375 dry vegetable broth mix Recipes

  • Winning Cream of Vegetable Soup
    onion, chopped, butter and
    9 More
    onion, chopped, butter, king arthur unbleached all-purpose flour, condensed chicken broth, undiluted , or 4 cups chicken broth, milk, half-and-half cream, dried basil, salt, pepper, garlic powder, chopped leftover cooked mixed vegetables (such as broccoli, carrots and cauliflower)
    25 min, 11 ingredients
  • ABC Vegetable Soup
    uncooked alphabet pasta, beef broth and
    4 More
    uncooked alphabet pasta, beef broth, frozen mixed vegetables, dried thyme, dried basil, pepper
    30 min, 6 ingredients
  • Savory Vegetable Beef Soup
    swanson beef broth (regular, lower sodium or certified or... and
    7 More
    swanson beef broth (regular, lower sodium or certified organic), potatoes , cut into cubes, cubed cooked beef, vegetable juice, whole peeled tomatoes, cut up, frozen mixed vegetables, dried thyme leaves, crushed, ground black pepper
    30 min, 8 ingredients
  • Garbage Soup
    lean ground beef, potatoes, diced, diced tomatoes and
    9 More
    lean ground beef, potatoes, diced, diced tomatoes, onion, chopped, chopped celery, beef broth, mixed vegetables, salt and pepper to taste, dried rosemary, dried thyme, dried basil, bacon - cooked and crumbled
    1 hour 15 min, 12 ingredients
  • 10 Bean Soup
    bean soup mix, dry, fat-free low-sodium chicken broth and
    12 More
    bean soup mix, dry, fat-free low-sodium chicken broth, vegetable broth, water, diced tomatoes (with liquid ), canola oil, salt, pepper, onion, chopped, carrots, sliced, celery ribs, sliced, garlic cloves, minced, frozen green beans, frozen corn
    13 hour , 14 ingredients
  • Chicken Vegetable Soup Chicken Vegetable Soup
    reduced-fat low sodium chicken broth and
    5 More
    reduced-fat low sodium chicken broth, frozen mixed vegetables, elbow macaroni, dried oregano or dried thyme, chicken breast, diced, fresh parsley or sliced scallions (garnish, finely chopped)
    10 min, 6 ingredients
  • Southern Vegetable Soup Southern Vegetable Soup
    southern vegetable soup and
    12 More
    southern vegetable soup, chopped onion *(i used the entire onion ), minced garlic *(i used two cloves of garlic pressed ), olive oil, swanson chicken broth, frozen mixed vegetables, frozen sliced okra, chopped chilies, dried savory, sugar, salt, dried tarragon, a few grinds of black pepper
    30 min, 13 ingredients
  • Quick Italian Beef Noodle Soup Quick Italian Beef Noodle Soup
    ground beef, chopped onion and
    8 More
    ground beef, chopped onion, italian stewed tomatoes or 2 (14 1/2 oz) cans diced tomatoes with basil oregano and garlic, beef broth, mixed vegetables or 1 1/2 cups frozen, dried oregano, salt (or to taste), pepper, uncooked medium egg noodles, grated parmesan cheese (optional)
    20 min, 10 ingredients
  • Baked Risotto with Roasted Vegetables Baked Risotto with Roasted Vegetables
    roasted winter vegetables, extra-virgin olive oil and
    8 More
    roasted winter vegetables, extra-virgin olive oil, onion, finely chopped, arborio rice, dry white wine, water, homemade or packaged organic chicken broth, or a mix, kosher salt, freshly ground black pepper, unsalted butter, freshly grated parmigiano-reggiano cheese , plus more for garnish
    10 ingredients
  • Herbed Cornbread Stuffing With Seitan Herbed Cornbread Stuffing With Seitan
    olive oil, olive oil, onion, diced, seitan and
    25 More
    olive oil, olive oil, onion, diced, seitan, garlic cloves, minced, stalks celery, diced, green bell pepper, diced, button mushrooms or 10 oz cremini mushrooms, chopped, chopped fresh sage, chopped fresh rosemary, salt, fresh ground pepper, chopped fresh parsley, crumbled cornbread stuffing mix, braggs liquid aminos (to taste) or 2 tsp soy sauce (to taste), plum wine vinegar (umeboshi vinegar, to taste), vegetable broth , as needed, whole wheat pastry flour, yellow cornmeal, baking powder, chili powder, salt, dried thyme, dried oregano, dried sage, cayenne (optional), soymilk, vegetable oil, scallions, white and light green parts chopped
    35 min, 29 ingredients
  • Tempeh-Mushroom Fricassee with Garlic Confit Tempeh-Mushroom Fricassee with Garlic Confit
    olive oil, garlic cloves, crushed and
    10 More
    olive oil, garlic cloves, crushed, organic tempeh, cut into 1/4-inch cubes, dry white wine, sliced leek (about 2 medium), mixed gourmet mushrooms (such as cremini, shiitake, or oyster), thickly sliced, organic vegetable broth (such as swanson certified organic), divided, all-purpose flour, chopped fresh thyme, salt, black pepper, chopped fresh parsley
    13 ingredients
  • Pot Roast with Roasted Vegetables (Food Network Kitchens) Pot Roast with Roasted Vegetables (Food Network Kitchens)
    beef chuck roast and
    18 More
    beef chuck roast, kosher salt and freshly ground black pepper to taste, all-purpose flour, vegetable oil, garlic , smashed, onion, sliced, whole tomatoes , in juice, red wine, beef broth, homemade or made from beef bouillon (2 bouillon cubes and 2 cups hot water) not canned, fresh thyme, or 2 tsp dried, bay leaves, cornstarch, mixed with 2 tbsp water, optional, coarsely chopped fresh flat-leaf parsley , optional, red onions, peeled and quartered , or 6 shallots, peeled and halved, carrot carrots, peeled and cut into 2-inch chunks, parsnips, peeled , cut into 1/2-inch coins, turnip, peeled and cut into 8 wedges or 1 medium celery root, peeled and cut into 8 large chunks or both, olive oil, kosher salt and freshly ground black pepper
    2 hour 10 min, 19 ingredients
  • Adirondack Soup Adirondack Soup
    stewed tomatoes, vegetable broth, water, carrots, chopped and
    7 More
    stewed tomatoes, vegetable broth, water, carrots, chopped, onion, chopped, celery ribs, chopped, dried basil, dried parsley, black pepper, tabasco sauce, frozen mixed vegetables, thawed
    9 hour 10 min, 11 ingredients
  • Garden Pasta Bowl Garden Pasta Bowl
    tomatoes, cut in half and
    13 More
    tomatoes, cut in half, fresh zucchini, cut into thin rounds, coarse salt, extra virgin olive oil, chopped garlic, crushed red pepper flakes (optional), extra virgin olive oil, vegetable broth (chicken broth o.k.), tomato juice, sun-dried tomatoes , cut in julienne slice, chopped pitted black olives, chopped fresh mixed herbs (such as basil, marjoram, oregano, mint, chervil, chives, and tarragon), spaghetti, romano cheese or parmesan cheese (optional)
    30 min, 14 ingredients
  • Ranch Potato-Topped Chicken Bake Ranch Potato-Topped Chicken Bake
    cubed cooked chicken or 2 cups turkey and
    8 More
    cubed cooked chicken or 2 cups turkey, frozen mixed vegetables, thawed, condensed cream of chicken soup, chicken broth, water, milk, plain instant mashed potatoes (dry ), dry ranch dip mix, egg, slightly beaten
    50 min, 9 ingredients
  • Hamburger-Vegetable Soup With Tortellini Hamburger-Vegetable Soup With Tortellini
    lean ground beef, chopped yellow onion and
    12 More
    lean ground beef, chopped yellow onion, vegetable oil , if needed, tomatoes, coarsely chopped , with juice, beef stock or 6 cups broth, tomato juice, dried thyme, salt, fresh ground pepper, worcestershire sauce, tabasco sauce (to taste), frozen mixed vegetables, rinsed (i use soup vegetables), cheese-filled tortellini, fresh grated parmesan cheese, for topping
    1 hour 15 min, 14 ingredients
  • Beef and Barley Vegetable Soup Beef and Barley Vegetable Soup
    ground beef, onion, chopped, carrots, peeled and chopped and
    13 More
    ground beef, onion, chopped, carrots, peeled and chopped, potato, peeled and chopped, parsnip, peeled and chopped, garlic cloves, minced, freshly grd pepper, dried basil leaves, reduced-sodium beef broth, no-salt-added whole tomatoes, reduced-sodium vegetable juice cocktail, water, quick-cooking pearl barley, frozen mixed vegetables, hot pepper sauce, salt & pepper
    9 hour 15 min, 16 ingredients
  • Trinidadian Black-Eyed Pea Soup Trinidadian Black-Eyed Pea Soup
    olive oil, green bell pepper, cut into 1/4 inch dice and
    14 More
    olive oil, green bell pepper, cut into 1/4 inch dice, onion , cut into 1/4 inch pieces, carrots, cut into 1/4 inch dice, chopped cilantro, frozen black-eyed peas, vegetable stock or 6 1/2 cups vegetable broth, brown rice, ground ginger, ground allspice, dried thyme, mustard powder (mixed with 1 tbsp hot water), scotch bonnet pepper, chopped (or 1/4 to 1/2 tsp cayenne), salt, chopped chives, limes or lemon wedge
    1 hour 1 min, 16 ingredients




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