213091 easy apricot cream ginger scones Recipes

all-purpose flour, baking powder, sugar, cold butter, diced, milk, cream, divided, egg yolk, minced candied ginger

uncooked white rice, water, olive oil, skinless, boneless chicken breast meat - cut into bite-size pieces, salt and pepper to taste, onion, chopped, chicken stock, dried apricots, chopped, apricot preserves, cornstarch, water

russian salad dressing, apricot preserves, chicken, cut up, water, onion soup mix

light apricot halves, sugar-free cook -and-serve vanilla pudding mix, king arthur unbleached all-purpose flour, salt, cold butter, cubed, water

refrigerated ready pie crust, room temperature, generous ) all purpose flour, apricot preserves, almonds , very finely chopped in processor, apricots, peeled, halved, sugar, butter

crescent roll, apricot jam, coconut, chopped pecans, powdered sugar

dijon mustard, apricot preserves, boneless skinless chicken breast, curry powder (optional)

dried apricots, diced, flaked coconut, chopped pecans, sweetened condensed milk, powdered sugar

olive oil, fresh minced garlic, sesame seeds, fresh minced gingerroot, apricot preserves, hoisin sauce

boneless pork chops, apricot jam (or orange marmalade works too), dijon mustard, sea salt, olive oil

unbleached all-purpose flour, kosher salt, unsalted butter, sugar, egg, chopped dried apricots (to taste), chopped crystallized ginger (to taste)

butter, sugar, egg yolk, flour, walnuts, finely chopped, apricot jam

roasting chicken, giblets removed, kosher salt and freshly ground black pepper, unsalted butter, softened, chopped fresh parsley , optional, garlic, finely chopped, apricot preserves, dijon mustard, cider vinegar, chicken broth

butter, sugar, egg yolk, flour, chopped walnuts, apricot jam

eggs, beaten, milk, ground ginger, ground cinnamon, maple syrup, raisin bread, cubed, cream cheese, cubed, pure apricot jam, divided, almonds, sliced

carrot, diced, red pepper, diced, garlic cloves, halved, shallots, sliced thick, olive oil, coarse salt , to taste, fresh cracked pepper , to taste, fresh ginger, grated, vegetable stock (or whatever stock you like, sometimes i ll use shrimp stock and garnish the soup with sauteed shrimp), soy sauce, hot sauce (optional, i like louisiana hot sauce or aardvark sauce), greek yogurt (or tofu sour cream, for vegans), crouton (can be store-bought, or make your own)

coarsely chopped roasted macadamia nuts (about 5 oz), sugar, all purpose flour, unsalted butter, melted, semidry white wine (such as chenin blanc), water, vanilla bean , split lengthwise, cream cheese, room temperature, apricot preserves, apricots, thinly sliced