Easy Apricot Crescents Recipe

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Easy Apricot Crescents
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Ingredients:

  • 1 package crescent roll
  • 1/4 cup apricot jam
  • 1/4 cup coconut
  • 1/4 cup finely chopped pecans

Directions:

  1. Heat oven to 350*.
  2. Seperate crescent rolls into 8 pieces.
  3. Spread equal parts jam, coconut, and pecans on each roll.
  4. Roll up and place seam side down on lightly greased baking sheet.
  5. Bake for 10 minutes, or until golden brown.
  6. Sprinkle with powdered sugar while still warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.03 Kcal (410 kJ)
Calories from fat 63.42 Kcal
% Daily Value*
Total Fat 7.05g 11%
Sodium 32.07mg 1%
Potassium 47.94mg 1%
Total Carbs 9.18g 3%
Sugars 4.99g 20%
Dietary Fiber 0.89g 4%
Protein 1.04g 2%
Vitamin C 1mg 2%
Iron 0.4mg 2%
Calcium 7.7mg 1%
Amount Per 100 g
Calories 419.17 Kcal (1755 kJ)
Calories from fat 271.18 Kcal
% Daily Value*
Total Fat 30.13g 11%
Sodium 137.14mg 1%
Potassium 205.01mg 1%
Total Carbs 39.25g 3%
Sugars 21.35g 20%
Dietary Fiber 3.81g 4%
Protein 4.44g 2%
Vitamin C 4.5mg 2%
Iron 1.7mg 2%
Calcium 32.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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