, chopped garlic (can use more garlic), bay leaf, dried chili pepper flakes (or to taste), dried parsley (or 1-2 tbsp fresh chopped parsley), black pepper
big shrimp (clean very well and drain), butter (the more the better-choose the low fat), olives or 1 tbsp vegetable oil, minced garlic cloves, sugar, ketchup, chili peppers (the small pointed ones are the hottest)
extra-virgin olive oil, garlic, minced, red pepper flakes and
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extra-virgin olive oil, garlic, minced, red pepper flakes, dry white wine or chicken stock, raw shrimp, peeled and deveined, chopped fresh italian parsley, light margarine, rice noodles
spaghetti (or linguine), shrimp, cleaned and deveined, and coarsely chopped, olive oil, butter, white wine, garlic, finely chopped, parsley, salt & pepper, red pepper flakes
pasta , of your choice, garlic clove, herbed feta cheese and
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pasta , of your choice, garlic clove, herbed feta cheese, sun-dried tomatoes (in a cello bag or oil-packed), olive oil, chopped fresh basil (or 2 tsp dried basil), chopped toasted pine nuts (optional) or 1/3 cup pecans (optional) or 1/3 cup walnuts (optional)
shrimp, cooked and peeled, garlic, finely minced and
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shrimp, cooked and peeled, garlic, finely minced, crushed red pepper flakes (more if you want spicy), green onions, chopped, butter, flour, skim milk, white cheddar cheese, grated, salt and pepper
pasta (any shape or size will do!), fresh spinach (can use frozen if fresh not available), red pasta sauce, approximately canned tuna (in brine or springwater), mixed herbs, salt, pepper