18280 dried fresh cheese Recipes

dried cranberries, water, sugar, chopped fresh ginger, mango chutney, soft cheese or cream cheese, apple , slices, toasted baguette, sliced or cracker

breadcrumbs, parmesan cheese, shredded, boneless skinless chicken breasts, olive oil, mushrooms, quartered, bell pepper, thinly sliced, tomatoes, coarsely chopped, garlic cloves, pressed, salt, fresh basil, chopped or 1 tbsp dried basil, fresh oregano, chopped or 1 tsp dried oregano, crushed red pepper flakes

dried apricot halves (2 lb.), fresh orange juice, shelled pistachios , 1/2 of them toasted, soft mild goat cheese, chilled

fresh salmon fillet, 2 . 25 lbs, skin on , i used copper river salmon, mayonnaise (best foods ), green onion, thinly sliced, prepared mustard, salt, pepper, garlic cloves, crushed, liquid smoke , to taste, refrigerated cheese tortellini, cooked, creme fraiche, fresh mozzarella cheese, dill, lemons, dry white wine, parsley, for garnish

onions, chopped, garlic cloves, pressed, olive oil, cooked chicken, chopped, mexican-style tomatoes, green chilies, chopped and drained, salt, fresh cilantro, chopped or 2 tbsp dried cilantro, goat cheese, flour tortillas, half-and-half, chicken bouillon granule, shredded monterey jack cheese, shredded cheddar cheese

olive oil, plus additional for brushing pan, eggs, percent milk, grated parmesan, kosher salt, divided, freshly ground black pepper, divided, whole-wheat baguette , preferably day-old, cut into 1-inch cubes, red bell pepper, thinly sliced, onion, thinly sliced, chopped fresh thyme (or 1/4 tsp dried ), goat cheese, crumbled, fresh thyme sprigs for garnish (optional)

potatoes , i suggest yukon but all purpose is fine, sliced 1/4 thick and then in half, vidalia onions (not in rings though) or 2 sweet onions, sliced (not in rings though), garlic cloves (to taste), sliced portabello mushroom, whole eggs, heavy cream, fresh basil leaves, finely minced or 1 tbsp dried basil leaves, mozzarella cheese , and, cheddar cheese (either sharp or mild), salt and pepper, to taste (i use sea and fresh ground pepper but not a must), extra virgin olive oil, nonstick cooking spray (i use pam ), grated parmesan cheese or romano cheese, for garnish

white bread, butter, melted, sliced onion, frozen chopped spinach leaves, thawed, drained, and squeezed dry, fresh lemon juice, ground nutmeg, garlic cloves, minced, nonfat milk, all-purpose flour, shredded cheddar cheese, salt, fresh ground black pepper, hot cooked elbow macaroni (about 1 cup uncooked )

olive oil, onions (1/4 inch), feta cheese , sliced in half horizontally, garlic clove, minced, green bell pepper, thinly sliced, red bell pepper, thinly sliced, fresh oregano or 1/2 tsp dried oregano, fresh ground black pepper, crusty french bread (1/2 inch)

extra virgin olive oil, fresh oregano leaves (1 tsp dried oregano), fresh ground pepper, soft fresh goat cheese

champagne vinegar, freshly squeezed lemon juice, minced garlic, egg yolk, dijon mustard, worcestershire sauce, anchovy fillets (if watching salt intake, rinse and pat dry with paper towels), freshly ground pepper, pure olive oil, crumbled gorgonzola cheese, plus extra for garnish, freshly grated parmesan cheese, plus extra for garnish, heads romaine lettuce (1 head separated into leaves, 1 head thinly sliced ), head iceberg lettuce, shredded

dried porcini mushrooms, water, cheese tortellini, olive oil, shallots, chopped, garlic, minced, dried oregano, bay leaves, heavy cream, grated pecorino romano or parmesan, chopped fresh parsley leaves

dried mission figs, pomegranate juice (2 cups), honey, dijon mustard, salt, freshly ground pepper, olive oil, mesclun salad greens, blue cheese, crumbled

fresh basil leaves or 2 tsp dried basil, garlic, cream cheese, softened, grated parmesan cheese, chopped walnuts, olive oil

champagne vinegar, freshly squeezed lemon juice, minced garlic, egg yolk, dijon mustard, worcestershire sauce, anchovy fillets (if watching salt intake, rinse and pat dry with paper towels), freshly ground pepper, pure olive oil, crumbled gorgonzola or other blue cheese, plus extra for garnish, freshly grated parmesan, plus extra for garnish, heads romaine lettuce, 1 head separated into leaves, 1 head thinly sliced, head iceberg lettuce, shredded, cooked, shredded chicken or cooked , peeled shrimp, optional

sized portobello mushroom caps , wiped clean, olive oil, kosher salt, freshly ground black pepper, baby spinach, washed and dried, manchego cheese, thinly sliced into 8 pieces, sherry vinaigrette , recipe follows, chopped fresh chives, for garnish , optional

white bread, butter, melted, sliced onion, frozen chopped leaf spinach, thawed, drained, and squeezed dry, fresh lemon juice, ground nutmeg, garlic cloves, minced, fat-free milk, all-purpose flour, shredded cheddar cheese, salt, freshly ground black pepper, hot cooked elbow macaroni (about 1 cup uncooked )

frozen spinach , thawed in microwave and squeezed dry, cream cheese, softened (unwrap, place on plate and microwave for short stints), half-and-half, cheddar cheese, onions (to taste) or 1 small a few scallion, chopped (to taste), green bell peppers (to taste) or 1 poblano pepper, chopped (to taste), chopped jalapeno peppers (canned and drained, or fresh , to taste), vegetable oil or 1 tbsp olive oil, roma tomatoes