252 dried mac Recipes

dry elbow macaroni, uncooked, ro*tel original diced tomatoes & green chilies, undrained, velveeta pasteurized prepared cheese product, cut into 1/2-inch cubes, reduced-fat milk (2%)

dried elbow macaroni, cheddar cheese, shredded, nonfat plain yogurt, mustard, butter or 2 tsp margarine, salt, pepper

dried mostaccioli pasta (3 cups) or 12 oz rigatoni pasta (3 cups), bulk pork sausage, chopped onion, green medium-hot salsa, shredded monterey jack cheese (4 cups), tomato , wedges sliced jalapeno peppers, and chopped fresh cilantro, salsa (optional)

elbow macaroni or other short pasta, whole-wheat elbow macaroni or other short pasta, low-fat milk, all-purpose flour, mustard, garlic powder, salt, pepper, worcestershire sauce, reduced-fat cream cheese, reduced-fat cheddar, shredded (about 2 cups total ), cornflake crumbs (or plain dry bread crumbs)

dried orecchiette, extra-virgin olive oil, canola oil, plus more for frying, unsalted butter, divided, unsalted butter, divided, sweet onion, coarsely chopped, kosher salt & freshly ground black pepper, shallot, thinly sliced, rice flour, all-purpose flour, whole milk, shredded fontina cheese, freshly grated parmesan cheese, grated sharp white cheddar cheese, chives, finely chopped, flat leaf parsley, finely chopped

two 16 oz, 1 7 ounces) elbow macaroni, butter, divided, king arthur unbleached all-purpose flour, salt, milk, sharp cheddar cheese, shredded, dry bread crumbs

fusilli (spiral) pasta, margarine, minced onion, all-purpose flour, milk, processed cheese food, blue cheese crumbles, cubed cheddar cheese, salt, ground black pepper, dry mustard

boneless skinless chicken breasts, cut into 1-inch cubes, olive oil, macaroni and cheese dinner mix, chicken broth, chopped zucchini, chopped onion, dried oregano, italian stewed tomatoes, drained

shell pasta or 8 cups rotini pasta, tricolor, uncooked, lean ground beef or 1 lb chicken, italian-style stewed tomatoes or 2 (19 oz) cans mexican-style stewed tomatoes, tomato paste, green pepper, chopped (optional), dried basil or 1 tsp italian seasoning, salt, fresh ground black pepper, shredded cheese , preferably a 4-cheese blend

dried macaroni noodles, butter, flour, milk, grated nutmeg (optional), green or red pepper, sliced (or half of each color), cheddar cheese, fresh breadcrumbs, salt (optional), pepper (optional)

parmesan, cornstarch, dry breadcrumbs, eggs, ketchup, lean ground beef, macaroni, milk, salad oil, shredded cheddar

dry elbow macaroni, whole milk, cheddar cheese (torn into pieces)

penne pasta or medium shell pasta, four cheese alfredo sauce, basil leaves dried, pepper, baby peas frozen, soft whole wheat bread crumbs, butter melted

white bread, butter, melted, sliced onion, frozen chopped leaf spinach, thawed, drained, and squeezed dry, fresh lemon juice, ground nutmeg, garlic cloves, minced, fat-free milk, all-purpose flour, shredded cheddar cheese, salt, freshly ground black pepper, hot cooked elbow macaroni (about 1 cup uncooked )

elbow macaroni (ronzoni whole wheat pasta), elbow macaroni (ronzoni whole wheat pasta), unsalted butter, divided, all-purpose flour, salt (optional), low-fat milk, low-fat sharp cheddar cheese, shredded, dry breadcrumbs

uncooked elbow macaroni, low-fat or fat-free sour cream, evaporated skim milk, grated sharp cheddar (about 1/2 cup), grated monterey jack (about 1/2 cup), dijon mustard, ground nutmeg, drops hot sauce , optional, ground black pepper and salt, plain dry bread crumbs, grated parmesan

penne pasta, whole milk, celery rib, halved, carrot, halved, onion, halved, bay leaf, butter, flour, cheddar cheese, grated, salt, pepper, panko breadcrumbs, parmesan cheese, grated, dried parsley

fat-skimmed chicken broth, nonfat milk, dried elbow macaroni, cornstarch, frozen petite peas, canadian bacon , cut into thin strips, shredded reduced-fat sharp cheddar cheese, fresh-ground pepper, fresh-grated nutmeg