234291 dutch butter twist Recipes

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, melted, eggs, lightly beaten, sugar, salt, king arthur unbleached all-purpose flour, brown sugar, chopped walnuts, sugar, maple syrup, butter, softened, king arthur unbleached all-purpose flour, ground cinnamon, maple flavoring

twisted pretzels, brown sugar, butter or 1/2 cup margarine, light corn syrup, vanilla butternut flavoring, baking soda

butter, softened, sugar, flour, salt, lemon zest (about 1 lemon), walnuts or 1 cup pecans, finely chopped, sugar , to coat

butter, flour (gluten free ( substitute 1 parts each of bean , tapioca starch and corn starch), sugar, salt, eggs, well beaten, milk, sugar, butter (i add this, but it s not part of original recipe), lemon wedge

all-purpose flour, sugar, very cold hard butter, salt, vanilla, egg, lightly beaten

flour, icing sugar, butter (room temperature ), vanilla sugar

butter, sugar, milk, hot, cake yeast, softened in, water , lukewarm, eggs, beaten, flour, soft breadcrumbs, butter, melted, brown sugar, salt, cinnamon

butter, egg, baking powder, flour, sugar, sugar, flour, cinnamon, butter, baking powder, cocoa

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, buttermilk, chopped peeled apple, chopped walnuts, king arthur unbleached all-purpose flour, sugar, brown sugar, ground cinnamon, butter

butter, softened, sugar, eggs, buttermilk, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, baking soda, diced peeled tart apples, chopped walnuts, sugar, king arthur unbleached all-purpose flour, ground cinnamon, cold butter, cubed

butter, brown sugar, all-purpose flour, almond extract, egg, blanched slivered almonds

butter, shortening, white sugar, all-purpose flour, baking soda, salt to taste, vanilla extract, semi-sweet chocolate chips

butter, white sugar, sour cream, all-purpose flour, ground cinnamon, ground nutmeg, baking soda, chopped walnuts, salt

butter, softened, chopped nuts, grated orange peel, honey, ready-to-bake refrigerated buttermilk flaky biscuits, sugar, orange juice, vanilla

butter, room temperature or 1 cup margarine, sugar, eggs, vanilla extract, flour, baking powder, sugar, milk, anise oil

butter , 180 ml, brown sugar , 470 ml, eggs, well beaten, boiling water , 125 ml, mint chocolate liqueur , vandermint 60 ml, bittersweet chocolate , 80 g, pastry flour , 560 ml, baking soda , 8 ml, baking powder , 4 ml, salt, buttermilk , 180 ml, butter, at room temperature, sugar or 4 1/2 tbsp icing, unsweetened cocoa powder, diluted instant coffee (or 1 tbsp and 1 tbsp vandermint liqueur), light cream , 80 ml, granulated sugar , 250 ml, bittersweet chocolate , 30g, mint chocolate liqueur , vandermint 15 ml, instant coffee , 3 ml, water , 15 ml, butter , 30 ml

butter, white sugar, all-purpose flour, ground cinnamon, egg, chopped blanched almonds, white sugar

butter, russet potatoes, peeled, diced, cauliflower, trimmed, cut into florets, carrots, peeled, sliced, onion, chopped, more) canned vegetable broth, thick french bread slices, gouda cheese , wax removed, cheese sliced