804 dried english Recipes

dried summer savory, fresh chives, chopped, dried lavender, lightly crushed, dried thyme, salt, fresh ground black pepper

dry cider or 1 (12 oz) can non-alcoholic beer, sharp canadian cheddar cheese, grated, cornstarch, softened butter, dry english-style mustard, worcestershire sauce, cayenne pepper, heavy whole wheat bread or 1 (1 lb) loaf crusty rye bread, cut into 1 cubes,cut so each cube has a bit of crust and air dry for 2 hours

water, warm (approximately 110 to 115 degrees ), active dry yeast or 1 package of dry yeast, flour , sifted, sugar, salt, vegetable oil or 1/4 cup of shortening.

sugar (feel free to cut down the to your tastes!), dry mustard, salt, white wine vinegar, onion, finely chopped (or use a tsp of dry onion), vegetable oil, mayonnaise

king arthur unbleached all-purpose flour, divided, active dry yeast, sugar, ground cinnamon, salt, baking soda, warm orange juice (120o to 130o), warm water (120o to 130o), vegetable oil, chopped pecans, chopped dried apricots, cornmeal

all-purpose flour, nonfat dry milk powder, sugar, active dry yeast, kosher salt, water, shortening, rolled quick oats

water at room temperature, olive oil, dried milk powder, sugar, salt, white bread flour, active dried yeast, bacon, mushrooms, sliced, sized tomatoes, sliced

dry yeast, warm water, sugar, salt, dry milk, vegetable oil, whole wheat flour, cracked wheat flour, unbleached white flour

flour, baking powder, raisins (or other dried fruit), margarine, milk

milk, white sugar, active dry yeast, warm water (110 degrees f/45 degrees cup), melted shortening, all-purpose flour, salt

active dry yeast, sugar, water, unsweetened soy milk, bread flour, all-purpose flour, baking soda, salt

all-purpose flour or 1 lb bread flour, salt, dry yeast, sugar, warm milk, butter, melted

low-fat milk, olive oil, sugar, salt, dry yeast, warm water (100 to 110), flour, divided, egg, lightly beaten

pork , lean, pork, back fat, pork sausage casing , 1 package, salt, powdered, pepper, ground, nutmeg, ground, sage, crumbled, thyme, dried

all purpose flour, ground cinnamon, ground ginger, baking powder, salt, ground nutmeg, dried cranberries, coarsely chopped dried calimyrna figs (about 8 oz), dried currants, fresh white french breadcrumbs, golden brown sugar, eggs, unsalted butter, melted, pure maple syrup, grand marnier or other orange liqueur, dark rum, grated tangerine or orange peel, vanilla extract, tangerine or orange peel twists (optional), fresh cranberries , rolled in sugar (optional)

dry cannelloni beans, onion, sliced, molasses, dry english mustard, brown sugar, tomato sauce, salt and freshly ground black pepper, bay leaves, salted pork flank , optional

dry yeast, water, warm (105 to 115f), milk, sugar, salt, butter, softened (or marg.), craisins (dried cranberries), all-purpose flour (to 6 cups), cornmeal

idaho potatoes, peeled and cut into 1/2-inch thick slices, all-purpose flour, ale or beer, egg, lightly beaten, milk, essence, plus 2 tsp, plus more for dusting, recipe follows, baking powder, salt, cod or pollack fillets, cut into 4-oz pieces, vegetable oil, malt vinegar, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme