173641 easiest oreo ice cream Recipes

oreo cookie crumbs (about 15 cookies) , divided, caramel ice cream topping, divided, semisweet chocolate chips, melted, vanilla ice cream, softened, chopped walnuts, black decorating gel

oreo cookies, crushed, butter, melted, vanilla ice cream, softened, chopped salted peanuts, hot fudge ice cream topping, warmed

oreo cookies, crushed, butter, melted, mint andes candies, melted, mint chocolate chip ice cream, divided, hot fudge ice cream topping

milk, vanilla extract, scoops vanilla ice cream, oreo cookies, crushed ice

oreo cookie pie crust, ice cream (i like cookies n cream the best), squeezable chocolate syrup, squeezable caramel ice cream topping (smuckers makes good ones), crushed heath candy bars (for topping ) or crushed skor candy bar (for topping)

cream-filled chocolate sandwich cookies (i use oreos), dry-roasted unsalted peanuts, butter, melted, chocolate ice cream, softened, peanut butter cups, coarsely chopped (i use reeses), fudge sauce, strong brewed coffee, coffee liqueur (optional)

oreo cookies, crushed, butter, melted, vanilla ice cream, softened, salted peanuts, brown sugar, heavy whipping cream, butter, cubed, vanilla extract, evaporated milk, semisweet chocolate chips, butter, cubed, sugar, vanilla extract

oreo cookies (crushed ), butter (melted ), vanilla ice cream (softened-not melted ), chunky peanut butter, vanilla, peanuts (crushed ), chocolate syrup

oreo cookie crumbs (about 30 cookies), butter or 1/4 cup margarine, mint chocolate chip ice cream, slightly softened, evaporated milk, sugar, unsweetened chocolate squares, butter or 1 tbsp margarine, pecans, chopped and toasted, fresh mint sprig

oreo cookies, chocolate chip cookies, packaged, butter, divided, hot fudge, divided , 1 jar hersheys hot fudge, ice cream, divided, cool whip, hershey bar

hot fudge topping, divided, honey maid graham cracker pie crust, cool whip topping, thawed,divided, cold milk, jell-o oreo instant pudding & pie filling mix

oreo cookies (about 42), vanilla ice cream, whole-cranberry sauce, grand marnier , or other orange-flavored liqueur, if desired

oreo cookies, crushed, butter, melted, ice cream, softened, sweetened condensed milk, butter or 1/2 cup margarine, softened, chocolate syrup, vanilla, pecans or 1 cup walnuts

oreo cookies, crushed, butter, melted, ice cream, softened (any flavor ), chocolate syrup, sweetened condensed milk, butter, vanilla, cool whip

butter or 1/2 cup margarine (melted), chocolate graham crackers (crushed ), ice cream (any flavor...i like to use peanut butter), cool whip

oreo cookies, chapman vanilla ice cream (come on, people!!! enough of this frozen dessert business!!), cool whip topping, chocolate , drizzle to taste, cold milk, chocolate pudding mix

oreo cookies, crushed, melted butter, vanilla ice cream, or favorite flavor, peanuts, brown sugar, chocolate chips, evaporated milk, butter

oreo cookies, crushed, butter, melted, ice cream, softened, sweetened condensed milk, butter, softened, chocolate syrup, vanilla, pecans or walnuts, mix cookie crumbs with melted butter. press into 9x13 pan. freeze 30 minutes. top with softened ice cream. freeze another 30 minutes. make a syrup with the condensed milk, chocolate syrup and butter by combining in saucepan and bringing to a boil. simmer 5 minutes. stir in the vanilla. pour on top of ice cream. freeze another 30 minutes. spread cool-whip over the top., sprinkle with chopped nuts. about 30 minutes before serving, place in refrigerator to help ease in serving. note: recipe can be halved and made in an 8 glass pie pan.