187044 easy cheesy bacon alfredo pasta sauce Recipes

refrigerated light alfredo pasta sauce, milk, cooked white rice or wild rice, cubed cooked chicken, frozen peas, chopped bottled roasted red sweet peppers, almonds, toasted (optional), snipped fresh basil or 1/2 tsp. dried basil, crushed, soft bread crumbs, butter, melted

pasta (any kind ), pasta sauce or 1 can cream soup (of any kind if you use soup, you might want to add a little milk), water

pasta (fresh or dried ), butter, bacon , rashers cut into thin strips, garlic cloves, crushed, rosemary, chopped, mushrooms, sliced, creme fraiche, cheddar cheese, grated, plus extra to serve, walnuts, toasted, chopped, flat leaf parsley, chopped

pasta (uncooked shells ), baby carrots, shredded (or 1 large regular carrot), frozen peas, thawed, mayonnaise , more if desired but not miracle whip, hidden valley ranch dressing mix (or 1/2 of a .4 oz. package of the buttermilk version), bacon bits (i use hormel real bits or pieces), onion powder

bacon, simply potatoes diced potatoes with onion, cream of mushroom soup, crystal farms shredded cheddar cheese, sour cream

bacon, ground beef, onion, chopped, catsup, sliced mushrooms, drained, salt and pepper, shredded cheddar cheese, hamburger buns

bacon, ground beef, onion, chopped, ketchup, sliced mushrooms, drained, salt and pepper, shredded medium cheddar (8 oz), hamburger buns

bacon, chopped, onion, finely chopped, double gloucester cheese, crumbled or 3 1/2 oz sharp cheddar cheese, snipped chives, table cream, freshly ground black pepper , to taste

bacon, onion, chopped, flour, milk, chicken broth, cubed potatoes, whole kernel corn, shredded cheddar cheese, cubed cooked ham, pepper , to taste

pasta sauce (bolognese), ground beef, olive oil (extra virgin), penne pasta, butter, plain flour, milk, egg (lighty beaten), tasty cheese (grated ), lettuce, fresh basil

pasta sauce, pasta sauce, olive oil, salt, pepper, dried parsley, lean ground beef, chopped onion, garlic cloves, chopped, red wine

cooked penne pasta, pasta sauce, mixed vegetables , eg broccoli, carrots, cauliflower, peas, beans steamed, ww bacon, torn fresh basil leaves, grated parmesan cheese

pasta shells, uncooked, boneless skinless chicken breast, cut into bite size pieces, garlic powder, green bell pepper, chopped, diced tomatoes, undrained, tomato sauce, shredded italian cheese blend, divided

pasta (i like the tri-color fusilli or spirals, but mom always made it with small shells or choo-choo wheels), this is also awesome with spinach pasta, or better yet, tortellini, bell pepper (medium), onion (medium), radishes, baby peas, carrots, stalks of celery, milk, honey dijon salad dressing, miracle whip

pasta sauce, eggs, beaten, grated parmesan cheese, dry breadcrumbs, garlic powder, coarse black pepper, boneless skinless chicken breasts, oil, mozzarella cheese

pasta, cooked and drained (ziti or penne), diced tomatoes, drained, artichoke hearts, drained and quartered, kalamata olive, pitted and sliced, extra virgin olive oil, shredded parmesan cheese or 1/4 cup romano cheese

bacon , strips, onion, chopped, fresh minced garlic, water, potatoes, peeled and chopped, chicken bouillon granule, flour, half-and-half, milk, divided, frozen corn, velveeta cheese, cubed, seasoning salt (to taste) or white salt (to taste), fresh ground black pepper (to taste)

bacon, sliced thin, tomatoes, diced (use 3 if they are small), jalapeno pepper, sliced thin without seeds, garlic cloves, minced (more if you like ), cream cheese (1 1/2 package), cream (heavy ), green onions, sliced thin, salt, pepper (to taste)