30878 easy chef pudding Recipes

nonfat vanilla yogurt, canned 100% pure pumpkin puree, cinnamon

sugar, eggs, apricot jam, cake flour, salt, bicarbonate of soda, vinegar, butter, milk, milk, sugar, water, butter

cold non-dairy milk substitute (non-dairy), instant vanilla pudding, pure vanilla extract, vanilla cupcakes (pre-made or make your own ), chocolate icing (pre-made or make your own )

cinnamon graham crackers, raw sugar, earth balance margarine (melted ), vegan cream cheese, raw sugar, non-dairy whipped topping (divided 3 ways), bananas, sliced (use firm ones ), soymilk (or other non-dairy milk), coconut pudding (i used the cooked kind), toasted unsweetened flaked coconut

vanilla wafers, water, instant coffee, prepared vanilla pudding (pudding snacks), cocoa powder

white cake mix with pudding or 1 (18 oz) package yellow cake mix with pudding, powdered sugar, butter, eggs, cream cheese, softened, vanilla, chopped pecans or 1 cup nuts, of your choice

instant vanilla pudding, banana cream instant pudding, milk, sour cream, ripe bananas, vanilla wafers, crushed vanilla wafer

cold milk, divided, french vanilla instant pudding or 3 1/2 oz sugar-free instant pudding mix, sugar, vanilla extract, ground cinnamon, nutmeg

spice cake mix, instant vanilla pudding, pumpkin puree, water, vegetable oil, eggs, pumpkin pie spice, cold milk, cheesecake flavor instant pudding and pie filling, chopped toasted pecans, english toffee bits

skim milk, instant vanilla pudding, cooked long-grain white rice, cooled, dole pineapple chunks, drained, dole seedless raisins, ground cinnamon, vanilla extract

butterscotch pudding mix or 1 (6 oz) package vegetarian, butter, brown sugar , firmly packed, egg, flour, baking soda, ground ginger, ground cinnamon

stewed tomatoes ( home made or canned ), biscuits or 2 thick slices of bread, day old, sugar to taste, salt and pepper to taste, butter or margarine

ripe mangoes, peeled and divided, water, divided, sugar, unflavored gelatin, whipping cream , whipped

rice, water, butter, sweetened condensed milk, raisins, cinnamon, vanilla

milk (i use 1%), sugar, cooked rice (a great way to use leftover rice! we use jasmine rice), vanilla, custard powder

frozen corn, cream-style corn, reduced-fat sour cream, corn bread/muffin mix, egg substitute, butter, melted

instant vanilla pudding or 1 (6 oz) package vegetarian mix, cream cheese, softened or 8 oz mascarpone cheese, dark rum or 1/4 cup coffee liqueur, brewed espresso, cooled or 1 cup strong coffee, sugar, ladyfingers, baker semisweet baking chocolate, coarsely grated