31936 easiest tastiest barbecue country style slow cooker Recipes

country-style pork ribs (bone-in ), salt, black pepper (freshly ground ), limes (juice and zest), garlic (minced ), serrano chili pepper (minced with seeds), raw sugar

country style pork ribs, canola oil, onion, quartered and sliced 1/2 inch thick, soy sauce, tomato ketchup, mustard, brown sugar, garlic, finely chopped, pepper, apple cider vinegar, celery seed

boneless country-style pork ribs, barbecue sauce, catalina salad dressing, minced garlic, king arthur unbleached all-purpose flour, cold water

boneless country-style pork ribs, unsweetened pineapple juice, onion, thinly sliced, garlic clove, minced, barbecue sauce, plum jam

beef chuck roast, barbecue sauce, peach or apricot preserves, chopped green bell pepper, dijon mustard, brown sugar, onion, sliced, bun hamburger buns

pork back ribs, brown sugar , packed, salt, pepper, garlic cloves, minced, onion, sliced, cola, barbecue sauce

boneless chuck roast, garlic powder, onion powder, salt and pepper, barbecue sauce

chuck roast, cola drink, worcestershire sauce, cider vinegar, garlic cloves, minced, onions, chopped, barbecue sauce (your choice )

boneless beef chuck roast or 3 lbs eye of round roast or 3 lbs sirloin tip roast, garlic powder, onion powder, salt & pepper, barbecue sauce

yukon gold potatoes, peeled and quartered, baby carrots, sweet onion, quartered, beef chuck roast or an eye round roast, cream of mushroom soup, onion soup mix, sometimes i use the beefy onion mix .

country-style pork ribs, beer , of your choice, water, cider vinegar or 2 tbsp red wine vinegar, bottled or homemade barbecue sauce

boneless pork loin or 2 1/2 lbs beef roast, fat trimmed, onion, thinly sliced, barbecue sauce, salsa, chili powder, ground cumin, frozen peppers and onions (stir fry style), salt, flour tortillas, shredded cheese (optional), guacamole (optional), sour cream (optional)

pork shoulder, all purpose seasoning (i love aunt cora s soulful seasoning), barbecue sauce (i love sweet baby ray s), pineapple, diced & undrained

just about every barbecue joint we have ever been to serves some form of baked beans. each is a little different--according to the pitmaster s whims--though they all share a pretty similar sweet, smoky flavor. we wanted to make our own version of barbecued beans at home in a slow cooker. here s what we discovered, choose small white beans and soak them overnight for the creamiest, most tender texture., add smoky flavor via fine-chopped bacon. there s no need to saute it; it will dissolve into the beans during the long, slow simmer., add lots of onions and garlic and saute them before assembling all the ingredients in the slow cooker. many slow cooker recipes skip this step for convenience s sake, but we think the rich flavor the step generates is well worth the extra effort., blend barbecue sauce and an unexpected ingredient, coffee, for a deep, resonant flavor. reserve the coffee until the beans have cooked; otherwise it will make the beans taste bitter., add a little barbecue sauce and mustard (along with the coffee) to the beans just before serving for an accent.

onion, sliced and separated into rings, country-style boneless pork ribs, honey barbecue sauce, maple syrup, spicy brown mustard, salt (to taste), pepper (to taste)

country-style pork ribs, cut into large pieces to fit into cooker (see note below), salt and pepper, dry rub seasonings or 1 -3 tsp cajun seasoning or 1 -3 tsp chili powder, chicken broth, water or 1/2 cup dry sherry or 1/2 cup dry marsala wine, barbecue sauce , premium quality

brown sugar, sweet paprika, dry mustard, garlic powder, onion powder, cayenne pepper, salt, pepper, bone-in skin-on chicken drumsticks, trimmed, barbecue sauce, vegetable cooking spray

boneless pork shoulder (3 lb), ready-to-eat baby carrots, barbecue sauce, honey, balsamic vinegar, seasoning salt, barbecue sauce, gold medal all-purpose flour, green giant valley fresh steamers niblets frozen corn